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BEGIN:VEVENT
SUMMARY:EIT Food - Professional Development Course on Rapid Methods for th
 e detection of chemical contaminants in food
DTSTART;VALUE=DATE:20221214
DTEND;VALUE=DATE:20221216
DTSTAMP;VALUE=DATE-TIME:20260418T040426Z
UID:952d6ed40d4c48339f9749fc3df65b02@distal.unibo.it
CREATED;VALUE=DATE-TIME:20221109T160900Z
DESCRIPTION:Chemical contaminants: case studies | Representative: Tullia G
 allina Toschi
LAST-MODIFIED;VALUE=DATE-TIME:20221109T160944Z
URL:https://distal.unibo.it/en/events/eit-food-professional-development-co
 urse-on-rapid-methods-for-the-detection-of-chemical-contaminants-in-food
END:VEVENT
END:VCALENDAR