Publications

Guerrieri, Rossella; Templer, Pamela; Magnani, Federico, Canopy Exchange and Modification of Nitrogen Fluxes in Forest Ecosystems, «CURRENT FORESTRY REPORTS», 2021, 7, pp. 115 - 137 [Scientific article] Open Access

Troni E.; Beccari G.; D'amato R.; Tini F.; Baldo D.; Senatore M.T.; Beone G.M.; Fontanella M.C.; Prodi A.; Businelli D.; Covarelli L., In vitro evaluation of the inhibitory activity of different selenium chemical forms on the growth of a fusarium proliferatum strain isolated from rice seedlings, «PLANTS», 2021, 10, pp. 1 - 17 [Scientific article] Open Access

Montanari M.; Pipponzi S.; Livi P.; Prodi A., Mass Treatment of Flooded Archival Materials by Gamma Radiation, «RESTAURATOR», 2021, 42, pp. 105 - 125 [Scientific article] Open Access

Zegada-Lizarazu W.; Parenti A.; Monti A., Intercropping grasses and legumes can contribute to the development of advanced biofuels, «BIOMASS & BIOENERGY», 2021, 149, pp. 1 - 9 [Scientific article] Open Access

Cechura L.; Kroupova Z.Z.; Samoggia A., Drivers of productivity change in the italian tomato food value chain, «AGRICULTURE», 2021, 11, pp. 1 - 17 [Scientific article] Open Access

Parenti A.; Cappelli G.; Zegada-Lizarazu W.; Martin Sastre C.; Christou M.; Monti A.; Ginaldi F., SunnGro: A new crop model for the simulation of sunn hemp (Crotalaria juncea L.) grown under alternative management practices, «BIOMASS & BIOENERGY», 2021, 146, pp. 1 - 16 [Scientific article] Open Access

Valentini G.; Pastore C.; Allegro G.; Muzzi E.; Seghetti L.; Filippetti I., Application of kaolin and italian natural chabasite-rich zeolitite to mitigate the effect of global warming in vitis vinifera l. Cv. sangiovese, «AGRONOMY», 2021, 11, pp. 1 - 15 [Scientific article] Open Access

Santolo Francati, Antonio Masetti, Riccardo Martinelli, Daniele Mirandola, Giacomo Anteghini, Riccardo Busi, Francesco Dalmonte, Francesco Spinelli, Giovanni Burgio, Maria Luisa Dindo, Halyomorpha halys (Hemiptera: Pentatomidae) on kiwifruit in Northern Italy: phenology, infestation and natural enemies assessment, «JOURNAL OF ECONOMIC ENTOMOLOGY», 2021, 114, pp. 1733 - 1742 [Scientific article] Open Access

Pagliarini E.; Proserpio C.; Spinelli S.; Lavelli V.; Laureati M.; Arena E.; Di Monaco R.; Menghi L.; Gallina Toschi T.; Braghieri A.; Torri L.; Monteleone E.; Dinnella C., The role of sour and bitter perception in liking, familiarity and choice for phenol-rich plant-based foods, «FOOD QUALITY AND PREFERENCE», 2021, 93, pp. 1 - 8 [Scientific article] Open Access

Spinelli S.; Prescott J.; Pierguidi L.; Dinnella C.; Arena E.; Braghieri A.; Di Monaco R.; Toschi T.G.; Endrizzi I.; Proserpio C.; Torri L.; Monteleone E., Phenol-rich food acceptability: The influence of variations in sweetness optima and sensory-liking patterns, «NUTRIENTS», 2021, 13, pp. 1 - 21 [Scientific article] Open Access

Pagliarini E.; Spinelli S.; Proserpio C.; Monteleone E.; Fia G.; Laureati M.; Gallina Toschi T.; Dinnella C., Sensory perception and food neophobia drive liking of functional plant-based food enriched with winemaking by-products, «JOURNAL OF SENSORY STUDIES», 2021, 37, pp. 1 - 9 [Scientific article] Open Access

Gianquinto G.; Righetto C.; Marino V.; D'Imperio D.; Meneghello F., The perceived restorativeness scale supports horticultural therapy in hospital green areas, data from 294 questionnaires, in: Acta Horticulturae, International Society for Horticultural Science, 2021, 1313, pp. 67 - 72 (atti di: International Symposium on Horticultural Therapies: Past, Present and Future, Taichung, Taiwan, November 13-16, 2018) [Contribution to conference proceedings]

Andreoni L.; Baroncini M.; Groppi J.; Silvi S.; Taticchi C.; Credi A., Photochemical Energy Conversion with Artificial Molecular Machines, «ENERGY & FUELS», 2021, 35, pp. 18900 - 18914 [Scientific article] Open Access

Soglia, F.; Baldi, G.; Petracci, M, Relationship between protein and lipid oxidation in rabbit hind leg meat, in: Proceedings of the12th World Rabbit Congress, Auzeville-Tolosane, World rabbit science association, «PROCEEDINGS WORLD RABBIT CONGRESS», 2021, pp. 1 - 4 (atti di: 12th World Rabbit Congress, Nantes, November 3-5 2021) [Contribution to conference proceedings] Open Access

Vollaro, M; Raggi, M; Viaggi, D, Public R&D and European agriculture: impact on productivity and return on R&D expenditure, «BIO-BASED AND APPLIED ECONOMICS», 2021, 10, pp. 73 - 86 [Scientific article] Open Access

Viaggi, D; Raggi, M; Villanueva, AJ; Kantelhardt, J, Provision of public goods by agriculture and forestry: Economics, policy and the way ahead, «LAND USE POLICY», 2021, 107, pp. 1 - 6 [Scientific article] Open Access

Montanari Chiara, Tabanelli Giulia, Barbieri Federica, Mora Diego, Duncan Robin, Gardini Fausto, Arioli Stefania, Listeria monocytogenes sensitivity to antimicrobial treatments depends on cell origin, «SCIENTIFIC REPORTS», 2021, 11, pp. 1 - 10 [Scientific article] Open Access

Montanari C.; Barbieri F.; Gardini F.; Tabanelli G., Competition between starter cultures and wild microbial population in sausage fermentation: A case study regarding a typical italian salami (ventricina), «FOODS», 2021, 10, pp. 1 - 14 [Scientific article] Open Access

Solito A.; Bozzi Cionci N.; Calgaro M.; Caputo M.; Vannini L.; Hasballa I.; Archero F.; Giglione E.; Ricotti R.; Walker G.E.; Petri A.; Agosti E.; Bellomo G.; Aimaretti G.; Bona G.; Bellone S.; Amoruso A.; Pane M.; Di Gioia D.; Vitulo N.; Prodam F., Supplementation with Bifidobacterium breve BR03 and B632 strains improved insulin sensitivity in children and adolescents with obesity in a cross-over, randomized double-blind placebo-controlled trial, «CLINICAL NUTRITION», 2021, 40, pp. 4585 - 4594 [Scientific article] Open Access

Targetti S.; Raggi M.; Zavalloni M.; Viaggi D., Perceived benefits from reclaimed rural landscapes: Evidence from the lowlands of the Po River Delta, Italy, «ECOSYSTEM SERVICES», 2021, 49, pp. 1 - 9 [Scientific article] Open Access