Publications

Maesano, Giulia; Xhakollari, Vilma; Canavari, Maurizio, Do technological innovations in working conditions influence consumer preferences for chicken meat?, «JOURNAL OF AGRICULTURE AND FOOD RESEARCH», 2025, 22, pp. 1 - 12 [Scientific article] Open Access

D-Andrade, L.; Escalante-Garcia, N.; Olvera-Gonzalez, E.; Orsini, F.; Pennisi, G.; De Luna, F. V.; Silos-Espino, H.; Najera, C., Intercropping Lettuce with Alfalfa Under Variable Nitrate Supply: Effects on Growth Performance and Nutrient Dynamics in a Vertical Hydroponic System, «PLANTS», 2025, 14, pp. 1 - 20 [Scientific article] Open Access

Villa, Sara; Marchesini, Alexis; Torre, Sara; Bianco, Luca; Fontana, Paolo; De Quattro, Concetta; Moser, Mirko; Piazza, Stefano; Alessandri, Sara; Pavese, Vera; Pollegioni, Paola; Vernesi, Cristiano; Malnoy, Mickael; Marinoni, Daniela Torello; Murolo, Sergio; Dondini, Luca; Mattioni, Claudia; Botta, Roberto; Micheletti, Diego; Palmieri, Luisa; Sebastiani, Federico, First complete mitogenome assembly of Castanea sativa: structure, comparative genomics, and phylogeny, «TREE GENETICS & GENOMES», 2025, 21, pp. 1 - 16 [Scientific article] Open Access

Gebremical, G. G.; Tappi, S.; Drudi, F.; Cevoli, C.; Ragni, L.; Romani, S.; Rocculi, P., Effects of cold atmospheric plasma on techno-functional properties of mechanically fluidized Teff flour, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2025, 103, pp. 104064 - 104064 [Scientific article]

Montebugnoli, T.; Antonelli, G.; Chiarello, E.; Rivera, N. S.; Camporesi, G.; Danesi, F.; Bordoni, A., Development of a Simple Protocol to Assess Glucose Release After In Vitro Digestion, Allowing Comparison of Starchy Foods, «FOOD SCIENCE & NUTRITION», 2025, 13, pp. 1 - 8 [Scientific article] Open Access

Penders, B.; Bordoni, A.; Daniel, H.; Larque-Daza, E.; Laitinen, K.; Perez-Cueto, F. J. A.; Fens, Wg2, Value-aware nutrition science: building credibility through reflexivity, «EUROPEAN JOURNAL OF NUTRITION», 2025, 64, pp. 1 - 5 [Scientific article]

Addazii, Davide; Cevoli, Chiara; Casciano, Flavia; Ferioli, Federico; Gallina Toschi, Tullia; Gianotti, Andrea; Nissen, Lorenzo, Footprint of Domestic Processing on Safety and Functional Properties of Italian Black Garlic, «FOODS», 2025, 14, pp. 1 - 16 [Scientific article] Open Access

Piovaccari, G.; Franceschetti, B.; Valenti, F.; Capacci, E.; Rondelli, V., Unmanned Ground Vehicles in Agriculture: State of Art and Future Perspectives of the Safety Performance Regulation, in: Biosystems Engineering Promoting Resilience to Climate Change - AIIA 2024 - Mid-Term Conference, Cham, Springer Science and Business Media Deutschland GmbH, 2025, pp. 423 - 430 (LECTURE NOTES IN CIVIL ENGINEERING) [Chapter or essay]

Midolo, G.; Del Zoppo, M.; Prota, A.; Durante, M.; De Fazio, D.; Valenti, F., Assessing the Mechanical Properties of Low-Quality Sheep Wool Yarn, in: Biosystems Engineering Promoting Resilience to Climate Change - AIIA 2024 - Mid-Term Conference, Cham, Springer Science and Business Media Deutschland GmbH, 2025, pp. 1174 - 1181 (LECTURE NOTES IN CIVIL ENGINEERING) [Chapter or essay]

Parlato, M. C. M.; Midolo, G.; Schillaci, G.; Porto, S. M. C.; Valenti, F., Evaluation of Traditional Plastic Supports Versus Bio-Compostable Material for Vertical Crops, in: Biosystems Engineering Promoting Resilience to Climate Change - AIIA 2024 - Mid-Term Conference, Cham, Springer Science and Business Media Deutschland GmbH, 2025, pp. 1016 - 1023 (LECTURE NOTES IN CIVIL ENGINEERING) [Chapter or essay]

Granchi, L.; Patrignani, F.; Bianco, A.; Braschi, G.; Budroni, M.; Canonico, L.; Capece, A.; Cauzzi, A.; Ciani, M.; Chinnici, F.; Civa, V.; Cocolin, L.; Domizio, P.; Englezos, V.; Francesca, N.; Gerardi, C.; Grieco, F.; Lanciotti, R.; Mangani, S.; Montanini, C.; Naselli, V.; Perpetuini, G.; Pietrafesa, R.; Racioppo, A.; Siesto, G.; Tofalo, R.; Bevilacqua, A.; Romano, P., Comparison between Metschnikowia pulcherrima and Torulaspora delbrueckii used in sequential wine fermentations with Saccharomyces cerevisiae, «FRONTIERS IN MICROBIOLOGY», 2025, 16, pp. 1 - 17 [Scientific article] Open Access

Ahmadi Kaliji, Sina; Pakseresht, Ashkan; Hocquette, Jean-François, Can blockchain revolutionize meat production? Addressing transparency, trust, and compliance in conventional and cultured meat, «TRENDS IN FOOD SCIENCE & TECHNOLOGY», 2025, 163, pp. 1 - 16 [Scientific article] Open Access

Bolner, M.; Bovo, S.; Schiavo, G.; Galimberti, G.; Bertolini, F.; Ribani, A.; Dall’Olio, S.; Zambonelli, P.; Gallo, M.; Fontanesi, L., High-throughput GWAS for more than 250,000 metabolomic features provides novel insights on the genetic mechanisms influencing pig metabolism, in: Proceedings of the 40th International Conference on Animal Genetics, 2025, pp. 49 - 49 (atti di: 40th International Conference on Animal Genetics (ISAG 2025), Daejeon, Republic of Korea, July 20–25, 2025) [Abstract]

Bovo, S.; Bolner, M.; Lewis, C.; Holl, J.; Valente, B.; Schiavo, G.; Bertolini, F.; Fontanesi, L., Combining metabolomics and genomics to describe genetic factors affecting the metabolism in growing Duroc male pigs, in: Proceedings of the 40th International Conference on Animal Genetics, 2025, pp. 141 - 141 (atti di: 40th International Conference on Animal Genetics (ISAG 2025), Daejeon, Republic of Korea, July 20–25, 2025) [Abstract]

Schiavo, Giuseppina; Bovo, Samuele; Bertolini, Francesca; Bolner, Matteo; Ribani, Anisa; Taurisano, Valeria; Dall’Olio, Stefania; Maranzani, Jessica; Bonacini, Massimo; Fontanesi, Luca, Establishing a genomic-driven conservation of a cattle genetic resource: the case of the Parmigiano-Reggiano cheese iconic breed, in: Proceedings of the 40th International Conference on Animal Genetics, 2025, pp. 167 - 167 (atti di: 40th International Conference on Animal Genetics (ISAG 2025), Daejeon, Republic of Korea, July 20–25, 2025) [Abstract]

Fontanesi, Luca; Norton, Tomas; Consortium, EU-LI-PHE, European Network on Livestock Phenomics: An international initiative to enhance genome to phenome integration in all livestock species for applications in animal breeding, in: Proceedings of the 40th International Conference on Animal Genetics, 2025, pp. 88 - 88 (atti di: 40th International Conference on Animal Genetics (ISAG 2025), Daejeon, Republic of Korea, July 20–25, 2025) [Abstract]

Aranguren-Rivas, Paula; Heras-Molina, Ana; Gómez-Izquierdo, Emilio; Gomez-Fernández, Jose; García, Fabián; Fontanesi, Luca; Óvilo, Cristina; María García-Casco, Juan; Muñoz, María, Heat stress effects on the circulating microRNA profile of Iberian purebred and Duroc x Iberian crossbred weaned piglets., in: Proceedings of the 40th International Conference on Animal Genetics, 2025, pp. 21 - 21 (atti di: 40th International Conference on Animal Genetics (ISAG 2025), Daejeon, Republic of Korea, July 20–25, 2025) [Abstract]

Rodríguez-Declet, Arleen; Maria Teresa Rodinò, ; Praticò, Salvatore; Gelsomino, Antonio; Rombola', Adamo Domenico; Modica, Giuseppe; Messina, Gaetano, Spatial and Temporal Variability of C Stocks and Fertility Levels After Repeated Compost Additions: A Case Study in a Converted Mediterranean Perennial Cropland, «SOIL SYSTEMS», 2025, 9, pp. 1 - 25 [Scientific article] Open Access

Quadri, Alessandro; Sambuco, Bianca; Trenta, Mattia; Tassinari, Patrizia; Torreggiani, Daniele; Mercolini, Laura; Protti, Michele; Zambonelli, Alessandra; Puliga, Federico; Barbaresi, Alberto, Bioengineered Indoor Farming Approaches: LED Light Spectra and Biostimulants for Enhancing Vindoline and Catharanthine Production in Catharanthus roseus, «HORTICULTURAE», 2025, 11, pp. 1 - 29 [Scientific article] Open Access

Nannoni, Eleonora; Correa, Federico; Ventrella, Domenico; Sardi, Luca; Govoni, Nadia; Belperio, Simona; Martelli, Giovanna; Ian Vannetti, Niccolò; Trevisi, Paolo; Scozzoli, Maurizio; Elmi, Alberto, Effects of lavender essential oil nebulisation on welfare and nasal microbiota of growing-fattening pigs, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2025, 24, pp. 1708 - 1717 [Scientific article]