Publications

Issaoui, M.; Mosbahi, M.; Barbieri, S.; Flamini, G.; Bendini, A.; Ascrizzi, R.; Toschi, T. G.; Hammami, M., Preliminary investigation of possible effects of mineral clay treatment applied to oils produced from olives: Focus on moisture removal and compositional changes, «GRASAS Y ACEITES», 2021, 72, pp. 1 - 12 [Scientific article] Open Access

Gozzi, Giorgia; Cellini, Beatrice; Laurita, Romolo; Tappi, Silvia; Abouelenein, Doaa; Vittori, Sauro; Colombo, Vittorio; Rocculi, Pietro; DALLA ROSA, Marco; Vannini, Lucia, Post-harvest decontamination of rocket leaves through plasma activated water (PAW): effects on quality and shelf-life, in: Dr. K. Navaneetha Pandiyaraj, Second international conference on advances in plasma science and technology (ICAPST-21) : BOok of abstracts, Coimbatore, 2021, pp. 68 - 69 (atti di: 2nd International conference on Advances in plasma science and technology, ICAPST2021, online, 27-29 May 2021) [Contribution to conference proceedings] Open Access

Gozzi, Giorgia; Cellini, Beatrice; Vannini, Lucia, Use of electrolysed water in sprouts production to control microbial contamination., in: Prof. Dr. Milivoj Radojčin, Prof. Dr. Filip Kulić, Prof. Dr. Ivan Pavkov, SEVENTH INTERNATIONAL CONFERENCE SUSTAINABLE POSTHARVEST AND FOOD TECHNOLOGIES- INOPTEP 2021, Novi Sad, National Society of Processing and Energy in Agriculture, 2021, pp. 34 - 34 (atti di: SEVENTH INTERNATIONAL CONFERENCE SUSTAINABLE POSTHARVEST AND FOOD TECHNOLOGIES- INOPTEP 2021, Vrsac, Serbia, 18-23 April 2021) [Contribution to conference proceedings]

Martinidis G.; Adamseged M.E.; Dyjakon A.; Fallas Y.; Foutri A.; Grundmann P.; Hamann K.; Minta S.; Ntavos N.; Raberg T.; Russo S.; Viaggi D., How clusters create shared value in rural areas: An examination of six case studies, «SUSTAINABILITY», 2021, 13, pp. 1 - 16 [Scientific article] Open Access

Gozzi Giorgia, Bukvicki D., Novakovic M., Vannini Lucia, Satureja montana essential oil and Cotinus coggygria extract to improve microbial quality and the shelf-life of carrot-orange juice., in: International Conference on Agriculture, Horticulture and Botany (AHB-2021), 2021, pp. 4 - 5 (atti di: International Conference on Agriculture, Horticulture and Botany (AHB-2021), online, 22-23 January 2021) [Contribution to conference proceedings]

Vannini, Lucia; Gozzi, Giorgia; Bruno, Veronica; Cellini, Beatrice, Valorization of agri-food by-products as functional ingredients for soft cheeses., in: Proceedings of 2nd International E-Conference on NUTRITION AND FOOD SCIENCE, 2021, pp. 21 - 21 (atti di: 2nd International E-Conference on NUTRITION AND FOOD SCIENCE, webinar, 06-07 September 2021) [Contribution to conference proceedings]

Gozzi, Giorgia; Dilşad Tatar, Hazel; Vannini, Lucia, Use of selected Strains of Lactic Acid Bacteria to improve the technological characteristics and quality of Fermented Goat Milk, in: Proceedings of 2nd International E-Conference on NUTRITION AND FOOD SCIENCE, 2021, pp. 11 - 11 (atti di: 2nd International E-Conference on NUTRITION AND FOOD SCIENCE, webinar, 06-07 September 2021) [Contribution to conference proceedings]

Aramyan L.; Grainger M.; Logatcheva K.; Piras S.; Setti M.; Stewart G.; Vittuari M., Food waste reduction in supply chains through innovations: a review, «MEASURING BUSINESS EXCELLENCE», 2021, 25, pp. 475 - 492 [Scientific article] Open Access

Zambonelli, Alessandra; Iotti, Mirco; Puliga, Federico; Hall, Ian R., Enhancing White Truffle (Tuber magnatum Picco and T. borchii Vittad.) Cultivation Through Biotechnology Innovation, in: Advances in Plant Breeding Strategies: Vegetable Crops, Cham, Springer Nature, 2021, pp. 505 - 532 [Chapter or essay]

Rathod, N. B.; Phadke, G. G.; Tabanelli, G.; Mane, A.; Ranveer, R. C.; Pagarkar, A.; Ozogul, F., Recent advances in bio-preservatives impacts of lactic acid bacteria and their metabolites on aquatic food products, «FOOD BIOSCIENCE», 2021, 44, Part B, pp. 1 - 10 [Scientific article]

De Faria, B. T.; Aguzzi, C.; Bates, T.; Campbell, C.; Tomei, F.; Bittelli, M.; Roffia, L., Predict soil moisture into the future: On the integration of CRITERIA-1D into ZENTRA cloud, in: 2021 IEEE International Workshop on Metrology for Agriculture and Forestry, MetroAgriFor 2021 - Proceedings, Institute of Electrical and Electronics Engineers Inc., «...IEEE INTERNATIONAL WORKSHOP ON METROLOGY FOR AGRICULTURE AND FORESTRY», 2021, pp. 331 - 335 (atti di: 3rd IEEE International Workshop on Metrology for Agriculture and Forestry, MetroAgriFor 2021, Trento-Bolzano, Italy, 03-05 November 2021) [Contribution to conference proceedings] Open Access

Canali, Massimo, Jean-Christophe Paoli - Printzipàles e pastori sardi. Origine e trasformazione di un allevamento ovino mediterraneo. Traduction Giovanna Dessi, Cagliari, Condaghes, 2018, 382 p., «ECONOMIE RURALE», 2021, 375, pp. 93 - 96 [Review] Open Access

Magnani Federico; Raddi Sabrina, Afforestazione e fissazione della CO2 atmosferica: qualche cifra indicativa dalla ricerca scientifica, «FOREST@», 2021, 18, pp. 60 - 63 [Scientific article] Open Access

Fontanesi L., The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 344 . [Research monograph]

Chrenek, P.; Bősz, Z.; Fontanesi, L., Biotechnology Applications in the Rabbit, in: The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 302 - 309 [Chapter or essay]

Fontanesi L., Genetics and Molecular Genetics of Coat Colour in the European Rabbit, in: The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 84 - 103 [Chapter or essay]

Sternstein, I.; Brockmann, G. A.; Fontanesi, L., Cytogenetics, Physical and Genetic Maps and QTL Mapping in the European Rabbit, in: The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 43 - 65 [Chapter or essay]

Fontanesi L., Bovo S., Schiavo G., The Genome of the European Rabbit and Genomic Tools, in: The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 38 - 42 [Chapter or essay]

Fontanesi, L., Genetics and Molecular Genetics of Morphological and Physiological Traits and Inherited Disorders in the European Rabbit, in: The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 120 - 162 [Chapter or essay]

Fontanesi L., Utzeri V.J., Ribani A., The Evolution, Domestication and World Distribution of the European Rabbit (Oryctolagus cuniculus), in: The Genetics and Genomics of the Rabbit, Wallingford, CAB International, 2021, pp. 18 - 22 [Chapter or essay]