Publications

Brandolini, Martina; Rocculi, Pietro; Morbarigazzi, Michele; De Pascali, Alessandra Mistral; Dirani, Giorgio; Zannoli, Silvia; Lelli, Davide; Lavazza, Antonio; Battioni, Francesca; Grumiro, Laura; Semprini, Simona; Guerra, Massimiliano; Gatti, Giulia; Dionisi, Laura; Ingletto, Ludovica; Colosimo, Claudia; Marzucco, Anna; Montanari, Maria Sofia; Cricca, Monica; Scagliarini, Alessandra; Sambri, Vittorio, Development and in vivo evaluation of a SARS-CoV-2 inactivated vaccine using high hydrostatic pressure, «NPJ VACCINES», 2025, 10, pp. 1 - 13 [Scientific article] Open Access

Braglia, Chiara; Cutajar, Simone; Magagnoli, Serena; Asciano, Diana; Burgio, Giovanni; Di Gioia, Diana; Baffoni, Loredana; Alberoni, Daniele, The Ground Beetle Poecilus (Carabidae) Gut Microbiome and Its Functionality, «MICROBIAL ECOLOGY», 2025, 88, pp. 1 - 16 [Scientific article] Open Access

Minichiello, Carmen; Pagliarini, Elia; Baffoni, Loredana; Di Gioia, Diana; Ferri, Maura; Vannini, Micaela; Celli, Annamaria; Saccani, Andrea; Sisti, Laura, Artichoke Bracts and Stems Residues as Active Filler for Poly (Butylene Succinate‐Co‐Adipate)(PBSA) Composites: From Agro‐Waste to a New Sustainable Material, «POLYMER COMPOSITES», 2025, 46, pp. 1 - 17 [Scientific article]

Lazzarini, Celeste; Bendini, Alessandra; Valli, Enrico; Tura, Matilde; Guida, Mario; Cellini, Beatrice; Vannini, Lucia; Olmo-Cunillera, Alexandra; Lozano-Castellón, Julián; Vallverdú- Queralt, Anna; Gallina Toschi, Tullia, Improving the shelf-life of tomato pomace using a prototype non-thermal air dryer, in: XIV CONGRESSO NAZIONALE DI CHIMICA DEGLI ALIMENTI - Book of Abstract, 2025, pp. 52 - 52 (atti di: XIV CONGRESSO NAZIONALE DI CHIMICA DEGLI ALIMENTI, Milano, 9 - 11 luglio 2025) [Abstract]

De Aguiar Saldanha Pinheiro, A. C.; Tappi, S.; Soglia, F.; Baldi, G.; Hernandez, J. B. M.; Laghi, L.; Rosa, M. D.; Petracci, M.; Rocculi, P., Effect of high hydrostatic pressure (HHP) on proteins, lipids, and water state of three different thawed seafood products, «ITALIAN JOURNAL OF FOOD SCIENCE», 2025, 37, pp. 80 - 95 [Scientific article] Open Access

Olivadese, Marianna, La parola che invoca Filologia e cultura della preghiera nella Roma antica, Roma, Tab Edizioni, 2025, pp. 165 . [Research monograph]

Cutajar, Simone; Braglia, Chiara; Alberoni, Daniele; Mifsud, Martina; Baffoni, Loredana; Spiteri, Jorge; Di Gioia, Diana; Mifsud, David, Gut microbiome of Vespa orientalis: functional insights and potential honey bee pathogen dynamics, «ANIMAL MICROBIOME», 2025, 7, pp. 1 - 15 [Scientific article] Open Access

Braglia, Chiara; Alberoni, Daniele; Baffoni, Loredana; Angeli, Sergio; Gioia, Diana Di, PGPB administration influences the cross-talk and interactions of rhizosphere and endophyte microbial communities in sunflower, «CURRENT RESEARCH IN MICROBIAL SCIENCES», 2025, non ancora disponibile, pp. 1 - 18 [Scientific article]

Guida, Mario; Tura, Matilde; Mandrioli, Mara; Barbieri, Sara; Casadei, Enrico; Bendini, Alessandra; Gallina Toschi, Tullia; Valli, Enrico, New Vegetable Oils Enriched with Essential Oil from Exhausted Hemp Inflorescences, in: BOOK OF ABSTRACTS AUTUMN SCHOOL IN FOOD CHEMISTRY., 2025, pp. 50 - 51 (atti di: Italian School in Food Chemistry for PhD student, Università degli Studi di Pavia, 1 - 3 Ottobre) [Poster]

Mattarelli, P., The Gut Microbiota: A Key Factor in Wildlife Well-being and Conservation, in: XIV Convegno Nazionale della ricerca nei Parchi. Parco Natura Viva. Bussolengo, Verona 18-20 ottobre 2024, 2024, pp. 5 - 5 (atti di: XIV Convegno Nazionale della ricerca nei Parchi. Parco Natura Viva. Bussolengo, Verona 18-20 ottobre 2024, Parco Natura Viva. Bussolengo, Verona, 18-20 ottobre 2024) [Contribution to conference proceedings]

Zakurin, A.; Li, J.; Barbieri, C.; Pacini, F.; Bertaccini, A., ‘Candidatus Phytoplasma ziziphi’ co-cultivation from micropropagated jujube witches’ broom infected shoots., «PHYTOPATHOGENIC MOLLICUTES», 2024, 14, pp. 74 - 80 [Scientific article]

Gagliardi, M.; Laurita, R.; Montalbetti, R.; Colombo, V.; Mori, N.; Pacini, F.; Bertaccini, A., Aspetti biologici e molecolari di ‘Candidatus Phytoplasma prunorum’ associato ad un grave deperimento in albicocco, in: IX Incontro Nazionale sui Fitoplasmi e le Malattie da Fitoplasmi, 2024, pp. 53 - 54 (atti di: IX Incontro Nazionale sui Fitoplasmi e le Malattie da Fitoplasmi, Udine, Italia, settembre 3-5, 2024) [Abstract]

Melisa Garrido, Paula; Pablo Porrini, Martín; Alberoni, Daniele; Baffoni, Loredana; Scott, Dara; Mifsud, David; Javier Eguaras, Matín; DI GIOIA, Diana, Beneficial Bacteria and Plant Extracts Promote Honey Bee Health and Reduce Nosema ceranae Infection, «PROBIOTICS AND ANTIMICROBIAL PROTEINS», 2024, 16, pp. 259 - 274 [Scientific article] Open Access

Mustafa, Zeeshan; Vitali, Giuliano; Huffaker, Ray; Canavari, Maurizio, A systematic review on price volatility in agriculture, «JOURNAL OF ECONOMIC SURVEYS», 2024, 38, pp. 268 - 294 [Scientific article] Open Access

Suhag, Rajat; Singh, Shivam; Kumar, Yogesh; Prabhakar &, Pramod K.; Meghwal, Murlidhar, Microfluidization of Ginger Rhizome (Zingiber officinale Roscoe) Juice: Impact of Pressure and Cycles on Physicochemical Attributes, Antioxidant, Microbial, and Enzymatic Activity, «FOOD AND BIOPROCESS TECHNOLOGY», 2024, 17, pp. 1045 - 1058 [Scientific article]

Ahmadi Kaliji, Sina ; Mojtaba Mojaverian, Seyed ; Amirnejad, Hamid ; Canavari, Maurizio, Simultaneous Consideration of Consumer Preferences and Seller Revenue as a Smart Retail Sales and Management Strategy, «EUROPEAN JOURNAL OF MANAGEMENT AND BUSINESS ECONOMICS», 2024, 33, pp. 1 - 22 [Scientific article] Open Access

Gruppi A.; Romanini E.; Bassani A.; Lambri M.; Chinnici F.; Gabrielli M., Adsorption Capabilities of Fungoid Chitosan Toward Organic Acids in Model Solutions and White Wine, «FOOD AND BIOPROCESS TECHNOLOGY», 2024, 17, pp. 384 - 395 [Scientific article] Open Access

Martina Bordini, Maurizio Mazzoni, Mattia Di Nunzio, Martina Zappaterra, Federico Sirri, Adele Meluzzi, Massimiliano Petracci, Francesca Soglia, Time course evaluation of collagen type IV in Pectoralis major muscles of broiler chickens selected for different growth-rates, «POULTRY SCIENCE», 2024, 103, pp. 1 - 10 [Scientific article] Open Access

Lozano-Castellón, Julián; Olmo-Cunillera, Alexandra; Casadei, Enrico; Valli, Enrico; Domínguez-López, Inés; Miliarakis, Eleftherios; Pérez, Maria; Ninot, Antònia; Romero-Aroca, Agustí; Bendini, Alessandra; Lamuela-Raventós, Rosa M; Vallverdú-Queralt, Anna, A targeted foodomic approach to assess differences in extra virgin olive oils: Effects of storage, agronomic and technological factors, «FOOD CHEMISTRY», 2024, 435, pp. 1 - 10 [Scientific article] Open Access

Victoria Rajagukguk Y.; Cevoli C.; Grigoletto I.; Tomaszewska-Gras J., Rapid determination of the storage time of cold-pressed berry seed oils using flash gas chromatography E-Nose coupled with chemometrics, «JOURNAL OF FOOD ENGINEERING», 2024, 364, pp. 1 - 9 [Scientific article] Open Access