Publications

Brussi, G.; Metruccio, E. G.; Osti, F.; Roberti, R.; Di Marco, S., Attività di microrganismi benefici e di un mastice su Phaeomoniella chlamydospora del complesso esca della vite, in: Vari, ATTI GIORNATE FITOPATOLOGICHE 2024, Bologna, Clueb, 2024, I, pp. 65 - 72 (atti di: Giornate Fitopatologiche, Bologna, 12-15 marzo 2024) [Contribution to conference proceedings]

Loew L.S.; Fiedelak L.M.; Duff M.C.; Uetsuki Y.; Schlecht V.; Lewandowski I.; Zanetti F.; Alexopoulou E.; von Cossel M., Prospects of crambe for the bioeconomy of the Swabian Alb in southwest Germany, «JOURNAL OF CLEANER PRODUCTION», 2024, 460, pp. 1 - 15 [Scientific article] Open Access

Pagani, Elena; Zanetti, Federica; Ferioli, Federico; Facciolla, Erika; Monti, Andrea, Camelina intercropping with pulses a sustainable approach for land competition between food and non-food crops, «AGRONOMY», 2024, 14, pp. 1 - 16 [Scientific article] Open Access

Ciccone, Marianna; Barthélémy, Eric; Tsochatzis, Emmanouil; Rainieri, Sandra; Njieukam, JOEL ARMANDO; Siroli, Lorenzo; Gottardi, Davide; Lanciotti, Rosalba; Patrignani, Francesca, Approach to perform the Safety Assessment of Cellulose and Nisin Biopolymers obtained from Bacterial Fermentation as Innovative Food Contact Materials Aimed to Extend Food Shelf Life, in: SLIM 2024 - 11th Shelf Life International Meeting Reggio Emilia Italy, 2024, pp. 138 - 138 (atti di: SLIM 2024 - 11th Shelf Life International Meeting Reggio Emilia Italy, Reggio Emilia, 20-23 Maggio 2024) [Contribution to conference proceedings]

Njieukam, Joel Armando; Ciccone, Marianna; Gottardi, Davide; Ricci, Arianna; Parpinello, Giuseppina Paola; Siroli, Lorenzo; Lanciotti, Rosalba; Patrignani, Francesca, Microbiological, functional, and chemico-physical characterization of artisanal kombucha: an interesting reservoir of mmicrobial diversity, «FOODS», 2024, 13, pp. 1 - 20 [Scientific article] Open Access

Morselli, Sara; Ceccarani, Camilla; Djusse, Marielle Ezekielle; Laghi, Luca; Camboni, Tania; Consolandi, Clarissa; Foschi, Claudio; Severgnini, Marco; Marangoni, Antonella, Anti-chlamydial activity of vaginal fluids: new evidence from an in vitro model, «FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY», 2024, 14, pp. 1 - 10 [Scientific article] Open Access

Yang, Zhibo; Lan, Qiuyu; Liu, Xiaoyu; Cai, Zijian; Zeng, Rui; Tang, Junni; Jiang, Xiaole; Zhu, Chenglin; Hu, Bin; Laghi, Luca, Effects of pretreatment methods on the flavor profile and sensory characteristics of Kiwi wine based on 1H NMR, GC-IMS and E-tongue, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2024, 203, pp. 1 - 10 [Scientific article] Open Access

Lan, Qiuyu; Tappi, Silvia; Braschi, Giacomo; Picone, Gianfranco; Rocculi, Pietro; Laghi, Luca, Comparative metabolomic analysis of minced grey mullet (Mugil cephalus) pasteurized by high hydrostatic pressure (HHP) during chilled storage, «FOOD BIOSCIENCE», 2024, 61, pp. 1 - 12 [Scientific article] Open Access

Cattaneo Arianna, Sezzi Erminia, Meneguz Marco, Rosà Roberto, Santori Davide, Cucci Sofia, Solovyev Pavel, Bontempo Luana, Grosso Francesca, Mercandino Stefano, Roccatello Rosalba, Zambotto Valeria, Trocino Angela, Xiccato Gerolamo, Dabbou Sihem., Live Black soldier fly larvae as dietary supplementation for laying hens: towards sustainability for high-quality eggs, in: Insects to Feed the World - Singapore 19-22 June 2024, Leiden, Wageningen Academic Publishers, «JOURNAL OF INSECTS AS FOOD AND FEED», 2024, 10, pp. 156 - 156 (atti di: Insects to feed the world, Singapore, 19-22 Giugno 2024) [Abstract] Open Access

Wei H.; Zhong Z.; Li Z.; Zhang Y.; Stukenbrock E.H.; Tang B.; Yang N.; Baroncelli R.; Peng L.; Liu Z.; He X.; Yang Y.; Yuan Z., Loss of the accessory chromosome converts a pathogenic tree-root fungus into a mutualistic endophyte, «PLANT COMMUNICATIONS», 2024, 5, pp. 1 - 17 [Scientific article] Open Access

Scali E.; Rocca G.D.; Danti R.; Garbelotto M.; Barberini S.; Baroncelli R.; Emiliani G., Sequence and assembly of the genome of Seiridium unicorne, isolate CBS 538.82, causal agent of cypress canker disease, «JOURNAL OF PLANT PATHOLOGY», 2024, 106, pp. 1385 - 1388 [Scientific article] Open Access

Carotti L.; Pistillo A.; Zauli I.; Pennisi G.; Martin M.; Gianquinto G.; Orsini F., Far-red radiation management for lettuce growth: Physiological and morphological features leading to energy optimization in vertical farming, «SCIENTIA HORTICULTURAE», 2024, 334, pp. 1 - 14 [Scientific article] Open Access

Riccardo Baroncelli, José F Cobo-Díaz, Tiziano Benocci, Mao Peng, Evy Battaglia, Sajeet Haridas, William Andreopoulos, Kurt LaButti, Jasmyn Pangilinan, Anna Lipzen, Maxim Koriabine, Diane Bauer, Gaetan Le Floch, Miia R Mäkelä, Elodie Drula, Bernard Henrissat, Igor V Grigoriev, Jo Anne Crouch, Ronald P de Vries, Serenella A Sukno, Michael R Thon, Genome evolution and transcriptome plasticity is associated with adaptation to monocot and dicot plants in Colletotrichum fungi, «GIGASCIENCE», 2024, 13, pp. 1 - 18 [Scientific article] Open Access

Barbut S.; Mitchell R.; Hall P.; Bacon C.; Bailey R.; Owens C.M.; Petracci M., Review: Myopathies in broilers: supply chain approach to provide solutions to challenges related to raising fast growing birds, «POULTRY SCIENCE», 2024, 103, pp. 1 - 18 [Scientific article] Open Access

Berzuini, Sara; Zanetti, Federica; Alberghini, Barbara; Leon, Paloma; Prieto, Javier; Herreras Yambanis, Yuri; Trabelsi, Imen; Hannachi, Abderrahmane; Udupa, Sripada; Monti, Andrea, Assessing the productivity potential of camelina (Camelina sativa L. Crantz) in the Mediterranean basin: Results from multi-year and multi-location trials in Europe and Africa, «INDUSTRIAL CROPS AND PRODUCTS», 2024, 219, pp. 1 - 10 [Scientific article] Open Access

Pakseresht, Ashkan; Ahmadi Kaliji, Sina; Hakelius, Karin, Blockchain technology characteristics essential for the agri-food sector: A systematic review, «FOOD CONTROL», 2024, 165, pp. 1 - 29 [Scientific article] Open Access

Fontanesi, Luca; Ribani, Anisa; Bertolini, Francesca; Ravaglia, Stefano; Pancaldi, Marco, Authentication of a food product based on DNA analysis of an added natural biological tracer: Testing the application to dry cured hams, «FOOD CONTROL», 2024, 163, pp. 1 - 8 [Scientific article] Open Access

Sallustio V.; Rossi M.; Marto J.; Coelho T.; Chinnici F.; Mandrone M.; Chiocchio I.; Cappadone C.; Luppi B.; Bigucci F.; Abruzzo A.; Cerchiara T., Green extraction of Rosa canina L. and Prunus spinosa L. by NaDES and their encapsulation in chitosan nanoparticles for cosmetic industry, «INDUSTRIAL CROPS AND PRODUCTS», 2024, 218, pp. 119042 - 119051 [Scientific article] Open Access

Šimat, Vida; Čagalj, Martina; Generalić Mekinić, Ivana; Smole Možina, Sonja; Malin, Valentina; Tabanelli, Giulia; Özogul, Fatih; Skroza, Danijela, Antioxidant and antimicrobial activity of extracts from selected Mediterranean agro-food by-products, their mutual interaction and interaction with phenolic compounds, «FOOD BIOSCIENCE», 2024, 61, pp. 1 - 9 [Scientific article] Open Access

Bezerra, Francisco Mardones Servulo; de Lacerda, Claudivan Feitosa; Giroldo, Aelton Biasi; Cavalcante, Eduardo Santos; Michelon, Nicola; Pennisi, Giuseppina; Sales, Jonnathan Richeds da Silva; Lessa, Carla Ingryd Nojosa; Lima, Silvio Carlos Ribeiro Vieira; Lopes, Fernando Bezerra; Gianquinto, Giorgio; Orsini, Francesco, Deficit Irrigation of Forage Cactus (Opuntia stricta) with Brackish Water: Impacts on Growth, Productivity, and Economic Viability under Evapotranspiration-Based Management, «AGRONOMY», 2024, 14, pp. 1 - 20 [Scientific article] Open Access