Publications
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Taurisano, Valeria; Ribani, Anisa; Bovo, Samuele; Schiavo, Giuseppina; Bertolini, Francesca; Schiavitto, Michele; Fontanesi, Luca, Frequency of the beta-carotene oxygenase 2 (BCO2) allele associated with the yellow fat phenotype in rabbits: insights into the spread of a genetic alteration in a wide variety of breeds and populations, «LIVESTOCK SCIENCE», 2025, 302, pp. 1 - 7 [Scientific article] Open Access
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Barberis, M.; Calabrese, D.; Baracchi, D.; Bortolotti, L.; Cesare, F. D.; Ranalli, R.; Zavatta, L.; Nepi, M.; Galloni, M.; Bogo, G., Nectar concentrations of biogenic amines affect bumble bee behavior in a dose-dependent manner, «OIKOS», 2025, 2025, pp. 1 - 9 [Scientific article] Open Access
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Bordini, Martina; Soglia, Francesca; Petracci, Massimiliano; Barbut, Shai, Protein co-expression network analysis to investigate biological mechanisms associated with fillet weight in broilers affected by myopathies, in: Poultry Science Association Annual Meeting Abstracts, 2025, pp. 177 - 177 (atti di: 114th PSA Annual Meeting, Raleigh, North Carolina, USA, July 14-17, 2025) [Contribution to conference proceedings]
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Bordini, Martina; Petracci, Massimiliano; Tavaniello, Siria; Maiorano, Giuseppe; Antenucci, Emilia Luigia; Soglia, Francesca, Multivariate analyses of meat quality data as a tool to validate the macroscopic classification of Pectoralis major muscles affected by Wooden Breast myopathy, in: XXth European Symposium on the Quality of Eggs and Egg Products and XXVIth European Symposium on the Quality of Poultry Meat Book Of Abstracts, Croatian branch of the World’s Poultry Science Association, 2025, pp. 51 - 51 (atti di: XXth European Symposium on the Quality of Eggs and Egg Products and XXVIth European Symposium on the Quality of Poultry Meat, Zadar, Croatia, September 14-17, 2025) [Contribution to conference proceedings]
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Bozzetti, Marianna; Cerri, Carolina; Morandi, Sara; Rocchetti, Gabriele; Mussio, Chiara; Barbieri, Federica; Tabanelli, Giulia; Bassi, Daniela, Untargeted Screening Based on UHPLC-HRMS of Total Folates Produced by Lactic Acid Bacteria in Fermented Milk and During Yogurt Shelf Life, «FOODS», 2025, 14, pp. 1 - 16 [Scientific article] Open Access
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De Cesare, Alessandra; Indio, Valentina; Savini, Federica; Mansouri, Anis; Barbieri, Federica; Gardini, Fausto; Polizzi, Giulia; Prandini, Laura; Tomasello, Federico; Seguino, Alessandro; Serraino, Andrea, Production of biogenic amines and changes in the microbiome composition of dry-cured fish during dynamic storage up to the end of the shelf life, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2025, 232, pp. 1 - 9 [Scientific article]
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Pellegrini, Michela; Iacumin, Lucilla; Coppola, Francesca; Barbieri, Federica; Montanari, Chiara; Gardini, Fausto; Comi, Giuseppe, Chalk Yeasts Cause Gluten-Free Bread Spoilage, «MICROORGANISMS», 2025, 13, pp. 1 - 18 [Scientific article] Open Access
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Barbieri, Federica; Boutine, A.; García-López, J. D.; García-Madero, J. M.; Filippini, M.; Montanari, C.; Chavan, S. L.; Nirgude, T. B.; Tabanelli, G.; Baños, A., Onion extract rich in organosulfur compounds as a clean-label preservative for ready-to-eat hummus, in: 8th International Conference on Microbial Diversity 2025 (MD2025), 2025, pp. 69 - 69 (atti di: 8th International Conference on Microbial Diversity 2025 (MD2025), Roma (Italia), 23-26 September 2025) [Contribution to conference proceedings]
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Gardini, F.; Levante, A.; Barbieri, F.; Nicolini, I.; Filippini, M.; Montanari, C.; Gatti, M.; Tabanelli, G., Study and selection of lactic acid bacteria for nut-based fermented products, in: 8th International Conference on Microbial Diversity 2025 (MD2025), 2025, pp. 128 - 128 (atti di: 8th International Conference on Microbial Diversity 2025 (MD2025), Roma (Italia), 23-26 September 2025) [Contribution to conference proceedings]
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Tinti, Francesco; Perez Garcia, Carlos Alejandro; Panteleimon, Bakalis; Meramveliotakis, George; Loris, Alexander; Acosta-Pazmino, Ivan; Benni, Stefano, A borehole solar heat storage system with double circuit and dual source for a swine farm: first year of operation, in: Proceedings of the European Geothermal Congress 2025, Bruxelles, European Geothermal Energy Council, 2025, 1, pp. 1 - 6 (atti di: European Geothermal Congress 2025, Zurigo, 6-10 Ottobre 2025) [Contribution to conference proceedings] Open Access
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Montanari, C.; Angelucci, C.; Barbieri, F.; Soglia, F.; Petracci, M.; Gardini, F.; Tabanelli, G., High Hydrostatic Pressure treatment of fresh pork sausages: effects on microbiological shelf-life and safety, in: 8th International Conference on Microbial Diversity 2025 (MD2025), 2025, pp. 105 - 105 (atti di: 8th International Conference on Microbial Diversity 2025 (MD2025), Roma (Italia), 23-26 September 2025) [Contribution to conference proceedings]
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Tabanelli, G.; Barbieri, F.; Levante, A.; Nicolini, I.; Filippini, M.; Mercurio, I.; Grazia, L.; Neviani, E.; Gatti, M.; Gardini, F., Harnessing biodiversity in dairy cultures: fifty years of Lactobacillus helveticus evolution, in: 8th International Conference on Microbial Diversity 2025 (MD2025), 2025, pp. 115 - 115 (atti di: 8th International Conference on Microbial Diversity 2025 (MD2025), Roma (Italia), 23-26 September 2025) [Contribution to conference proceedings]
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Shi, R.; López-Malvar, A.; Knoch, D.; Tschiersch, H.; Heuermann, M. C.; Shaaf, S.; Madur, D.; Santiago, R.; Balconi, C.; Frascaroli, E.; Erdal, S.; Palaffre, C.; Charcosset, A.; Revilla, P.; Altmann, T., A high-throughput phenotyping dataset for GWAS analysis of maize under combined drought and heat stress, «DATA IN BRIEF», 2025, 62, pp. 1 - 7 [Scientific article] Open Access
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Shi, Rongli; López-Malvar, Ana; Knoch, Dominic; Tschiersch, Henning; Heuermann, Marc C.; Shaaf, Salar; Madur, Delphine; Santiago, Rogelio; Balconi, Carlotta; Frascaroli, Elisabetta; Erdal, Sekip; Palaffre, Carine; Charcosset, Alain; Revilla, Pedro; Altmann, Thomas, Integrating high-throughput phenotyping and genome-wide association analyses to unravel Mediterranean maize resilience to combined drought and high temperatures, «PLANT STRESS», 2025, 17, pp. 1 - 14 [Scientific article] Open Access
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Gottardi, Davide; Malavolta, Silvia; D'Alessandro, Margherita; Siroli, Lorenzo; Parolin, Carola Eleonora; Vitali, Beatrice; De Angelis, Maria; Celano, Giuseppe; Patrignani, Francesca; Lanciotti, Rosalba, Industrial Production of Women’s Health-Targeted Fermented Milk: Process Optimization of Lactose-Free Skimmed Milk with Lactobacillus crispatus BC5, in: book of abstract, 2025(atti di: 8th International Conference on Microbial Diversity Microbial Diversity for Empowering the Ecological Transition: Research, Innovation, and Technological Transfer, roma, 23-26 settembre 2025) [Poster]
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Lanciotti, Rosalba; Gottardi, Davide; Siroli, Lorenzo; Braschi, Giacomo; Nisar, Salman; Martinez, Gonzalo Agustin; Raddadi, Noura; Bertin, Lorenzo; Eusebi Anna, Laura; Patrignani, Francesca, Valorization of volatile fatty acids-enriched cheese whey by Yarrowia lipolytica for single cell oil production, in: book of abstract, 2025(atti di: 8th International Conference on Microbial Diversity Microbial Diversity for Empowering the Ecological Transition: Research, Innovation, and Technological Transfer, roma, 23-26 settembre 2025) [Poster]
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Gottardi, Davide; D'Alessandro, Margherita; Adriasola Lang, Maria Soledad; Galaz Torres, Cristian Alexis; Valentini, Gabriele; Zanini, Alberto; Lanciotti, Rosalba; Parpinello Giuseppina, P.; Filippetti, Ilaria; Patrignani, Francesca, Effects of vineyard irrigation regimes and yeast inoculation strategies on fermentation dynamics and wine sensory profile, in: book of abstract, 2025(atti di: 8th International Conference on Microbial Diversity Microbial Diversity for Empowering the Ecological Transition: Research, Innovation, and Technological Transfer, roma, 23-26 settembre 2025) [Poster]
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Gottardi, Davide; D’Alessandro, Margherita; Malavolta, Silvia; Schouten, Maria Alessia; Siroli, Lorenzo; Parolin, Carola; Vitali, Beatrice; Romani, Santina; De Angelis, Maria; Patrignani, Francesca; Celano, Giuseppe; Lanciotti, Rosalba, Designing fermented milk with targeted probiotics: a step toward female-focused functional foods, in: INTERNATIONAL CONFERENCE ON FERMENTED FOODS. Book of abstracts, Bolzano, NOI Techpark, 2025, pp. 129 - 129 (atti di: 1st INTERNATIONAL CONFERENCE ON FERMENTED FOODS, Bolzano, 27–30TH OF OCTOBER 2025) [Contribution to conference proceedings]
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De Paula, Roberta L.; Totaro, Grazia; Frollini, Elisabete; Vannini, Micaela; Sisti, Laura; Inada, Natália M.; Gonçalves De Faria, Clara Maria; Ciccone, Marianna; Patrignani, Francesca; Celli, Annamaria, Ricinoleic acid as a reagent in the synthesis of ionomeric copoly(ester-amide)s for water soluble coating applications, «MATERIALS TODAY CHEMISTRY», 2025, 50, pp. 1 - 11 [Scientific article] Open Access
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Turco, Silvia; Brugneti, Federico; Fiorenzani, Chiara; Baroncelli, Riccardo; Mazzaglia, Angelo, Hybrid de novo assembly of the genome of Colletotrichum acutatum sensu stricto isolate COL14 from olive fruit in Central Italy, «JOURNAL OF PLANT PATHOLOGY», 2025, 107, pp. 727 - 730 [Scientific article]