Publications
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Wang, Jingjing; Deng, Yujia; Mustafa, Zeeshan; Zhang, Yan; Canavari, Maurizio ;, Technology Structure of China’s Export of Agricultural Products: Empirical Analysis Based on Technical Complexity, «ENVIRONMENT, DEVELOPMENT AND SUSTAINABILITY», 2023, 26, pp. 1 - 30 [Scientific article] Open Access
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Ribani, Anisa; Taurisano, Valeria; Karatosidi, Despoina; Schiavo, Giuseppina; Bovo, Samuele; Bertolini, Francesca; Fontanesi, Luca, Signatures of Admixture and Genetic Uniqueness in the Autochthonous Greek Black Pig Breed Deduced from Gene Polymorphisms Affecting Domestication-Derived Traits, «ANIMALS», 2023, 13, pp. 1 - 14 [Scientific article] Open Access
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Katia D'Ambra, Giovanna Minelli, Paolo Macchioni, Domenico Pietro Lo Fiego, Effects of pig dietary omega6/ omega3 ratio on fatty acid profiles and nutritional indices of lipid depots, in: De Palo Pasquale, Italian Journal of Animal Science volume 22, supplement 1, 2023 ASPA 25th Congress Monopoli (BARI – ITALY), June 13–16, 2023, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2023, 22, pp. 204 - 204 (atti di: ASPA 25th Congress, Monopoli (BARI – ITALY), June 13–16, 2023) [Poster] Open Access
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Giovanna Minelli, Katia D'Ambra, Paolo Macchioni, Domenico Pietro Lo Fiego, Effects of Pig Dietary n-6/n-3 Polyunsaturated Fatty Acids Ratio and Gender on Carcass Traits, Fatty Acid Profiles, Nutritional Indices of Lipid Depots and Oxidative Stability of Meat in Medium–Heavy Pigs, «FOODS», 2023, 12, pp. 1 - 18 [Scientific article] Open Access
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V. Blanco-Morales; D. Mercatante; M. T. Rodriguez-Estrada; G. Garcia-Llatas, Current and New Insights on Delivery Systems for Plant Sterols in Food, in: Implication of Oxysterols and Phytosterols in Aging and Human Diseases, Cham, Springer Cham, 2023, pp. 403 - 435 [Chapter or essay]
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Galaz, Cristian; Ricci, Arianna; Parpinello, Giuseppina Paola; Gambuti, Angelita; Rinaldi, Alessandra; Moio, Luigi; Rolle, Luca; Paissoni, Maria Alessandra; Mattivi, Fulvio; Perenzoni, Daniele; Arapitsas, Panagiotis; Marangon, Matteo; Mayr Marangon, Christine; Slaghenaufi, Davide; Ugliano, Maurizio; Versari, Andrea;, Multivariate prediction of Saliva Precipitation Index for relating selected chemical parameters of red wines to the sensory perception of astringency, «CURRENT RESEARCH IN FOOD SCIENCE», 2023, 7, pp. 1 - 12 [Scientific article] Open Access
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Whitney Vale-Hagan, Somya Singhal, Ilaria Grigoletto, Carlotta Totaro-Fila, Katerina Theodoridou, Anastasios Koidis, Edible insects in mixed-sourced protein meals for animal feed and food: An EU focus, «Food and Humanity», 2023, 1, pp. 1180 - 1187 [Scientific article] Open Access
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Caetano Luiz Beber, Léa Lecomte, Isabel Rodrigo, Massimo Canali, Alexandra Seabra Pinto, Eugenio Pomarici, Eric Giraud-Heraud, Stéphanie Pérès, Giulio Malorgio, The Agroecological Challenges in the Wine Sector: Perceptions from European Stakeholders, «WINE ECONOMICS AND POLICY», 2023, 12, pp. 1 - 32 [Scientific article] Open Access
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Silvia Tappi, Lorenzo Nissen, Flavia Casciano, Giorgia Antonelli, Elena Chiarello, Gianfranco Picone, Romolo Laurita, Filippo Capelli, Matteo Gherardi, Caterina Maccaferri, Andrea Gianotti, Alessandra Bordoni, Åsa Maria Espmark, Francesco Capozzi, Pietro Rocculi, Effect of cold plasma generated with different gas mixtures on safety, quality and nutritional aspects of fresh sea bream fillets, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2023, 89, pp. 1 - 9 [Scientific article] Open Access
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Peppi L.M.; Zauli M.; Manfrini L.; Corelli Grappadelli L.; De Marchi L.; Traverso P.A., Low-cost, high-resolution and no-manning distributed sensing system for the continuous monitoring of fruit growth in precision farming, «ACTA IMEKO», 2023, 12, pp. 1 - 11 [Scientific article] Open Access
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Martina Calì, Greice Amaral Carneiro, Eleonora Cappelletti, Riccardo Bugiani, Tiziana Baschieri, Riccardo Baroncelli, Antonio Prodi, First report of Colletotrichum grossum causing apple bitter rot worldwide (Italy), «PLANT DISEASE», 2023, 108, pp. 218 - 218 [Scientific article]
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Hoang, Viet; Saviolidis, Nina M.; Olafsdottir, Gudrun; Bogason, Sigurdur; Hubbard, Carmen; Samoggia, Antonella; Nguyen, Vinh; Nguyen, Duy, Investigating and stimulating sustainable dairy consumption behavior: An exploratory study in Vietnam, «SUSTAINABLE PRODUCTION AND CONSUMPTION», 2023, 42, pp. 183 - 195 [Scientific article]
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Samoggia A.; Argiriou A.; Mallidis I.; Fruh S.; Beyhan Z.; Fantini A.; Ettinger T.; Mouchtaropoulou E.; Benmehaia A.M.; Parodos L.; Gianotti A.; Archour L.; Kacem A.; Ayfantopoulou G., An exploration of agro-food chain distributive, procedural and interactional fairness in food products, «FRONTIERS IN SUSTAINABLE FOOD SYSTEMS», 2023, 7, pp. 1 - 12 [Scientific article] Open Access
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D’Aimmo, Maria Rosaria; Satti, Maria; Scarafile, Donatella; Modesto, Monica; Pascarelli, Stefano; Biagini, Simone Andrea; Luiselli, Donata; Mattarelli, Paola; Andlid, Thomas, Folate-producing bifidobacteria: metabolism, genetics, and relevance, «MICROBIOME RESEARCH REPORTS», 2023, 3, pp. 1 - 22 [Scientific article] Open Access
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Poklukar, Klavdija; Mestre, Camille; Škrlep, Martin; Čandek-Potokar, Marjeta; Ovilo, Cristina; Fontanesi, Luca; Riquet, Juliette; Bovo, Samuele; Schiavo, Giuseppina; Ribani, Anisa; Muñoz, Maria; Gallo, Maurizio; Bozzi, Ricardo; Charneca, Rui; Quintanilla, Raquel; Kušec, Goran; Mercat, Marie-José; Zimmer, Christoph; Razmaite, Violeta; Araujo, Jose P; Radović, Čedomir; Savić, Radomir; Karolyi, Danijel; Servin, Bertrand, A meta-analysis of genetic and phenotypic diversity of European local pig breeds reveals genomic regions associated with breed differentiation for production traits, «GENETICS SELECTION EVOLUTION», 2023, 55, pp. 1 - 17 [Scientific article] Open Access
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Blasioli, Sonia; Zauli, Ilaria; Orsini, Francesco, THE USE OF NON-CONVENTIONAL DISSEMINATION TOOLS FOR PROMOTING AWARENESS IN SUSTAINABLE FOOD PRODUCTION: THE EXPERIENCE OF THE H2020 FOODE PROJECT IN THE PRIMARY SCHOOLS OF BOLOGNA (ITALY), in: ICERI2023 Proceedings, «ICERI PROCEEDINGS», 2023, 1, pp. 6581 - 6588 (atti di: 16th annual International Conference of Education, Research and Innovation, Seville, Spain, 13-15 November, 2023) [Contribution to conference proceedings]
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Bovo, Samuele; Schiavo, Giuseppina; Galimberti, Giuliano; Fanelli, Flaminia; Bertolini, Francesca; Dall'Olio, Stefania; Pagotto, Uberto; Fontanesi, Luca, Comparative targeted metabolomic profiles of porcine plasma and serum, «ANIMAL», 2023, 17, pp. 1 - 9 [Scientific article] Open Access
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Sallam A.M.; Reyer H.; Wimmers K.; Bertolini F.; Aboul-Naga A.; Braz C.U.; Rabee A.E., Genome-wide landscape of runs of homozygosity and differentiation across Egyptian goat breeds, «BMC GENOMICS», 2023, 24, pp. 1 - 16 [Scientific article] Open Access
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Durif C.M.F.; Arts M.; Bertolini F.; Cresci A.; Daverat F.; Karlsbakk E.; Koprivnikar J.; Moland E.; Olsen E.M.; Parzanini C.; Power M.; Rohtla M.; Skiftesvik A.B.; Thorstad E.; Vollestad L.A.; Browman H.I., The evolving story of catadromy in the European eel (Anguilla anguilla), «ICES JOURNAL OF MARINE SCIENCE», 2023, 80, pp. 2253 - 2265 [Scientific article] Open Access
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Stefano Benni; Francesco Casadei, Fonti per l’analisi dell’edilizia rurale storica: note per una rassegna critica di studi del periodo fascista, «RIVISTA DI DIVULGAZIONE DI CULTURA AGRARIA», 2023, 2023, pp. 111 - 137 [Scientific article]