Publications

Pignatti E.; Spadoni R.; Canavari M., Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenza all'adozione dell'e-commerce nelle relazioni business-to-business, in: DEIAgra Working Papers, BOLOGNA, Dipartimento di Economia e Ingegneria agrarie, 2008, 4, pp. 57 - 66 (atti di: XVI Convegno SIEA "Le dinamiche del commercio agro-alimentare tra commodities e prodotti differenziati", Trieste, 5-6 giugno 2008) [Contribution to conference proceedings]

Lombardi P.; Canavari M.; Riedel B.; Spadoni R., Indagine Esplorativa dell’Atteggiamento dei Consumatori Europei verso Riso e Tapioca Biologici Importati dalla Thailandia, in: DEIAgra Working Papers, BOLOGNA, Dipertimento di Economia e Ingegneria agrarie, 2008, 4, pp. 43 - 56 (atti di: XVI Convegno SIEA "Le dinamiche del commercio agro-alimentare tra commodities e prodotti differenziati", Trieste, 5-6 giugno 2008) [Contribution to conference proceedings]

G. Blanda; L. Cerretani; A. Cardinali; A. Bendini; G. Lercker, Effect of frozen storage on the phenolic content of vacuum impregnated Granny Smith and Stark Delicious apple cvv., «EUROPEAN FOOD RESEARCH AND TECHNOLOGY», 2008, 227, pp. 961 - 964 [Scientific article]

J. Finn; F. Bartolini; D. Bourke; I. Kurz; D. Viaggi, Learning to improve agri-environment schemes using experts’ judgement and multicriteria analysis, in: Using Evaluation to Enhance the Rural Development Value of Agri-environmental Measures, PÄRNU, s.n, 2008, pp. 1 - 4 (atti di: Using Evaluation to Enhance the Rural Development Value of Agri-environmental Measures., Pärnu, Estonia, June 17-19, 2008.) [Contribution to conference proceedings]

Marzadori C., Potassio, subito dopo l'azoto è l'elemento più gettonato, «TERRA E VITA», 2008, 23, pp. 24 - 27 [Scientific article]

A. Segrè, Elogio dello -spr+eco. Formule per una società sufficiente, BOLOGNA, EMI, 2008, pp. 107 . [Research monograph]

A. Segrè; R. Ghelfi; M. Guidi, La nuova OCM ortofrutta ed i ritiri per beneficenza, «AGRIREGIONIEUROPA», 2008, anno 4 n. 12, pp. 29 - 31 [Scientific article]

A. Segrè, La PAC e l'ortofrutta, «RIVISTA DI FRUTTICOLTURA E DI ORTOFLORICOLTURA», 2008, 4, pp. 6 - 6 [Scientific article]

G. Marino; O. Francioso; P. Carletti; S. Nardi; C. Gessa, Mineral Content and Root Respiration of In Vitro Grown Kiwifruit Plantlets Treated with Two Humic Fractions, «JOURNAL OF PLANT NUTRITION», 2008, 31, pp. 1074 - 1090 [Scientific article]

PETRACCI M.; BIANCHI M.; CAVANI C., A critical appraisal of rabbit preslaughter conditions in a commercial production chain, in: Proceedings of 9th World Rabbit Congress, s.l, s.n, 2008, pp. 1411 - 1415 (atti di: 9th World Rabbit Congress, Verona (Italy), 10-13 June 2008) [Contribution to conference proceedings]

BIANCHI M.; PETRACCI M.; VENTURI L.; CREMONINI M.A.; CAVANI C., Influence of preslaughter fasting on live weight loss, carcass yield and meat quality in rabbits, in: Proceedings of 9th World Rabbit Congress, s.l, s.n, 2008, pp. 1313 - 1317 (atti di: 9th World Rabbit Congress, Verona (Italy), 10-13 June 2008) [Contribution to conference proceedings]

METZGER Sz., BIANCHI M., CAVANI C., PETRACCI M., GYOVAI M., BIRÓ-NÉMETH E., RADNAI I., SZENDRŐ Zs., Effect of nutritional status of kits on carcass traits and meat quality (preliminary results), in: Proceedings of 9th World Rabbit Congress, s.l, s.n, 2008, pp. 1399 - 1403 (atti di: 9th World Rabbit Congress, Verona (Italy), 10-13 June 2008) [Contribution to conference proceedings]

O. Baccouri; A. Bendini; L. Cerretani; M. Guerfel; B. Baccouri; G. Lercker; M. Zarrouk; D. Daoud Ben Miled, Comparative study on volatile compounds from Tunisian and Sicilian monovarietal virgin olive oils, «FOOD CHEMISTRY», 2008, 111, pp. 322 - 328 [Scientific article]

A.M. Gomez-Caravaca; L. Cerretani; A. Bendini; A. Segura-Carretero; A. Fernandez-Gutierrez; M. Del Carlo; D. Compagnone; A. Cichelli, Effects of Fly Attack (Bactrocera oleae) on the Phenolic Profile and Selected Chemical Parameters of Olive Oil, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2008, 56, pp. 4577 - 4583 [Scientific article]

L. Cerretani; A. Bendini; A. Poerio; T. Gallina Toschi, Citric acid as co-adjuvant: improvement of the antioxidant activity of edible olive oils., «AGRO FOOD INDUSTRY HI-TECH», 2008, 19, pp. 64 - 66 [Scientific article]

F.Bartolini; V. Gallerani; M.Raggi; D.Viaggi, Linking cross-compliance and agri-environmental schemes: a case study in Emilia Romagna, in: THE CAP AFTER THE FISCHLER REFORM: NATIONAL IMPLEMENTATIONS, IMPACT ASSESSMENT AND THE AGENDA FOR FUTURE REFORMS, VITERBO, s.n, 2008, pp. 1 - 16 (atti di: 109th SEMINAR OF THE EUROPEAN ASSOCIATION OF AGRICULTURAL ECONOMISTS (EAAE) "THE CAP AFTER THE FISCHLER REFORM: NATIONAL IMPLEMENTATIONS, IMPACT ASSESSMENT AND THE AGENDA FOR FUTURE REFORMS", VITERBO (ITALY), 20/21 NOVEMBER 2008) [Contribution to conference proceedings]

M.Raggi; D.Viaggi; S. Gomez y Paloma, Understanding the determinants of investment reactions to decoupling, in: THE CAP AFTER THE FISCHLER REFORM: NATIONAL IMPLEMENTATIONS, IMPACT ASSESSMENT AND THE AGENDA FOR FUTURE REFORMS, VITERBO, s.n, 2008, pp. 1 - 13 (atti di: 109th SEMINAR OF THE EUROPEAN ASSOCIATION OF AGRICULTURAL ECONOMISTS (EAAE) "THE CAP AFTER THE FISCHLER REFORM: NATIONAL IMPLEMENTATIONS, IMPACT ASSESSMENT AND THE AGENDA FOR FUTURE REFORMS", VITERBO (ITALY), 20/21 NOVEMBER 2008) [Contribution to conference proceedings]

V. Gallerani; S. Gomez y Paloma; M. Raggi; D. Viaggi, Gli effetti della riforma della PAC sugli investimenti nelle aziende agricole, «AGRIREGIONIEUROPA», 2008, 13, pp. 46 - 49 [Scientific article]

Monti A.; Bezzi G.; Pritoni G.; Venturi G., Long-Term Productivity of Lowland and Upland Switchgrass Cytotypes as Affected by Cutting Frequency, «BIORESOURCE TECHNOLOGY», 2008, 99, pp. 7425 - 7432 [Scientific article]

Zanasi C. ; Venturi P., Impact of the adoption of participatory guarantee systems (PGS) for organic certification for small farmers in developing countries: the case of Rede Ecovida in Brasil, in: Cultivating the Future Based on Science. Volume 2 - Livestock, Socio-economy and Cross disciplinary Research in Organic Agriculture. Proceedings of the Second Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR), BONN, ISOFAR, 2008, vol. 2, pp. 352 - 355 (atti di: 16th IFOAM Organic World Congress in Cooperation with the International Federation of Organic Agriculture Movements (IFOAM) and the Consorzio ModenaBio, Modena, Italy., 18 – 20 Giugno 2008) [Contribution to conference proceedings]