Publications
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Montecchio D.; Francioso O.; Gioacchini P.; Ciavatta C., How Perennial Grass has Modified Distribution of Organic Carbon in a Peach Orchard in Emilia-Romagna Region (Italy)., in: PROCEEDINGS, Cultivating the Future Based on Science Volume 2 Livestock, Socio-economy and Cross disciplinary Research in Organic Agriculture, MODENA, Neuhoff D. et al., 2008, 2, pp. 574 - 577 (atti di: Proceedings of the Second Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR), held at the 16th IFOAM Organic World Congress in Cooperation with the International Federation of Organic Agriculture Movements (IFOAM) and the Consorzio ModenaBio, 18 – 20 June 2008 in Modena, Italy, Modena (IT), 16-20 June 2008) [Contribution to conference proceedings]
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Ciavatta C.; Gioacchini P.; Montecchio D., Can Organic Farming Contribute to Carbon Sequestration? A Survey in a Pear Orchard in Emilia-Romagna Region, Italy., in: AA.VV., Cultivating the Future Based on Science, MODENA, Neuhoff D. et al., 2008, 1, pp. 207 - 210 (atti di: Second Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR), held at the 16th IFOAM Organic World Congress in Cooperation with the International Federation of Organic Agriculture Movements (IFOAM) and the Consorzio ModenaBio, Modena (IT), 16-20 June, 2008) [Contribution to conference proceedings]
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Dalla Rosa M., Come salvaguardare la qualità nel trasporto dei frutti, «L'INFORMATORE AGRARIO», 2008, 15, pp. 22 - 23 [Scientific article]
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S. Blasioli; I. Braschi; M. V. Pinna; A. Pusino; C. E. Gessa, Effect of undesalted dissolved organic matter from composts on persistence, adsorption, and mobility of cyhalofop herbicide in soils, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2008, 56, pp. 4102 - 4111 [Scientific article]
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Zanasi C. ; Compagnoni A., Organization of an International Master Course on Organic Farming, Fair Trade, and Ethical Certification and Management, in: Proceedings of the 16th IFOAM Organic World Congress, BONN, IFOAM, 2008(atti di: The 16th IFOAM Organic World Congress, Modena - Italy, 16-20 giugno 2008) [Contribution to conference proceedings]
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P. Tassinari; E. Carfagna; S. Benni; D. Torreggiani, Wide-area spatial analysis: A first methodological contribution for the study of changes in the rural built environment, «BIOSYSTEMS ENGINEERING», 2008, 100, pp. 435 - 447 [Scientific article]
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Zanasi C. ; Nasuelli P. ; Buccolini F. ; Pulga A., Organic Parmesan Cheese On-line Traceability: A feasible solution, in: Proceedings of the 16th IFOAM Organic World Congress, BONN, IFOAM, 2008(atti di: The 16th IFOAM Organic World Congress, Modena, 16-20 giugno 2008) [Contribution to conference proceedings]
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S. Benni; A. Guernelli, Edilizia montana. Un caso studio di recupero e miglioramento strutturale., «SAVENA SETTA SAMBRO», 2008, 34, pp. 84 - 88 [Scientific article]
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Versari A.; Parpinello G.P.; Mattioli A.U.; Galassi S., Contaminazione di patulina in succhi di mela provenienti da agricoltura biologica e convenzionale, «INDUSTRIE DELLE BEVANDE», 2008, 37, pp. 219 - 223 [Scientific article]
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V. Cardenia; M. Massimini; M. T. Rodriguez-Estrada; G. Lercker, Effect of dietary supplementation on cholesterol photoxidation of beef meat, during storage under commercial retail conditions, in: Proceedings of the 6th EuroFed Lipid Congress. Oils, Fats and Lipids in the 3rd Millenium: Challenges, Achievements and Perspectives, FRANKFURT, Euro Fed Lipid, 2008, pp. 376 - 376 (atti di: 6th EuroFed Lipid Congress. Oils, Fats and Lipids in the 3rd Millenium: Challenges, Achievements and Perspectives, Athens (Greece), 7-10 September 2008) [Abstract]
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G. Pignoli; D. Natale; J. Patrignani; M. T. Rodriguez-Estrada; G. Lercker, PAH-enriched and oxidized fatty co- and by-products from the food chain used in animal feedings: effects on the trans fatty acid and conjugated linoleic acid contents of poultry and rabbit, in: Proceedings of the 6th EuroFed Lipid Congress. Oils, Fats and Lipids in the 3rd Millenium: Challenges, Achievements and Perspectives, FRANKFURT, Euro Fed Lipid, 2008, pp. 363 - 363 (atti di: 6th EuroFed Lipid Congress. Oils, Fats and Lipids in the 3rd Millenium: Challenges, Achievements and Perspectives, Athens (Greece), 7-10 September 2008) [Abstract]
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A. Castellini; A. Ragazzoni, Analisi preliminare di sostenibilità per le agro-energie, «ESTIMO E TERRITORIO», 2008, 5, pp. 16 - 22 [Scientific article]
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A. Castellini; A. Ragazzoni, Giudizio di convenienza sulla produzione agricola di biogas, «ESTIMO E TERRITORIO», 2008, 6, pp. 27 - 34 [Scientific article]
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P. Restuccia; G. Mancini; A. Bertaccini; M.G. Bellardi, Recent findings of viruses infecting Ranunculus Hybrids in Liguria (Italy), in: Progam and abstracts, HAARLEN, s.n, 2008, unico, pp. 26 - 26 (atti di: The 12th International Symposium on Virus Diseases of Ornamental Plants, Haarlem (Olanda), 20-24 aprile 2008) [Abstract]
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I. Braschi; C.E.Gessa, Degradazione di agrofarmaci nel suolo., in: M. GENNARI M. TREVISAN, Agrofarmaci Conoscenze per un uso sostenibile., BOLOGNA, OASI Alberto Perdisa, 2008, pp. 207 - 243 [Chapter or essay]
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P. Tassinari; D. Torreggiani; S. Benni; G. Paolinelli, LANDSCAPE QUALITY CRITERIA FOR FARM BUILDING DESIGN: AN ANALYTICAL METHODOLOGY TESTED ON AN ITALIAN STUDY AREA, in: AgEng2008 International Conference on Agricultural Engineering Conference Proceedings CD Agricultural and Biosystems Engineering for a Sustainable World, s.l, EurAgEng, 2008, pp. 1 - 21 (atti di: AgEng2008 International Conference on Agricultural Engineering Agricultural and Biosystems Engineering for a Sustainable World, Hersonissos (Creta) - Grecia, 23-25 giugno 2008) [Contribution to conference proceedings]
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F. Sannino; I. Braschi, Adsorbimento e desorbimento degli agrofarmaci nel suolo, in: C. ABBATE, A. BAGLIERI, M. BALDERACCHI, I. BRASCHI, S.A. BUFO, et al., Agrofarmaci - Conoscenze per un uso sostenibile, BOLOGNA, Oasi Alberto Perdisa, 2008, pp. 171 - 205 (EDUCAZIONE AMBIENTALE) [Chapter or essay]
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M. V. Pinna; I. Braschi;S. Blasioli;C. E. Gessa; A. Pusino, Hydrolysis and Adsorption of Cyhalofop-Butyl and Cyhalofop-Acid on Soil Colloids, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2008, 56, pp. 5273 - 5277 [Scientific article]
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Versari A.; Parpinello G.P.; Galassi S., Metodi di analisi del colore dei vini rossi: antociani, pigmenti polimerici e copigmentazione., «L'ENOLOGO», 2008, 5, pp. 93 - 102 [Scientific article]
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E. Chiavaro; M. T. Rodriguez-Estrada; C. Barnaba; E. Vittadini; L. Cerretani; A. Bendini, Differential scanning calorimetry: a potential tool for discrimination of olive oil commercial categories, «ANALYTICA CHIMICA ACTA», 2008, 625, pp. 215 - 226 [Scientific article]