Publications
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Versari A.; Parpinello G.P.; Mattioli A.U.; Galassi S., Determination of grape quality at harvest using Fourier transform mid-infrared spectroscopy and multivariate analysis., «AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE», 2008, 59, pp. 317 - 322 [Scientific article]
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A. Ragazzoni; L. Devenuto, Tante deroghe in Europa sulla direttiva nitrati, «L'INFORMATORE AGRARIO», 2008, 34, pp. 2 - 6 [Scientific article]
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O. Francioso; Montecchio D.; Salomoni C.; Caputo A.; Palenzona D., Convenient renewable energy from bacterial metabolism of organic wastes, in: ASSOCIAZIONE NAZIONALE GESTIONE ENERGIA, II Congresso Nazionale AIGE, PISA, s.n, 2008, pp. RII4-1 - RII4-5 (atti di: AIGE II Congresso Nazionale, Pisa, 4 -5 settembre 2008) [Contribution to conference proceedings]
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Vannini L.; Gentile E.; Bruni M.; Loi A.; Aragrande M.; Theuvsen L.; Haman K.; Venturi G.; Monti A.; Canali M.; Bernini C., EVALUATION OF THE SET ASIDE MEASURE 2000 TO 2006, BRUSSELES, European Commission, 2008, pp. 203 . [Research monograph]
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SZENDRO ZS.; METZGER SZ.; FEBEL H.; HULLAR I.; MAERTENS L.; BIANCHI M.; CAVANI C.; PETRACCI M.; BIRO-NEMETH E.; RADNAI I., Effect of energy restriction in interaction with genotype on the performance of growing rabbits I: Productive traits, «LIVESTOCK SCIENCE», 2008, 118, pp. 123 - 131 [Scientific article]
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L. Barbanti; P. Meriggi, Concimazione azotata tardiva per il grano duro di alta qualità: influenza sul contenuto proteico, «AGRONOMICA», 2008, 2, pp. 12 - 13 [Scientific article]
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Barbanti L.; Mancini M., Fertilizzare con intelligenza, più qualità a prodotti e ambiente, «L'INFORMATORE AGRARIO», 2008, 15, pp. 20 - 21 [Scientific article]
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Barbanti L.; Zavanella M., Nutrizione azotata sotto controllo per la barbabietola da zucchero, «TERRA E VITA», 2008, 16, pp. 33 - 36 [Scientific article]
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Capozzi F.; Cremonini M.A., Nuclear Magnetic Resonance Spectroscopy in Food Analysis, in: Handbook of Food Analysis Instruments, BOCA RATON, CRC Press, 2008, pp. 281 - 318 [Chapter or essay]
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Baffoni L.; Santini C.; Mattarelli P.; Biavati B., Prebiotics as a substrate for probiotics and their effects on the host health, NOVARA, Mofin Alce, 2008, pp. 230 (Microorganisms as health supporters). [Research monograph]
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P. Comandini; G. Blanda; A. Cardinali; L. Cerretani; A. Bendini; M.F. Caboni, CZE separation of strawberry anthocyanins with acidic buffer and comparison with HPLC, «JOURNAL OF SEPARATION SCIENCE», 2008, 31, pp. 3257 - 3264 [Scientific article]
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L. CERRETANI; O. BACCOURI; A. BENDINI, Improving of oxidative stability and nutritional properties of virgin olive oils by fruit de-stoning, «AGRO FOOD INDUSTRY HI-TECH», 2008, 19, pp. 21 - 23 [Scientific article]
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A. BENDINI; L. CERRETANI; A. CICHELLI; G. LERCKER, Come l’infestazione da Bactrocera oleae può causare variazioni nel profilo aromatico di oli vergini da olive, «LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE», 2008, 85, pp. 167 - 177 [Scientific article]
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O. BACCOURI; L. CERRETANI; A. BENDINI; G. LERCKER; M. ZARROUK; D. DAOUD BEN MILED, Phenol content as correlated to antioxidant activity and gustative characteristics of Tunisian monovarietal virgin olive oils, «LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE», 2008, 85, pp. 189 - 195 [Scientific article]
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Montecchio D.; Cavani L.; Gioacchini P.; Francioso O.; Trubetskaya O.; Trubetskoj O.; Ciavatta C., Characterization of Chernozem humic acid SEC-PAGE fractions using DRIFT spectroscopy and thermal analysis., in: AA.VV., FROM MOLECULAR UNDERSTANDING TO INNOVATIVE APPLICATIONS OF HUMIC SUBSTANCES., MOSCOW, Humus Sapiens, 2008, 1, pp. 59 - 62 (atti di: From Molecular Understanding to Innovative Applications of Humic Substances., Moscow - Saint Petersburg, Russia., September 14-19, 2008.) [Abstract]
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Richard C.; ter Halle A.; Guyot G.; Trubetskaya O.E.; Trubetskoj O.A.; Corrado G.; Cavani L.; Ciavatta C., RELATIONSHIP BETWEEN SPECTRAL AND PHOTOSENSITIZING PROPERTIES IN BULK AND FRACTIONATED HUMIC SUBSTANCES., in: AA.VV., Proceedings of the 14th Meeting of International Humic Substances Society., MOSCOW, PERMINOVA I.V. AND KULIKOVA N.A., 2008, 2, pp. 461 - 464 (atti di: FROM MOLECULAR UNDERSTANDING TO INNOVATIVE APPLICATIONS OF HUMIC SUBSTANCES., Moscow - Saint Petersburg, 14-19 September 2008) [Abstract]
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Sequi P.; Ciavatta C., Standardization and legislative regulations of commercial humic and humic-based products., in: AA.VV., PROCEEDINGS OF THE 14TH MEETING OF INTERNATIONAL HUMIC SUBSTANCES SOCIETY., MOSCOW, Humus Sapiens, 2008, 2, pp. 601 - 602 (atti di: FROM MOLECULAR UNDERSTANDING TO INNOVATIVE APPLICATIONS OF HUMIC SUBSTANCES., MOSCOW - SAINT PETERSBURG., 14-19 SEPTEMBER 2008.) [Contribution to conference proceedings]
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Montecchio D.; Francioso O.; Gioacchini P.; Ciavatta C., Thermal analysis of standard humic acids., in: AA.VV., Proceedings of the 14th Meeting of International Humic Substances Society., MOSCOW, Humus Sapiens, 2008, 2, pp. 631 - 634 (atti di: FROM MOLECULAR UNDERSTANDING TO INNOVATIVE APPLICATIONS OF HUMIC SUBSTANCES., Moscow - Saint Petersburg, 14-19 September 2008) [Abstract]
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Coelho C.; ter Halle A.; Guyot G.; Richard C.; Cavani L.; Ciavatta C., Photoremediation properties of dissolved organic matter extracted from compost., in: AA.VV., Proceedings of the 14th Meeting of International Humic Substances Society., MOSCOW, Humus Sapiens, 2008, 2, pp. 635 - 638 (atti di: FROM MOLECULAR UNDERSTANDING TO INNOVATIVE APPLICATIONS OF HUMIC SUBSTANCES., Moscow - Saint Petersburg, 14-19 September 2008) [Abstract]
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Viaggi D.; Raggi M.; Gomez y Paloma S.; Latruffe L.; Desjeux Y., Modelling the impact of post-2006 agricultural policy scenarios on farm behaviour: The case of arable farms in France and Italy, in: Journées de Recherches en Sciences Sociales INRA-SFER-CIRAD, LILLE, SFER, 2008, pp. 1 - 17 (atti di: “Journées de Recherches en Sciences Sociales INRA-SFER-CIRAD”, Lille, France, 11-12 December 2008) [Contribution to conference proceedings]