Publications

Perez Garcia, Carlos Alejandro; Tassinari, Patrizia; Torreggiani, Daniele; Bovo, Marco, Predictive modeling of energy consumption for cooling ventilation in livestock buildings: A machine learning approach, «ENERGIES», 2025, 18, pp. 1 - 16 [Scientific article] Open Access

Patent 102025000002679, FILM POLIMERICO FLUORESCENTE E SUO UTILIZZO IN AGRICOLTURA..

D’Alessandro, Margherita; Gottardi, Davide; Arboleya, Silvia; Monserrat Alvarado-Jasso, Guadalupe; Parolin, Carola; Vitali, Beatrice; Lanciotti, Rosalba; Gueimonde, Miguel; Patrignani, Francesca, Impact of fermented soy beverages containing selected vaginal probiotics on the in vitro fecal microbiota of post-menopausal women, «FOODS», 2025, 14, pp. 1 - 22 [Scientific article] Open Access

Galli, Viola; Venturi, Manuel; Pini, Niccolò; Guerrini, Simona; Marti, Alessandra; Bresciani, Andrea; Montanari, Chiara; Tabanelli, Giulia; Granchi, Lisa, Influence of pepper and blueberry purees fermented by an autochthonous microbial consortium on the aroma and technological properties of bread, «FOOD AND BIOPROCESS TECHNOLOGY», 2025, 18, pp. 4410 - 4424 [Scientific article]

Jadhav, Vivek; Grondona, Tiziano; Pistillo, Alessandro; Pennisi, Giuseppina; Ghio, Marco; Gianquinto, Giorgio; Orsini, Francesco, Optimizing Planting Density for Increased Resource Use Efficiency in Baby-Leaf Production of Lettuce (Lactuca sativa L.) and Basil (Ocimum basilicum L.) in Vertical Farms, «HORTICULTURAE», 2025, 11, pp. 1 - 14 [Scientific article] Open Access

Rozane, D. E.; Toselli, M.; Brunetto, G.; Baldi, E.; Natale, W.; Paula, B. V. d.; Lima, J. D.; Medeiros, F. C.; Ayres, G.; Gobi, S. F., Proposal of Nutritional Standards for the Assessment of the Nutritional Status of Grapevines in Subtropical and Temperate Regions, «PLANTS», 2025, 14, pp. 698 - 715 [Scientific article] Open Access

Paini, J.; Midolo, G.; Valenti, F.; Ottolina, G., One-Pot Combined Hydrodistillation of Industrial Orange Peel Waste for Essential Oils and Pectin Recovery: A Multi-Objective Optimization Study, «SUSTAINABILITY», 2025, 17, pp. 1 - 17 [Scientific article] Open Access

Dreux Miranda Fernandes, Rafael; Venturi, M.; Morandi, B., Optimizing kiwifruit quality through estimation of leaf stomatal conductance from sap flux density: the KIWIQUALI project, in: Proceedings of the XII International Workshop on Sap Flow, Leuven, International Society for Horticultural Science (ISHS), 2025, 1, pp. 11 - 18 (atti di: XII International Workshop on Sap Flow, Rotorua, New Zealand, 31/10/2023) [Contribution to conference proceedings]

Menicucci, Andrea; Iacono, Salvatore; Ramos, Madalena; Fiorenzani, Chiara; Peres, Natalia Aparecida; Timmer, Lavern Wayne; Prodi, Antonio; Baroncelli, Riccardo, Can whole genome sequencing resolve taxonomic ambiguities in fungi? The case study of Colletotrichum associated with ferns, «FRONTIERS IN FUNGAL BIOLOGY», 2025, 6, pp. 1 - 14 [Scientific article] Open Access

Gianotti, Andrea; Marin, Veronica; Cardone, Gaetano; Bordoni, Alessandra; Mancini, Elisia; Magni, Martina; Pichler, Andrea; Ciani, Silvano; Polenghi, Ombretta; Cerne, Virna Lucia; Nissen, Lorenzo, Personalized and precise functional assessment of innovative flatbreads toward the colon microbiota of people with metabolic syndrome: Results from an in vitro simulation, «FOOD RESEARCH INTERNATIONAL», 2025, 209, pp. 1 - 13 [Scientific article] Open Access

Altintzoglou, T.; Canavari, M.; Maesano, G.; Honkanen, P., Building trust: Consumer awareness, acceptance and attitudes related to European aquaculture and the potential effects of greenwashing., «AQUACULTURE ECONOMICS & MANAGEMENT», 2025, 1, pp. 1 - 23 [Scientific article] Open Access

Moretti, G.; Michelon, N.; Cerasola, V. A.; Pennisi, G.; Cepeda, M. L.; Solarte, M. G.; Orsini, F.; Gianquinto, G., Enhancing water use efficiency (WUE) and yield in Lactuca sativa: a comparative study of simplified soilless cultivation (SSC) versus traditional soil-based systems in Colombia, in: Proc. of the V All Africa Horticultural Congress, 2025, pp. 291 - 298 (atti di: V All Africa Horticultural Congress, Marrakech, Morocco, 26/02/2024-01/03/2024) [Contribution to conference proceedings]

Cerasola, V. A.; Jmayai, A.; Viola, F.; Jamai, D.; Adamo, F.; Costea, C.; Pennisi, G.; Orsini, F.; Michelon, N.; Setti, M.; Gianquinto, G., Simplified hydroponics in Tunisia: assessing the charred straw as growing substrate for lettuce cultivation, in: Proceedings of the V All Africa Horticultural Congress, Leuven, International Society for Horticultural Science (ISHS), 2025, 1422, pp. 29 - 36 (atti di: V All Africa Horticultural Congress, Marrakech, Morocco, 26/02/2024-01/03/2024) [Contribution to conference proceedings]

Appolloni, E.; Pennisi, G.; Cerasola, V. A.; Biru, W.; Buchenrieder, G.; Uyar, T. S.; Yavuz, Y. İ.; Orsini, F., Frontier agriculture systems in the Mediterranean region: current status and future opportunities, in: Proceedings of the V All Africa Horticultural Congress – AAHC2024, Leuven, International Society for Horticultural Science (ISHS), 2025, 1422, pp. 69 - 78 (atti di: V All Africa Horticultural Congress - AAHC2024, Marrakech, Morocco, 26/02/2024-01/03/2024) [Contribution to conference proceedings]

Indeche, A.; Obeng, E. O.; Aghaji, U. V.; Moretti, G.; Appolloni, E.; Cerasola, V. A.; Orsini, F.; De Pascale, S.; Beed, F.; Santini, G., New technologies for urban vegetable production, in: PROCEEDINGS OF THE V All Africa Horticultural Congress – AAHC2024, Leuven, International Society for Horticultural Science (ISHS), 2025, 1422, pp. 7 - 20 (atti di: V All Africa Horticultural Congress, Marrakech, Morocco, 26/02/2024-01/03/2024) [Contribution to conference proceedings]

Rinaldi, Giacomo Maria; Zavalloni, Matteo; Viaggi, Davide, Supply of bioeconomy products, in: Handbook on the Bioeconomy, Cheltenham, Edward Elgar Publishing Ltd, 2025, pp. 103 - 119 [Chapter or essay]

Cingolani, Mf; Barakat, Mc; Cerretti, P; Chirinos, Dt; Ferrer, F; Vega, Jg; Grenier, S; Kondo, T; Pape, T; Plowes, R; Salas, J; Vargas, G; Whitmore, D; Dindo, Ml, Dipteran parasitoids as biocontrol agents, «BIOCONTROL», 2025, --, pp. 1 - 16 [Scientific article] Open Access

Massaccesi, L.; Marabottini, R.; De Feudis, M.; Leccese, A.; Poesio, C.; Marinari, S.; Moscatelli, M. C.; Agnelli, A., Impact of high-density polyethylene (HDPE) microparticles on soil physical-chemical properties, CO2 emissions, and microbial community in a two-year field trial, «SCIENCE OF THE TOTAL ENVIRONMENT», 2025, 966, pp. 1 - 11 [Scientific article]

Alonso-Salces, R. M.; Viacava, G. E.; Tres, A.; Vichi, S.; Valli, E.; Bendini, A.; Gallina Toschi, T.; Gallo, B.; Berrueta, L. A.; Heberger, K., Stepwise strategy based on untargeted metabolomic 1H NMR fingerprinting and pattern recognition for the geographical authentication of virgin olive oils, «FOOD CONTROL», 2025, 173, pp. 1 - 11 [Scientific article]

Ferrero, Lorenzo; Alessandra Paissoni, Maria; Río Segade, Susana; Mattivi, Fulvio; Marangon, Matteo; Parpinello, GIUSEPPINA PAOLA; Piombino, Paola; Ugliano, Maurizio; Gerbi, Vincenzo; Rolle, Luca; Giacosa, Simone, Insight on Tannin Extraction and Mechanical Changes During Maceration from Skins and Seeds of Italian Red Grape Varietie, «FOOD AND BIOPROCESS TECHNOLOGY», 2025, 18, pp. 5767 - 5781 [Scientific article] Open Access