Events

4 May 2022

Seminars

Bio-district: the methodology for the sustainable management of the territories, based on the Agroecology best practices and the organic farming principles of Health, Ecology, Fairness, and Care

Online on Zoom

Cesare Zanasi will illustrate how to boost the creation and management of Biodistricts

4 Apr 2022

Seminars

Seminar on Long term vision for rural areas in the EU

Online - Zoom

DISTAL’s reference person involved in the event: Emilia Pellegrini

31 Mar 2022

Seminars

Advances in kiwi cultivation: new varieties, bacterial canker and management of photoselective covers

San Fernando, Chile

Presentation Dr. Biondi: “Recent advances for the control of bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae)” - International Seminar/FIC project seminar, Chairman Prof. Set Perez

30 Mar 2022

Seminars

Workshop on “Innovation dynamics in agri-food value chains”

Online - Microsoft Teams

DISTAL’s reference person involved in the event: Claudia Giordano and Elisa Carloni

28 Mar 2022 29 Mar 2022

Seminars

Nutritional modeling of growth in pigs and its application in precision feeding

Room 10, DISTAL - Viale Giuseppe Fanin, 48 - Bologna (also online with Teams)

Seminar of Prof. Jaap van Milgen as a visiting scholar from INRAE: Saint-Gilles for the PhD courses

18 Mar 2022

Seminars

War in Ukraine: its Implications on Energy and Mineral Resources

Online - Microsoft Teams

With Raffaella Campaner, Daniela Cavalcoli, Leonardo Setti and Paolo Garofalo

17 Mar 2022

Seminars

Technology in Urban Farming

Online - Zoom

DISTAL’s reference person involved in the event: Francesco Orsini

14 Mar 2022

Seminars

Green Deal and Farm to Fork - Mirta Alessandrini, University of Wageningen

DISTAL – Aula 3 - Viale G. Fanin 44, 40137 Bologna

DISTAL’s reference person involved in the event: Claudia Giordano

10 Mar 2022

Seminars

Workshop - ASPA

Online - Zoom

DISTAL’s reference person involved in the event: Luca Fontanesi

1 Mar 2022

Seminars

Microbiome and microbiota, innovative aspects of the biotics’ family (pro-pre-sin and postbiotic) and the development of functional foods

Campus Universitario Scienze degli Alimenti, P.zza Goidanich 60 47521 Cesena, aula D and online

Biotics and development of functional foods. Representative: Francesca Patrignani

22 Feb 2022

Seminars

Lecture about “Circular Economy and Food Waste” at Wageningen University

Online on Brightspace

Claudia Giordano (DISTAL) is invited speaker at the course “Agri-Environmental Law and Policy”, Wageningen University

3 Feb 2022

Seminars

Research and innovation at FZEA-USP-Brasil

Aula Magna Campus Scienze degli Alimenti Piazza Goidanich 60 47521 Cesena (FC) e Online Teams

Advanced food technologies group seminar