Agenda
Concluded events
Meeting
Seminar "Understanding the role of plants in development of sustainable ecosystems for food and water"
In Italian In person
Meeting
Convegno "BENI PUBBLICI, AGRICOLTURA E FORESTE: i risultati del progetto PROVIDE e le implicazioni per la PAC post 2020"
In Italian In person
Meeting
Summer School "Experimental Auctions: Theory and Applications in Food Marketing and Consumer Preferences Analysis"
In Italian In person
Meeting
5th International ISEKI_Food Conference
In Italian In person
Meeting
Conference "The Food System Approach: New Challenges for Education, Research and Industry"
In Italian In person
Meeting
Progetto H2020 NOAW DISCUSSION OF THE ACTIVITIES OF THE NOAW PROJECT AND OF POTENTIAL RESEARCH COLLABORATIONS
In Italian In person
Meeting
Corso per aspiranti Assaggiatori e Assaggiatrici di Olive da Tavola
In Italian In person
Meeting
Workshop “La pianificazione forestale che vorremmo”
in collaborazione con la Società Italiana di Selvicoltura ed Ecologia Forestale (SISEF).
In Italian In person
Meeting
Convegno “Public goods, agriculture and forestry: the way ahead and the future of the CAP”
In Italian In person
Meeting
Convegno "BioHorizon SC2 and KET-B Brokerage Event"
'Food Security, Sustainable Agriculture and Forestry, Marine, Maritime and Inland Water Research and the Bioeconomy'.
In Italian In person
Meeting
CasArtusi - La cucina senza
CONVEGNO scientifico - Casa Artusi - Chiesa dei Servi.
In Italian In person
Meeting
XII Giornate Scientifiche SOI
In Italian In person