7 Dec 2023

Guided tours and workshops

Developing skills in the bio-based industries: future bioeconomy education pathways

Brussels, The EGG Brussels, Rue Bara straat 175, in the context of CBE JU Stakeholder Forum (onsite event)

BIObec project – with Davide Viaggi (Project Coordinator) and Rino Ghelfi from DISTAL

13 Dec 2023 15 Dec 2023


30th Congress of the Chilean Society of Phytopathology (30° Congreso SOCHIFIT)

Santa Cruz, Libertador General Bernardo O'Higgins Region, Chile

Invited Oral Presentation on Biological control of plant bacterial pathogens, Chairman: Set Perez | Representative: Enrico Biondi

10 Jan 2024 11 Jan 2024


Food and Nutrition Security and Sustainable Agriculture (FNSSA) and sister H2020 RIA project Synergy Summit

Helsinki (Paasitorni Congress, Paasivuorenkatu 5A) and online on Zoom

Bridging EU-Africa project partnerships to support agro-food system transformation

16 Jan 2024 19 Jan 2024



Palazzo Re Enzo | Piazza del Nettuno, 1/C, 40125 Bologna BO

3rd International Workshop on Vertical Farming | Representative: Francesco Orsini

14 Feb 2024 16 Feb 2024


Foodomics, fifteen years on from: where are we now, what's next

Campus di Cesena | Piazza Gabriele Goidanich, 6047521 Cesena FC

Foodomics, fifteen years on from: where are we now, what's next

Concluded events

28 Nov 2023


Genetics and evolution of insect sex determination mechanisms

DISTAL - Room 12 | Viale Giuseppe Fanin, 44-46, 40127 Bologna BO and online on Teams

Seminar sponsored by the second cycle degree in International Horticultural Science | Representative: Maria Luisa Dindo

10 Nov 2023


Broadening Vertical Farming: connecting academia and company needs

Online on Teams

Representative: Francesco Orsini

7 Nov 2023

Presentations and meetings

Inclusive and Sustainable Food Value Chains Development in Ethiopia

Aula E-learning, DISTAL | Viale Fanin, 50 – Bologna (BO)

Ethioina Delegation and UNIBO - DISTAL Meeting | Representative: Marco Setti

9 Oct 2023 3 Nov 2023

Training initiatives

EIT Food RIS Inspire Summer School on Sustainable Food Production and Consumption | Deadline for application: September 23rd, 2023

The summer school will be delivered fully ONLINE on the Zoom platform

The third edition of the RIS Inspire Summer School of EIT Food coordinated by the Department of Agricultural and Food Sciences of the University of Bologna kicks off!

29 Oct 2023 1 Nov 2023


Invited presentation: Promoting Sustainable and Integrated Food Hubs in Africa: Implementation Process and Lessons Learned at the 3rd International Forum on Urban Rural Linkages (Songyang County, China)

Songyang County, China

The presentation is given within the Session “Enhancing Urban-Rural Connectivity to Build Better Livelihoods” | Representative: Valentino Marini Govigli

31 Oct 2023


Alternative bioresource cultivation and processing: Circular bioeconomy concepts

Campus di Scienze degli Alimenti, P.zza Goidanich, 60 – 47521 Cesena

Speaker: Oliver Schlüter | Representative: Francesca Patrignani

20 Oct 2023


Seminar on simplified hydroponic systems

Online on Zoom

Some case studies of simplified soilless agriculture for socio-economic development in disadvantaged situations | Representative: Francesco Orsini