Events
Concluded events
14
Dec
2022
15
Dec
2022
Training initiatives
EIT Food - Professional Development Course on Rapid Methods for the detection of chemical contaminants in food
Azti (Spain)
Chemical contaminants: case studies | Representative: Tullia Gallina Toschi
26
Sep
2022
27
Sep
2022
Training initiatives
Smart Technologies for a Sustainable Agriculture
Politecnico di Torino, Torino (TO)
3rd AgriFood Electronics IEEE CAS Seasonal School | Representative: Luca Corelli Grappadelli
5
Sep
2022
23
Sep
2022
Training initiatives
EIT Food Summer School on Farm to Fork: sustainable production & consumption in public canteens | Deadline for application: August 5th 2022
Online
Connecting students and young professionals from different backgrounds to provide insights into sustainable production and consumption towards healthier diets | Representative: Giovanni Dinelli
20
Sep
2022
23
Sep
2022
Training initiatives
Summer School: An Introduction to Behavioural Economics
Athens, Greece
Representative: Maurizio Canavari
5
Sep
2022
9
Sep
2022
Training initiatives
Agricultural meteorology for a sustainable water management in agroecosystems
DISTAL – Viale G. Fanin 44, 40137 Bologna
AIAM - second edition of the International Advanced School of Agricultural Meteorology - DISTAL’s reference person involved: Francesca Ventura