News

Innovation and Research

Special Issue "Physicochemical and Nutritional Characterization of Cereal Products and Pseudocereal Products and By-Products"

Guest Editor: Federica Pasini

Innovation and Research

LatinLAB

#projectresearch | Latin America Food Loss & Waste Prevention and Valorization Lab

Innovation and Research

FishEUTrust

#researchprojects | European integration of new technologies and social- economic solutions for increasing consumer trust and engagement in seafood products

Innovation and Research

iDEAL

#researchprojects | The Impact of Digital Technologies on Social Innovations during the Covid19 crisis

Innovation and Research

Special Issue "Craft beers: Consumer Perception, Motivation and Demand in a Fast-Rising Market"

Guest Editor: Sergio Rivaroli

Innovation and Research

Special Issue "Sustainable Applications for Wastewater Treatment and Reuse in Agriculture"

Guest editors: Giuseppe Mancuso, Stevo Lavrnić

Innovation and Research

Special Issue "Development of Analytical Methods in the Field of Food Analysis"

Guest Editor: Gianfranco Picone

Innovation and Research

Innovator Fellowship

#researchprojects | Professional Development Advanced

Innovation and Research

WISH-ROOTS

#researchprojects | Tuning the wheat root microbiome to improve soil health and optimize rhizosphere nitrogen cycling and availability

Innovation and Research

Webinar - STAAA PhD OPEN DAY (Dipartimenti di Eccellenza 2018-2022)

The PhD OPENDAY & The Final Conference Dip. di Eccellenza DISTAL "The Nexus Approach for Sustainability in Agriculture, Food, Energy & Water" are partner events of the EU GREEN WEEK

Innovation and Research

PanWheatGrain

#researchprojects | Grain Pangenomics for Durum Wheat Sustainable Production

Innovation and Research

Special Issue "Plant-Based Beverages: Consumer Perception, Motivation and Demand in a Fast-Rising Market"

Guest editors: Sergio Rivaroli, Davide Giacalone, Angel A. Carbonell-Barrachina