Pubblicazioni scientifiche
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Boschetti E; Bacon JR; Meyer F; Tugnoli V; Bordoni A; Kroon PA, Comparison between single cell cultures and tissue cultures as model systems for evaluating the modulation of gene expression by food bioactives., «INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION», 2013, 64, pp. 194 - 201 [Articolo in rivista]
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Silvia Braglia;Roberta Davoli;Andrea Zappavigna;Paolo Zambonelli;Luca Buttazzoni;Maurizio Gallo;Vincenzo Russo, SNPs of MYPN and TTN genes are associated to meat and carcass traits in Italian Large White and Italian Duroc pigs, «MOLECULAR BIOLOGY REPORTS», 2013, 40, pp. 1 - 7 [Articolo in rivista]
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Verardo V.; Gómez-Caravaca A.M.; Gori A.; Losi G.; Caboni M.F., Bioactive lipids in the butter production chain from Parmigiano Reggiano cheese area , «JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE», 2013, 93, pp. 3625 - 3633 [Articolo in rivista]
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P. García-Salas; V. Verardo; A. Segura-Carretero; M.F. Caboni; A. Fernández-Gutierrez., Determination of lipid composition of cherimoya (Annona cherimola) cultivars grown in Andalusian region., «ANNALS OF NUTRITION & METABOLISM», 2013, 63, pp. 417 - 417 [Abstract in rivista]
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José I. Covarrubias; Pierluigi Bianchedi; Umberto Malossini; Adamo Domenico Rombolà, RESPONSE MECHANISMS OF GRAPEVINE ROOTSTOCKS TO SEVERE IRON DEFICIENCY, «CIÊNCIA E TÉCNICA VITIVINÍCOLA», 2013, 28, pp. 933 - 937 [Articolo in rivista]
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M. Gigli; N. Lotti; M. Gazzano; V. Siracusa; L. Finelli; A. Munari; M. Dalla Rosa, Fully Aliphatic Copolyesters Based on Poly(butylene 1,4- cyclohexanedicarboxylate) with Promising Mechanical and Barrier Properties for Food Packaging Applications, «INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH», 2013, 52, pp. 12876 - 12886 [Articolo in rivista]
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EIREN TUUSJARVI; ANNE ARVOLA; ANTONELLA SAMOGGIA; FRANCESCO CAPOZZI; MARIA GLIBETIC; MIRJANA GURINOVIC; VAIVA HENDRIX; ALGIS ABARIVICIUS, CONSUMER FOCUS GROUP DISCUSSION in Italy, Lithuania, Serbia and Finland - KULUTTAJEN FOKUSRIHMAKESKUSTELUJA ITALIASSA, LIETTUASSA, SERBIASSA JA SUOMESSA, «LIHALEHTI», 2013, 6, pp. 42 - 45 [Articolo in rivista]
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Silvana Girrotto Martins Ferreira; Renato Vasconcelos Botelho; Cacilada Marta Duarte Rios Faria; Milena Aparecida Ferrari Mateus; Welton Luiz Zaluski; Adamo Domenico Rombolà, Effetti del silicio sullo stato sanitario del susino in agricoltura biologica, «ITALUS HORTUS», 2013, 12, pp. 49 - 49 [Abstract in rivista]
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Sandra Lopez-Rayo; Adamo Domenico Rombolà, La clorosi ferrica: dalla soluzione sintetica a quella naturale, «ITALUS HORTUS», 2013, 12, pp. 36 - 37 [Abstract in rivista]
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L. Falasconi, La catena degli sprechi, «IL DIVULGATORE», 2013, 5/6, pp. 14 - 17 [Articolo in rivista]
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Irene Diti; Daniele Torreggiani; Patrizia Tassinari, IDENTIFICATION OF RURAL LANDSCAPE CLASSES THROUGH A GIS CLUSTERING METHOD, «JOURNAL OF AGRICULTURAL ENGINEERING», 2013, 44, pp. 490 - 491 [Articolo in rivista] Open Access
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Patrizia Tassinari; Daniele Torreggiani; Stefano Benni; Enrica Dall'Ara, Landscape Quality in Farmyard Design: An Approach for Italian Wine Farms, «LANDSCAPE RESEARCH», 2013, 38, pp. 729 - 749 [Articolo in rivista]
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M. Di Nunzio; M. Toselli; V. Verardo; M F. Caboni; A. Bordoni, COUNTERACTION OF OXIDATIVE DAMAGE BY POMEGRANATE JUICE. INFLUENCE OF THE CULTIVAR, «ANNALS OF NUTRITION & METABOLISM», 2013, 63, pp. 1622 - 1622 [Abstract in rivista]
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Y. Riciputi; V. Verardo; D I. Serrazanetti; M F. Caboni; M E. Guerzoni; F. Gardini, DOES THE LACTIC ACID BACTERIA FERMENTATION PLAYS A SIGNIFICANT ROLE ON TOFU PHENOLIC COMPOUNDS COMPOSITION?, «ANNALS OF NUTRITION & METABOLISM», 2013, 63, pp. 1641 - 1641 [Abstract in rivista]
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V. Verardo; P. Garcia-Salas; M. Toselli; A. Segura- Carretero; A. Fernandez-Gutierrez; M F. Caboni, POMEGRANATE SEEDS AS SOURCE OF BIOACTIVE LIPIDS, «ANNALS OF NUTRITION & METABOLISM», 2013, 63, pp. 1646 - 1646 [Abstract in rivista]
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A M. Gómez-Caravaca; V. Verardo; M. Toselli; A. Segura-Carretero; A. Fernández-Gutiérrez; M F. Caboni, DETERMINATION OF DIFFERENT PHENOLIC COMPOUND CLASSES IN POMEGRANATE JUICES BY HPLC-DAD-ESI-QTOF-MS, «ANNALS OF NUTRITION & METABOLISM», 2013, 63, pp. 1647 - 1647 [Abstract in rivista]
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F. Pasini; V. Verardo; A. Garcia-Abelaira; A. Gomez- Caravaca; E. Marconi; M F. Caboni, PROANTHOCYANIDIN OLIGOMER CONTENT IN DIFFERENT BARLEY VARIETIES, «ANNALS OF NUTRITION & METABOLISM», 2013, 63, pp. 1653 - 1653 [Abstract in rivista]
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Dall'Olio S.; Fontanesi L.; Buttazzoni L.; Baiocco C.; Gallo M.; Russo V., Association study between single nucleotide polymorphisms in candidate genes and reproduction traits in Italian Large White sows, «LIVESTOCK SCIENCE», 2013, 155, pp. 172 - 179 [Articolo in rivista]
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Fontanesi L.; Scotti E.; Buttazzoni L.; Dall'Olio S.; Russo V, Analysis of association between a microsatellite at intron 1 of the insulin-like growth factor 1 (IGF1) gene and fat deposition, meat production and quality traits in Italian Large White and Italian Duroc pigs, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, 12, pp. 444 - 449 [Articolo in rivista] Open Access
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Fontanesi L;Scotti E;Cisarova K;Battista PD;Dall'olio S;Fornasini D;Frabetti A, A missense mutation in the rabbit melanocortin 4 receptor (MC4R) gene is associated with finisching weight in a meat rabbit line., «ANIMAL BIOTECHNOLOGY», 2013, 24, pp. 268 - 277 [Articolo in rivista]