Pubblicazioni scientifiche
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Platania, Marco; Spadoni, Roberta, How people share information about food: Insights from tweets regarding two Italian Regions, «INTERNATIONAL JOURNAL ON FOOD SYSTEM DYNAMICS», 2018, 9, pp. 149 - 165 [Articolo in rivista] Open Access
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De Cesare, Alessandra*; Palma, Federica; Lucchi, Alex; Pasquali, Frederique; Manfreda, Gerardo, Microbiological profile of chicken carcasses: A comparative analysis using shotgun metagenomic sequencing, «ITALIAN JOURNAL OF FOOD SAFETY», 2018, 7, pp. 62 - 67 [Articolo in rivista] Open Access
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Pasquali, Frédérique*; Palma, Federica; Guillier, Laurent; Lucchi, Alex; Cesare, Alessandra De; Manfreda, Gerardo, Listeria monocytogenes sequence types 121 and 14 repeatedly isolated within one year of sampling in a rabbit meat processing plant: Persistence and ecophysiology, «FRONTIERS IN MICROBIOLOGY», 2018, 9, pp. 1 - 12 [Articolo in rivista] Open Access
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Ghesini, Silvia; Magagnoli, Serena; Marini, Mario*, Biology and conservation of Zerynthia cassandra (Lepidoptera, Papilionidae) in semi-natural environments and agricultural landscapes, «JOURNAL OF INSECT CONSERVATION», 2018, 22, pp. 151 - 161 [Articolo in rivista]
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Sanyè-Mengual E., Gasperi D., Michelon N., Orsini F., Ponchia G., Gianquinto G., Eco-efficiency assessment and food security potential of home gardening: a case study in Padua, Italy, «SUSTAINABILITY», 2018, 10, pp. 1 - 25 [Articolo in rivista] Open Access
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Bosi S, Fiori J, Dinelli G, Rigby N, Leoncini E, Prata C, Bregola V, Marotti I, Gotti R, Naldi M, Massaccesi L, Malaguti M, Kroon P, Hrelia S, Isolation and Characterization of Wheat Derived Nonspecific Lipid Transfer Protein 2 (nsLTP2), «JOURNAL OF FOOD SCIENCE», 2018, 83, pp. 1516 - 1521 [Articolo in rivista]
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Sandra Nunes, Francesca Danesi, Daniele Del Rio, Paula Silva, Resveratrol and inflammatory bowel disease: the evidence so far, «NUTRITION RESEARCH REVIEWS», 2018, 31, pp. 85 - 97 [Articolo in rivista] Open Access
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Pavlić, Branimir; Bera, Oskar; Teslić, Nemanja; Vidović, Senka; Parpinello, Giuseppina; Zeković, Zoran*, Chemical profile and antioxidant activity of sage herbal dust extracts obtained by supercritical fluid extraction, «INDUSTRIAL CROPS AND PRODUCTS», 2018, 120, pp. 305 - 312 [Articolo in rivista]
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Mannozzi, C.; Fauster, T.; Haas, K.; Tylewicz, U.; Romani, S.; Dalla Rosa, M.; Jaeger, H., Role of thermal and electric field effects during the pre-treatment of fruit and vegetable mash by pulsed electric fields (PEF) and ohmic heating (OH), «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2018, 48, pp. 131 - 137 [Articolo in rivista]
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Velickova, Elena; Tylewicz, Urszula; Dalla Rosa, Marco; Winkelhausen, Eleonora; Kuzmanova, Slobodanka; Romani, Santina, Effect of pulsed electric field coupled with vacuum infusion on quality parameters of frozen/thawed strawberries, «JOURNAL OF FOOD ENGINEERING», 2018, 233, pp. 57 - 64 [Articolo in rivista] Open Access
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Stevo Lavrnic, Ilaria Braschi, Stefano Anconelli, Sonia Blasioli, Domenico Solimando, Paolo Mannini, Attilio Toscano, Long-Term Monitoring of a Surface Flow Constructed Wetland Treating Agricultural Drainage Water in Northern Italy, «WATER», 2018, 10(5), pp. 1 - 16 [Articolo in rivista] Open Access
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De Franceschi, Paolo*; Bianco, Luca; Cestaro, Alessandro; Dondini, Luca; Velasco, Riccardo, Characterization of 25 full-length S-RNase alleles, including flanking regions, from a pool of resequenced apple cultivars, «PLANT MOLECULAR BIOLOGY», 2018, 97, pp. 279 - 296 [Articolo in rivista] Open Access
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Sandra C. Buttigieg, Sara Savic, Daniel Cauchi, Elaine Lautier, Massimo Canali, Maurizio Aragrande, Brucellosis Control in Malta and Serbia: A One Health Evaluation, «FRONTIERS IN VETERINARY SCIENCE», 2018, 5, pp. 1 - 15 [Articolo in rivista] Open Access
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Sheick R.; Serra S.; De Franceschi P.; Dondini L.; Musacchi S., Characterization of a novel self-incompatibility allele in Malus and S-genotyping of select crabapple cultivars, «SCIENTIA HORTICULTURAE», 2018, 240, pp. 186 - 195 [Articolo in rivista]
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Mazzoni, M; Karunaratne, T B; Sirri, F; Petracci, M; De Giorgio, R; Sternini, C; Clavenzani, P, Enteroendocrine profile of α-transducin and α-gustducin immunoreactive cells in the chicken (Gallus domesticus) gastrointestinal tract, «POULTRY SCIENCE», 2018, 97, pp. 4063 - 4072 [Articolo in rivista]
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Bigi, D.; Marelli, S.P.; Liotta, L.; Frattini, S.; Talenti, A.; Pagnacco, G.; Polli, M.*; Crepaldi, P., Investigating the population structure and genetic differentiation of livestock guard dog breeds, «ANIMAL», 2018, 12, pp. 2009 - 2016 [Articolo in rivista]
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Talenti A.; Dreger D.L.; Frattini S.; Polli M.; Marelli S.; Harris A.C.; Liotta L.; Cocco R.; Hogan A.N.; Bigi D.; Caniglia R.; Parker H.G.; Pagnacco G.; Ostrander E.A.; Crepaldi P., Studies of modern Italian dog populations reveal multiple patterns for domestic breed evolution, «ECOLOGY AND EVOLUTION», 2018, 8, pp. 2911 - 2925 [Articolo in rivista] Open Access
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Sau, Silvia; Ucchesu, Mariano; Dondini, Luca; De Franceschi, Paolo; D'hallewin, Guy; Bacchetta, Gianluigi, Seed morphometry is suitable for apple-germplasm diversity-analyses, «COMPUTERS AND ELECTRONICS IN AGRICULTURE», 2018, 151, pp. 118 - 125 [Articolo in rivista]
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Valenti, Francesca; Zhong, Yuan; Sun, Mingxuan; Porto, Simona M.C.; Toscano, Attilio; Dale, Bruce E.; Sibilla, Fabrizio; Liao, Wei*, Anaerobic co-digestion of multiple agricultural residues to enhance biogas production in southern Italy, «WASTE MANAGEMENT», 2018, 78, pp. 151 - 157 [Articolo in rivista]
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Samoggia, Antonella; Riedel, Bettina, Coffee consumption and purchasing behavior review: Insights for further research, «APPETITE», 2018, 129, pp. 70-81 - 81 [Articolo in rivista]