Pubblicazioni scientifiche
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Oliveira G.; Tylewicz U.; Rosa M.D.; Andlid T.; Alminger M., Effects of pulsed electric field-assisted osmotic dehydration and edible coating on the recovery of anthocyanins from in vitro digested berries, «FOODS», 2019, 8, pp. 1 - 11 [Articolo in rivista] Open Access
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Jarzebski M.; Tylewicz U.; Przeor M.; Flaczyk E.; Beszterda M.; Szymandera-Buszka K.E.; Piechocka J.; Kmiecik D.; Szczepaniak O.; Kobus-Cisowska J., Air-drying temperature changes the content of the phenolic acids and flavonols in white mulberry (Morus alba l.) leaves, «CIÊNCIA RURAL», 2019, 49, pp. 1 - 4 [Articolo in rivista] Open Access
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Proto Mariarita, Biondi Enrico, Di Vito Maura, Modesto M., Baldo D., Filippini Gianfranco, Ratti C., Minardi P., Mattarelli P, Oli essenziali in patologia vegetale: potenziale mezzo per la difesa dai batteri fitopatogeni, «NATURAL 1», 2019, 186, pp. 83 - 84 [Articolo in rivista]
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Abbas H.K.; Bellaloui N.; Accinelli C.; Smith J.R.; Thomas Shier W., Toxin production in soybean (Glycine max L.) plants with charcoal rot disease and by Macrophomina phaseolina, the fungus that causes the disease, «TOXINS», 2019, 11, pp. 1 - 13 [Articolo in rivista] Open Access
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Marinella Masina, Roberta Calone, Lorenzo Barbanti, Claudio Mazzotti, Alberto Lamberti, Maria Speranza, Smart water and soil-salinity management in agro-wetlands, «ENVIRONMENTAL ENGINEERING AND MANAGEMENT JOURNAL», 2019, 18, pp. 2273 - 2285 [Articolo in rivista]
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Molari G.; Ayers P.D.; Meyer H.J.; Rondelli V., Special Issue: Engineering advances to improve the safety of agricultural machines, «BIOSYSTEMS ENGINEERING», 2019, 185, pp. 1 - 3 [Articolo in rivista]
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Modesto M.; Satti M.; Watanabe K.; Puglisi E.; Morelli L.; Huang C.-H.; Liou J.-S.; Miyashita M.; Tamura T.; Saito S.; Mori K.; Huang L.; Sciavilla P.; Sandri C.; Spiezio C.; Vitali F.; Cavalieri D.; Perpetuini G.; Tofalo R.; Bonetti A.; Arita M.; Mattarelli P., Characterization of Bifidobacterium species in feaces of the Egyptian fruit bat: Description of B. vespertilionis sp. nov. and B. rousetti sp. nov, «SYSTEMATIC AND APPLIED MICROBIOLOGY», 2019, 42, pp. 126017 - 126026 [Articolo in rivista]
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Cevoli C.; Nallan Chakravartula S.S.; Rosa M.D.; Fabbri A., Drying of coating on bun bread: Heat and mass transfer numerical model, «BIOSYSTEMS ENGINEERING», 2019, 181, pp. 1 - 10 [Articolo in rivista] Open Access
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Nallan Chakravartula S.S.; Cevoli C.; Balestra F.; Fabbri A.; Rosa M.D., Evaluation of the effect of edible coating on mini-buns during storage by using NIR spectroscopy, «JOURNAL OF FOOD ENGINEERING», 2019, 263, pp. 46 - 52 [Articolo in rivista] Open Access
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Togneri, Rodrigo; Kamienski, Carlos; Dantas, Ramide; Prati, Ronaldo; Toscano, Attilio; Soininen, Juha-Pekka; Cinotti, Tullio Salmon, Advancing IoT-Based Smart Irrigation, «IEEE INTERNET OF THINGS MAGAZINE», 2019, 2, pp. 20 - 25 [Articolo in rivista] Open Access
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Gotti, R., Fiori, J., Bosi, S., Dinelli, G., Field-amplified sample injection and sweeping micellar electrokinetic chromatography in analysis of glyphosate and aminomethylphosphonic acid in wheat, «JOURNAL OF CHROMATOGRAPHY A», 2019, 1601, pp. 357 - 364 [Articolo in rivista] Open Access
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M. Issaoui, A. Bendini, S. Souid, G. Flamini, S. Barbieri, T. Gallina Toschi, M. Hammami, Flavored olive oils: focus on their acceptability and thermal stability, «GRASAS Y ACEITES», 2019, 70, pp. 1 - 10 [Articolo in rivista] Open Access
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Schiavo G.; Bovo S.; Tinarelli S.; Bertolini F.; Dall'Olio S.; Gallo M.; Fontanesi L., Genome-wide association analyses for several exterior traits in the autochthonous Casertana pig breed, «LIVESTOCK SCIENCE», 2019, 230, pp. 1 - 6 [Articolo in rivista]
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Bovo S.; Mazzoni G.; Bertolini F.; Schiavo G.; Galimberti G.; Gallo M.; Dall'Olio S.; Fontanesi L., Genome-wide association studies for 30 haematological and blood clinical-biochemical traits in Large White pigs reveal genomic regions affecting intermediate phenotypes, «SCIENTIFIC REPORTS», 2019, 9, pp. 1 - 17 [Articolo in rivista] Open Access
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Munoz M.; Bozzi R.; Garcia-Casco J.; Nunez Y.; Ribani A.; Franci O.; Garcia F.; Skrlep M.; Schiavo G.; Bovo S.; Utzeri V.J.; Charneca R.; Martins J.M.; Quintanilla R.; Tibau J.; Margeta V.; Djurkin-Kusec I.; Mercat M.J.; Riquet J.; Estelle J.; Zimmer C.; Razmaite V.; Araujo J.P.; Radovic C.; Savic R.; Karolyi D.; Gallo M.; Candek-Potokar M.; Fernandez A.I.; Fontanesi L.; Ovilo C., Genomic diversity, linkage disequilibrium and selection signatures in European local pig breeds assessed with a high density SNP chip, «SCIENTIFIC REPORTS», 2019, 9, pp. 1 - 14 [Articolo in rivista] Open Access
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Monteiro A.N.T.R.; Wilfart A.; Utzeri V.J.; Batorek Lukac N.; Tomazin U.; Nanni Costa L.; Candek-Potokar M.; Fontanesi L.; Garcia-Launay F., Environmental impacts of pig production systems using European local breeds: The contribution of carbon sequestration and emissions from grazing, «JOURNAL OF CLEANER PRODUCTION», 2019, 237, pp. 1 - 9 [Articolo in rivista] Open Access
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Geraci C.; Varzandi A.R.; Schiavo G.; Bovo S.; Ribani A.; Utzeri V.J.; Galimberti G.; Buttazzoni L.; Ovilo C.; Gallo M.; Dall'Olio S.; Fontanesi L., Genetic markers associated with resistance to infectious diseases have no effects on production traits and haematological parameters in Italian Large White pigs, «LIVESTOCK SCIENCE», 2019, 223, pp. 32 - 38 [Articolo in rivista]
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ANGELO FABBRI; LUIGI RAGNI; DALLA, University-industry collaboration in food engineering for food production and storage, «INGEGNERE ITALIANO», 2019, 2019, pp. 16 - 23 [Articolo in rivista] Open Access
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Muhammad Umer Chattha, Muhammad Umair Hassan, Lorenzo Barbanti, Muhammad Bilal Chattha, Imran Khan, Muhammad Usman, Abid Ali, Muhammad Nawaz, Composted Sugarcane By‑product Press Mud Cake Supports Wheat Growth and Improves Soil Properties, «INTERNATIONAL JOURNAL OF PLANT PRODUCTION», 2019, 13, pp. 241 - 249 [Articolo in rivista]
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Abid Ali, Roberta Martelli, Flavio Lupia, Lorenzo Barbanti, Assessing multiple years' spatial variability of crop yields using satellite vegetation indices, «REMOTE SENSING», 2019, 11, pp. 1 - 23 [Articolo in rivista] Open Access