Future growth in sustainable, resilient and climate friendly organic and conventional European aquaculture.
Research areas: Chemistry, biochemistry and botany, Agro-environmental and food microbiology, Food science and technology, Animal sciences
Scientific officer:Prof. Francesco Capozzi
Duration:01/11/2018 - 31/10/2022
Funded amount:€ 274.164,00
Research groups Alessandra Bordoni, Marco Dalla Rosa, Massimiliano Petracci, Andrea Gianotti, Pietro Rocculi
Project manager: Maria Angela Canè