Pubblicazioni scientifiche

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649 pubblicazioni

A. M. Gómez-Caravaca; V. Verardo; A. Segura-Carretero; M. F. Caboni; A. Fernández-Gutiérrez, Development of a rapid method to determine phenolic and other polar compounds in walnut by capillary electrophoresis–electrospray ionization time-of-flight mass spectrometry, «JOURNAL OF CHROMATOGRAPHY A», 2008, 1209, pp. 238 - 245 [Articolo in rivista]
B. Vitali; S. Turroni; S. Serina; M. Sosio; L. Vannini; M. Candela; M. E. Guerzoni; P. Brigidi., Molecular and phenotypic traits of in vitro-selected mutants of Bifidobacterium resistant to rifaximin., «INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS», 2008, 31, pp. 555 - 560 [Articolo in rivista]
I. Braschi; S. Cinti; A. E. Faleo; O. Leoni; S. Palmieri; C. E. Gessa, Myrosinase immobilized on a highly demethylated pectin: Effect of soil water and organic matter content on the enzyme efficiency at soil-root interface, in: null, 2008, 3 No. 3 supplement, pp. 143 - 144 (atti di: 10th Congress of the European Society of Agronomy "Multi-functional agriculture. Agriculture as a resource for Energy and Environmental Preservation", Bologna, 15-19 September 2008) [Contributo in Atti di convegno]
INTRIERI C.; FILIPPETTI I.; ALLEGRO G.L.; CENTINARI M.; PONI S, Early defoliation (hand vs mechanical) for improved crop control and grape composition in Sangiovese (Vitis vinifera L.), «AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH», 2008, 14, pp. 25 - 32 [Articolo in rivista]
S. Ramazzotti; I. Filippetti ; C. Intrieri, Expression of genes associated with anthocyanin synthesis in red, pink and yellow-green grape berries from mutated cv Sangiovese biotypes: a case study., «VITIS», 2008, 47 (3), pp. 147 - 151 [Articolo in rivista]
INTRIERI C.; FILIPPETTI I.; ALLEGRO G.L.; CENTINARI M.; PONI S., Effetti della defogliazione precoce sulla morfologia dei grappoli sulla produttività e sulla qualità delle uve., «RIVISTA DI FRUTTICOLTURA E DI ORTOFLORICOLTURA», 2008, 1, pp. 28 - 31 [Articolo in rivista]
Huliyeti H.; Marchesini S.; Canavari M.; Farneti A., Poca promozione e scarsa attenzione al post vendita frenano l'export in Cina, «VIGNEVINI», 2008, 11, pp. 30 - 34 [Articolo in rivista]
Bagnato A.; Schiavini F.; Rossoni A.; Maltecca C.; Dolezal M.; Medugorac I.; Sölkner J.; Russo V.; Fontanesi L.; Friedman A.; Soller M.; Lipkin E., Quantitative trait loci affecting milk yield and protein percentage in a three-country Brown Swiss population., «JOURNAL OF DAIRY SCIENCE», 2008, 91, pp. 767 - 783 [Articolo in rivista]
Fontanesi L.; Scotti E.; Russo V., Differences of the porcine amelogenin X and Y chromosome genes (AMELX and AMELY) and their application for sex determination in pigs., «MOLECULAR REPRODUCTION AND DEVELOPMENT», 2008, 75, pp. 1662 - 1668 [Articolo in rivista]
Fontanesi L.; Davoli R.; Nanni Costa L.; Beretti F.; Scotti E.; Tazzoli M.; Tassone F.; Colombo M.; Buttazzoni L.; Russo V., Investigation of candidate genes for glycolytic potential of porcine skeletal muscle: association with meat quality and production traits in Italian Large White pigs., «MEAT SCIENCE», 2008, 80, pp. 780 - 787 [Articolo in rivista]
Fontanesi L.; Colombo M.; Beretti F.; Russo V., Evaluation of post mortem stability of porcine skeletal muscle RNA., «MEAT SCIENCE», 2008, 80, pp. 1345 - 1351 [Articolo in rivista]
Fontanesi L.; Tazzoli M.; Pecchioli E.; Hauffe H.C.; Robinson T.J.; Russo V., Sexing European rabbits (Oryctolagus cuniculus), European brown hares (Lepus europaeus) and mountain hares (Lepus timidus) with ZFX and ZFY loci., «MOLECULAR ECOLOGY RESOURCES», 2008, 8, pp. 1294 - 1296 [Articolo in rivista]
BALESTRA| F.; SERRAZANETTI D.; |GIANOTTI A.;|GUERZONI M.E., YEAST AND LACTIC ACID BACTERIA COMPOSITION AND VOLATILE METABOLITES CHARACTERISING “ANCIENT CEREALS” SOURDOUGH, in: “Cereals worldwide in the 21st century: present and future”, MADRID, s.n, 2008, pp. 358 - 358 (atti di: 13 th ICC Cereal and Bread Congress “Cereals worldwide in the 21st century: present and future” ., Madrid, Spain, June 15-18, 2008.) [Riassunto (Abstract)]
Balestra F.; Gabellini B.; Gianotti A.; Vallicelli M.; Pinnavaia G.G., Rheological, microstructural and fermentative characteristics of pizza doughs made by Kamut Flour, in: Cereals worldwide in the 21st century: present and future, MADRID, s.n, 2008, pp. 225 - 225 (atti di: 13 th ICC Cereal and Bread Congress “Cereals worldwide in the 21st century: present and future”, Madrid, Spain, June 15-18, 2008) [Riassunto (Abstract)]
P.Landi; M.A. Canè; E. Frascaroli., Responses to divergent selection for cob color in maize., «EUPHYTICA», 2008, 164, pp. 645 - 658 [Articolo in rivista]
Bartolini F. ; Gallerani V.; Raggi M.; Samoggia A.; Viaggi D., Disegno dei contratti e determinanti della partecipazione alle misure agroambientali, in: Agricolture e Mercati in Transizione, MILANO, FrancoAngeli, 2008, pp. 268 - 278 (atti di: Agricolture e Mercati in Transizione, Assisi, 7-9 Settembre 2006) [Contributo in Atti di convegno]
Iucci L.; Lanciotti R.; Huppertz T.; Kelly A., Plasmin activity in high-pressure-homogenised bovine milk, «MILCHWISSENSCHAFT», 2008, 63, pp. 68 - 70 [Articolo in rivista]
Malorgio G.; Camanzi L.; Grazia C., Geographical Indications and International Trade. Evidence from the wine market., «NEW MEDIT», 2008, 7, pp. 4 - 13 [Articolo in rivista] Open Access
Marchetti E.; Baronio P.; Dindo M.L., In vitro rearing of the tachinid parasitoid Exorista larvarum with exclusion of the host insect for more than one generation, «BULLETIN OF INSECTOLOGY», 2008, 61, pp. 333 - 336 [Articolo in rivista]
Camanzi L.; Grazia C.; Leishman D.; Malorgio G.; Menghini A., Appellation of origin: a comparative analysis of EU and US wine sector strategies towards quality and brand protection, in: Competitiveness in agriculture and food industry: US and EU perspectives, BOLOGNA, Bononia University Press, 2008, pp. 173 - 190 (atti di: 1° USDA-AIEA2 International Meeting, Bologna, june 2006) [Contributo in Atti di convegno]