Pubblicazioni scientifiche

Donatella Scarafile, Monica Modesto, Maura Di Vito, Francesca Bugli, Mattia Di Mercurio, Maurizio Sanguinetti, Maurizio Scozzoli, Paola Mattarelli, SOSTANZE NATURALI PER IL CONTROLLO DELLA PASTERELLOSI NEL CONIGLIO, in: VII Congresso Internazionale SIVAE, in corso di stampa, pp. 21 - 21 (atti di: VII Congresso Internazionale SIVAE, Palacongressi di Rimini, Rimini, 26-28 Mag 2023) [Contributo in Atti di convegno]

Tlili, A.; Dridi, I.; De Feudis, M.; Vittori Antisari, L.; Jedidi, N., Boron characterization and distribution in particle-size fractions and humic substances in forest and agricultural Tunisian soils, «EURO-MEDITERRANEAN JOURNAL FOR ENVIRONMENTAL INTEGRATION», in corso di stampa, Non ancora definito, pp. 1 - 14 [Articolo in rivista]

Galli, Viola; Venturi, Manuel; Pini, Niccolò; Guerrini, Simona; Marti, Alessandra; Bresciani, Andrea; Montanari, Chiara; Tabanelli, Giulia; Granchi, Lisa, Influence of pepper and blueberry purees fermented by an autochthonous microbial consortium on the aroma and technological properties of bread, «FOOD AND BIOPROCESS TECHNOLOGY», in corso di stampa, 1, pp. 1 - 15 [Articolo in rivista]

Ciurli, Andrea; Di Biase, Giampaolo; Rossi, Mario; Grigatti, Marco; Ciavatta, Claudio; Cavani, Luciano, Dried Anaerobic Digestate from Slaughterhouse By-products: Emerging Cues for a Bio-Based Fertilization, «WASTE AND BIOMASS VALORIZATION», 2025, 16, pp. 927 - 943 [Articolo in rivista] Open Access

Iaccheri E.; Soglia F.; Petracci M.; Ragni L., Microwave cavity antenna for automatic detection of chicken breast muscles affected by wooden breast defect, «JOURNAL OF FOOD ENGINEERING», 2025, 387, pp. 1 - 8 [Articolo in rivista] Open Access

Angelucci, L.; Pinet, F.; Vertua, A.; Mattetti, M., Towards more efficient tractors: Assessing and refining traction test procedures for agricultural tractors, «JOURNAL OF TERRAMECHANICS», 2025, 117, pp. 1 - 12 [Articolo in rivista]

Mattetti M.; Annesi G.; Intrevado F.P.; Alberti L., Investigating the efficiency of hybrid architectures for agricultural tractors using real-world farming data, «APPLIED ENERGY», 2025, 377, Part B, pp. 1 - 12 [Articolo in rivista] Open Access

Barbieri, Federica; Tabanelli, Giulia; Comas-Basté, Oriol; Latorre-Moratalla, Mariluz; Angelucci, Chiara; Gardini, Fausto; Montanari, Chiara; García-López, J. David; Baños, Alberto, Improvement of the safety of artisanal Spanish fermented sausages: Spotlight on the role of bacteriocinogenic Lactiplantibacillus paraplantarum against a Companilactobacillus alimentarius histaminogenic strain, «FOOD CONTROL», 2025, 168, pp. 1 - 10 [Articolo in rivista] Open Access

Burgio, G.; Dindo, M. L.; Pape, T.; Whitmore, D.; Sommaggio, D., Diptera as predators in biological control: applications and future perspectives, «BIOCONTROL», 2025, 70, pp. 1 - 17 [Articolo in rivista] Open Access

Miotti, N.; Dall'Ara, M.; Baldo, D.; Passera, A.; Casati, P.; Ratti, C., The artificial production of viral-like particles in Nicotiana benthamiana suggests the pro-assembly role of the Cannabis cryptic virus RdRP, «JOURNAL OF PLANT PATHOLOGY», 2025, 107, pp. 117 - 124 [Articolo in rivista] Open Access

De Feudis, M.; Trenti, W.; Manfredi, P.; Cassinari, C.; Vianello, G.; Vittori Antisari, L., Negative impact of alluvial sediments on physical properties of agricultural soils affected by flooding in May 2023 in Emilia Romagna Region (Northern Italy), «JOURNAL OF SOILS AND SEDIMENTS», 2025, 25, pp. 103 - 115 [Articolo in rivista]

Iaccheri, Eleonora; Berardinelli, Annachiara; Ceredi, Gianni; Ragni, Luigi, Non-destructive assessment of the internal defects of FRED® pear by a low radio-frequency capacitive technique, «COMPUTERS AND ELECTRONICS IN AGRICULTURE», 2025, 229, pp. 1 - 7 [Articolo in rivista] Open Access

Soglia, Francesca; Iaccheri, Eleonora; Laghi, Luca; Ragni, Luigi; Suñer, Pedro José Fito; Petracci, Massimiliano, Dielectric spectroscopy and TD-NMR investigation for assessing water solid dynamics in normal and wooden breast chicken, «POULTRY SCIENCE», 2025, 104, pp. 1 - 7 [Articolo in rivista] Open Access

Becchi, P. P.; Vezzulli, F.; Lambri, M.; Lucini, L.; Chinnici, F.; Romanini, E.; Gabrielli, M., Characterization of Italian Grape Ale beers obtained with different additions of Malvasia di Candia Aromatica must and marcs, «JOURNAL OF FOOD COMPOSITION AND ANALYSIS», 2025, 137 Part B, pp. 1 - 11 [Articolo in rivista]

Allegro, Gianluca; Filippetti, Ilaria; Pastore, Chiara; Sangiorgio, Daniela; Valentini, Gabriele; Bortolotti, Gianmarco; Kertész, István; Lien Le Phuong Nguyen, ; Baranyai, Lászlò, Prediction of berry sunburn damage with machine learning: Results on grapevine (Vitis vinifera L.), «BIOSYSTEMS ENGINEERING», 2025, 250, pp. 62 - 67 [Articolo in rivista] Open Access

Bittelli, Marco; Francia, Matteo; Giovanelli, Joseph; Golfarelli, Matteo; Tomei, Fausto, An auto-tuning process-based 3D model to forecast irrigation demand in kiwifruit, «ECOLOGICAL INFORMATICS», 2025, 85, pp. 1 - 16 [Articolo in rivista] Open Access

Bovo, S.; Bolner, M.; Schiavo, G.; Galimberti, G.; Bertolini, F.; Dall'Olio, S.; Ribani, A.; Zambonelli, P.; Gallo, M.; Fontanesi, L., High-throughput untargeted metabolomics reveals metabolites and metabolic pathways that differentiate two divergent pig breeds, «ANIMAL», 2025, 19, pp. 1 - 13 [Articolo in rivista] Open Access

Beber, C. L.; Aragrande, M.; Canali, M., Policies and strategies to control antimicrobial resistance in livestock production: A comparative analysis of national action plans in European Union Member States, «HEALTH POLICY», 2025, 152, pp. 1 - 8 [Articolo in rivista] Open Access

Carloni, Elisa; Giordano, Claudia; Di Fiore, Gianluca Nicola; Mulazzani, Luca; Setti, Marco; Falasconi, Luca; Govigli, Valentino Marini, Promoting sustainable food systems: An empirical analysis of local Food Hub governance models and structures in 12 African settings, «ENVIRONMENTAL SCIENCE & POLICY», 2025, 164, pp. 1 - 15 [Articolo in rivista] Open Access

Camporesi, Giulia; Bordoni, Alessandra, Balancing Nutritional and Environmental Sustainability Through the Evaluation of the Water Footprint of the Recommended Italian, Spanish, and American Diets, «NUTRIENTS», 2025, 17, pp. 1 - 15 [Articolo in rivista] Open Access