Pubblicazioni scientifiche
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L. Vannini; C. Montanari; A. Berardinelli; L. Ragni; M.E. Guerzoni, May low-temperature gas plasma be considered an innovative technique to decontaminate table eggs?, in: New challengs in food preservation - processing, safety, sustainability, AMSTERDAM, Elsevier, 2009, pp. 165 - 165 (atti di: New challengs in food preservation - processing, safety, sustainability, Budapest, Hungary, 11 - 13 November 2009) [Riassunto (Abstract)]
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RATTI C.; RUBIES-AUTONELL C.; MACCAFERRI M.; CORNETI S.; STEFANELLI S.; SANGUINETI M.C.; DEMONTIS A.; MASSI A.; VALLEGA V., Inheritance of resistance to cereal soilborne mosaic virus in a durum wheat population of lines derived from the cross ‘Meridiano / Claudio’: results of a two-year study, «ANNUAL WHEAT NEWSLETTER», 2009, 55, pp. 106 - 108 [Articolo in rivista]
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V. Rondelli; A.L. Guzzomi, VALUTAZIONE DELLE MASSE DELLE TRATTRICI AGRICOLE NELL’OMOLOGAZIONE PER LA CIRCOLAZIONE STRADALE, in: AIIA, Ricerca e innovazione nell'ingegneria dei biosistemi agro-territoriali, NAPOLI, AIIA, 2009, pp. 1 - 10 (atti di: IX Convegno Nazionale AIIA 2009, Ischia Porto, Napoli, 12-16 settembre 2009) [Contributo in Atti di convegno]
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Lucchi A.; Pasquali F.; Fabbri A.; Manfreda G.; Cevoli C.; Franchini A., Hot Air Treatment for Surface Decontamination of Table Eggs, in: Proceedings of the 19th (XIX) European Poultry Symposium on Quality of Poultry Meat, XIII European Symposium on the Quality of Eggs and Egg Products, TURKU, World Poultry Science Association (WPSA), 2009, pp. 1 - 16 (atti di: XIII European Symposium on the Quality of Eggs and Egg Products, Turku, Finland, 21-25 June 2009) [Contributo in Atti di convegno]
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Berardinelli A.; Cevoli C.; Fabbri A.; Ragni L.; Silaghi F., Caratterizzazione della tipologia di polpa nel pesco mediante un metodo non distruttivo, in: XXVI Convegno Peschicolo, CESENA, Camere di Commercio di Forlì-Cesena e Ravenna, 2009, pp. 69 - 69 (atti di: XXVI Convegno Peschicolo Nuovi scenari della PESCHICOLTURA: integrazione e complementarietà fra nord e sud, Cesena, 5-6 Novembre 2009) [Riassunto (Abstract)]
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A. Gianotti; F. Danesi; M. E. Guerzoni; A. Bordoni, Effect of sourdough process on the antioxidant protective effects of Kamut bread in experimental animals, in: 4th International Symposium on Sourdough From fundamentals to applications, FREISING, s.n, 2009, pp. 96 - 96 (atti di: 4th International Symposium on Sourdough From fundamentals to applications, Freising (Germania), 14-17 Ottobre, 2009) [Riassunto (Abstract)]
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A. Russo; D. I. Serrazanetti; M. E. Guerzoni; A. Gianotti, Effect of sourdough fermentation on kamut prolamine, in: 4th International Symposium on Sourdough From fundamentals to applications, FREISING, s.n, 2009, pp. 72 - 72 (atti di: 4th International Symposium on Sourdough From fundamentals to applications, Freising - Germany, 14-17 Ottobre 2009) [Riassunto (Abstract)]
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Benni S.; Torreggiani D.; Tassinari P., Sistemi integrati per l'analisi delle risorse del territorio rurale: alcune note di metodo, «AGRIBUSINESS PAESAGGIO & AMBIENTE», 2009, 12, pp. 16 - 22 [Articolo in rivista]
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Zambonelli A.; Iotti M.; Barbieri E.; Amicucci A.; Stocchi V.; Peintner U.; Hall I., The Microbial Communities and Fruiting of Edible Ectomycorrhizal Mushrooms, in: null, 2009, 16, pp. 81 - 85 (atti di: IWEMM5, Chuxiong, Cina, 26-29 agosto 2007) [Contributo in Atti di convegno]
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Hall I.R.; Zambonelli A.; Wang Y., Potential Problems Associated with the Cultivation and International Trade in Edible Ectomycorrhizal Mushrooms, in: null, 2009, 16, pp. 86 - 89 (atti di: IWEMM5, Chuxiong, Cina, 26-29 agosto 2007) [Contributo in Atti di convegno]
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Shamekh S. ; Donnini D.; Zambonelli A. ; Leisola M., Wild Finnish Truffles, in: null, 2009, 16, pp. 69 - 71 (atti di: IWEMM5, Chuxiong, Cina, 26-29 agosto 2007) [Contributo in Atti di convegno]
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P. Comandini; G. Blanda; H. MúJica Paz; A Valdez Fragoso; T. Gallina Toschi, Impregnation Techniques for Aroma Enrichment of Apples: a Preliminary Study, in: Proceeding of the 5th CIGR VI International Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management, 31 August-02 September 2009, POSTDAM, Leibniz-Institut für Agrartechnik, 2009, 1, pp. 116 - 121 (atti di: 2009 CIGR SECTION VI International Symposium on FOOD PROCESSING, MONITORING TECHNOLOGY IN BIOPROCESSES AND FOOD QUALITY MANAGEMENT, Postdam, Germany, 31 agosto-2 settembre 2009) [Contributo in Atti di convegno]
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Paris, Roberta; Dondini, Luca; Tartarini, Stefano; Sansavini, Silviero; Bastia, D.; Mantovani, Vilma; Gualdi, V.; Piffanelli, P., First evidence of d-HPLC efficiency for an automated cDNA-AFLP in the apple scab resistance model., in: M.-V. HANKE, F. DUNEMANN, H. FLACHOWSKY, I International Symposium on Biotechnology of Fruit Species: BIOTECHFRUIT2008, LEUVEN, ISHS, 2009, 839, pp. 457 - 462 (atti di: I International Symposium on Biotechnology of Fruit Species: BIOTECHFRUIT2008, Dresden, Germany, 01-05 Settembre 2009) [Contributo in Atti di convegno]
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Canavari M.; Asioli D.; Bendini A.; Cantore N.; Gallina Toschi T.; Spiller A.; Obermowe T.; Buchecker K.; Lohmann M., Summary report on sensory-related socio-economic and sensory science literature about organic food products, BOLOGNA, Dip. Economia e Ing. agr., Università di Bologna, 2009, pp. 96 . [Monografia/Trattato scientifico in forma di libro]
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Zambonelli P.; Davoli R.; De Paolis L.F.; Buttazzoni L.; Russo V., In silico SNP detection in transcribed sequences mapping in QTL regions for pork pH and localisation of the SNP on porcine genomic sequence, in: Proceedings of the Pig Genome III conference, HINXTON HALL, CAMBRIDGE, Consortium and European Network for Pig Genomics, 2009, pp. 30 - 30 (atti di: Pig Genome III conference, The Wellcome Trust Sanger Institute, The Wellcome Trust Genome Campus, Hinxton, Cambridge, 2nd – 4th November 2009) [Riassunto (Abstract)]
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Comella M.; Zambonelli P; Braglia S.; Dall’Olio S.; Buttazzoni L.; Davoli R., Functional genomic approaches to study three porcine lipogenic genes, in: Proceedings of the Pig Genome III conference, HINXTON, CAMBRIDGE, Consortium and European Network for Pig Genomics, 2009, pp. 29 - 29 (atti di: Pig Genome III conference, The Wellcome Trust Sanger Institute, The Wellcome Trust Genome Campus, Hinxton, Cambridge, 2nd – 4th November 2009) [Riassunto (Abstract)]
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Davoli R.; Braglia S.; Gandolfi G.; Zappavigna A.; Speroni C.; Zambonelli P.; Buttazzoni L.; Russo V., Study of SNPs in genes encoding for structural and proteolytic proteins in skeletal muscle of Italian Large White and Italian Duroc pigs, in: Proceedings of the 18th ASPA Congress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2009, 8, pp. 202 - 202 (atti di: ASPA 18th Congress, Palermo, June 9-12, 2009) [Riassunto (Abstract)] Open Access
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Zambonelli P; Davoli R; Braglia S; Comella M; Russo V, In silico large scale discovery of SNPs to fine map meat quality QTL regions in porcine genome, in: Proceedings of the 18th ASPA Congress, Palermo, June 9-12, 2009, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2009, 8, pp. 239 - 239 (atti di: ASPA 18th Congress, Palermo, June 9-12, 2009) [Riassunto (Abstract)] Open Access
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Zambonelli P.; Braglia S.; Zappavigna A.; Comella M.; Russo V.; Davoli R., Expression analysis of porcine UGP2 gene splice variants in skeletal muscle tissue, in: Proceedings of the 18th ASPA Congress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2009, 8, pp. 238 - 238 (atti di: ASPA 18th Congress, Palermo, June 9-12, 2009) [Riassunto (Abstract)] Open Access
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E. Baraldi; P. Zubini; B. Zambelli; F. Musiani; S. Ciurli; P. Bertolini, The RNA hydrolysis and the cytokinin binding activities of PR-10 proteins are differently performed by two isoforms of the Pru P1 peach major allergen and are possibly functionally related, in: null, «JOURNAL OF PLANT PATHOLOGY», 2009, 91, pp. 31 - 31 (atti di: SIPAV- Locorotondo (Ba) 28-9-2009 1-10-2009, Locorotondo (Ba), 29-9-2009) [Riassunto (Abstract)]