Pubblicazioni scientifiche

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Open Access

577 pubblicazioni

Gianquinto G.; Fecondini M.; Mezzetti M.; Orsini F., Steering nitrogen fertilization by means of portable chlorophyll meter reduces nitrogen input and improves quality of fertigated cantaloupe (Cucumis melo L. var. cantalupensis Naud.), «JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE», 2010, 90(3), pp. 482 - 493 [Articolo in rivista]
L. Ragni; A. Berardinelli; A. Guarnieri, Impact device for measuring the flesh firmness of kiwifruits, «JOURNAL OF FOOD ENGINEERING», 2010, 96(4), pp. 591 - 597 [Articolo in rivista]
L.Cevenini; A. Minelli, TRANSLOCATION OF ACTIVE INGREDIENT USING THREE TRUNK INJECTION METHODS., in: Atti convegno: 2° International conference on landscape and urban horticulture. Acta horticulturae., s.l, s.n, 2010, pp. 409 - 413 (atti di: 2° International conference on landscape and urban horticulture, Bologna, 9-13 giugno 2009) [Contributo in Atti di convegno]
F. Savorani; G. Picone; A. Badiani; P. Fagioli; F. Capozzi; S. B. Engelsen, Metabolic profiling and aquaculture differentiation of gilthead sea bream by 1H NMR metabonomics, «FOOD CHEMISTRY», 2010, 120, pp. 907 - 914 [Articolo in rivista]
Bonuso E.; Zambonelli A. ; Bergemann S.; Iotti M.; Garbelotto M., Multilocus phylogenetic and coalescent analyses identify two cryptic species in the Italian bianchetto truffle, Tuber borchii Vittad., «CONSERVATION GENETICS», 2010, 11, pp. 1453 - 1466 [Articolo in rivista]
M. Mazzoni; G. Merialdi; G. Sarli; P. Trevisi; P. Bosi, Effect of Two Doses of Different Zinc Sources (Inorganic vs. Chelated form) on the Epithelial Proliferative Activity and the Apoptotic Index of Intestinal Mucosa of Early-weaned Pigs Orally Challenged with E. coli K88, «ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES», 2010, 23, pp. 777 - 785 [Articolo in rivista] Open Access
Sinelli N.; Cerretani L.; Di Egidio V.; Bendini A.; Casiraghi E., Application of near (NIR) infrared and mid (MIR) infrared spectroscopy as a rapid tool to classify extra virgin olive oil on the basis of fruity attribute intensity, «FOOD RESEARCH INTERNATIONAL», 2010, 43, pp. 369 - 375 [Articolo in rivista]
Nissen L.; Zatta A.; Stefanini I.; Grandi S.; Sgorbati B.; Biavati B.; Monti A., Characterization and antimicrobial activity of essential oils of industrial hemp varieties (Cannabis sativa L.), «FITOTERAPIA», 2010, 81, pp. 413 - 419 [Articolo in rivista]
G. Blanda; L. Cerretani; P. Comandini; T. Gallina Toschi; G. Lercker, Investigation of off-odour and off-flavour development in boiled potatoes, «FOOD CHEMISTRY», 2010, 118, pp. 283 - 290 [Articolo in rivista]
Marchesini S.; Huliyeti H.; Spadoni R., An overview of the organic and green food market in China, in: Looking East Looking West: Organic and Quality Food Marketing in Asia and Europe, WAGENINGEN, Wageningen Academic Publishers, 2010, pp. 155 - 171 [Capitolo/Saggio in libro]
Lombardi P.; Canavari M.; Spadoni R.; Wongprawmas R.; Slee B.; Feliciano D.; Riedel B.; Papadopoulou M.; Marin F., Marketing high quality Thai organic products in Europe? An exploratory approach, in: Looking East Looking West: Organic and Quality Food Marketing in Asia and Europe, WAGENINGEN, Wageningen Academic Publishers, 2010, pp. 127 - 140 [Capitolo/Saggio in libro]
Canavari M.; Cantore N.; Pignatti E.; Spadoni R., Role of certification bodies in the organic production system, in: Looking East Looking West: Organic and Quality Food Marketing in Asia and Europe, WAGENINGEN, Wageningen Academic Publishers, 2010, pp. 85 - 99 [Capitolo/Saggio in libro]
F. Terlizzi; C. Ratti; G. Filippini; A. Pisi; R. Credi, Detection and molecular characterization of Italian Grapevine rupestris stem pitting-associated virus isolates, «PLANT PATHOLOGY», 2010, 59, pp. 48 - 58 [Articolo in rivista]
F. Danesi; M. Philpott; C. Huebner; A. Bordoni; L. R. Ferguson, Food-derived bioactives as potential regulators of the IL-12/IL-23 pathway implicated in inflammatory bowel diseases, «MUTATION RESEARCH», 2010, 690, pp. 139 - 144 [Articolo in rivista]
F. Spinelli; M. Noferini; J.L. Vanneste; G. Costa, Potential of the electronic nose for the diagnosis of bacterial and fungal diseases in fruit trees, «BULLETIN OEPP», 2010, 40, pp. 59 - 67 [Articolo in rivista]
Grigatti M.; Barbanti L.; Ciavatta C., Soil respiration and nitrogen mineralization kinetics of compost and vinasse fertilized soil in an aerobic liquid-based incubation., «ENVIRONMENTAL ENGINEERING SCIENCE», 2010, 27(1), pp. 65 - 73 [Articolo in rivista]
I. Braschi; S. Blasioli; L. Gigli; C. E. Gessa; A. Alberti; A. Martucci, Removal of sulfonamide antibiotics from water: evidence of adsorption into an organophilic zeolite Y by its structural modifications, «JOURNAL OF HAZARDOUS MATERIALS», 2010, 178, pp. 218 - 225 [Articolo in rivista]
L. Cerretani; M.J. Lerma-García; J.M. Herrero-Martínez; T. Gallina-Toschi; E.F. Simó-Alfonso, Determination of Tocopherols and Tocotrienols in Vegetable Oils by Nanoliquid Chromatography with Ultraviolet−Visible Detection Using a Silica Monolithic Column, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2010, 58, pp. 757 - 761 [Articolo in rivista]
Pelillo M.; Ferioli F.; Iafelice G.; Marconi E.; Caboni M.F., Characterisation of the phospholipid fraction of hulled and naked tetraploid and hexaploid wheats, «JOURNAL OF CEREAL SCIENCE», 2010, 51, pp. 120 - 126 [Articolo in rivista]
N. Belletti; S. Sado Kamdem; G. Tabanelli; R. Lanciotti; F. Gardini, Modeling of combined effects of citral, linalool and β-pinene used against Saccharomyces cerevisiae in citrus-based beverages subjected to a mild heat treatment, «INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY», 2010, 136(3), pp. 283 - 289 [Articolo in rivista]