Pubblicazioni scientifiche
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Viaggi D.; Bartolini F.; Raggi M.; Sardonini L.; Sammeth F.; Gomez y Paloma, Farm Investment Behaviour Analysis, in: Impact of Common Agricultural Policy on Rural Development and Households, SOFIA, Avangard Prima, 2011, pp. 90 - 110 [Capitolo/Saggio in libro]
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G. Picone; B. Mezzetti; E. Babini; F. Capocasa; G. Placucci; F. Capozzi, Unsupervised Principal Component Analysis of NMR Metabolic Profiles for the Assessment of Substantial Equivalence of Transgenic Grapes (Vitis vinifera), «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2011, 59, pp. 9271 - 9279 [Articolo in rivista]
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C. Giacometti; L. Cavani; C. Marzadori; E. Kandeler, Quality of Organic Fertilizers Modifies the Intracellurar and Extracellular Biology of Soil Microorganisms in a Udic Ustochrepts of the Po Valley, Italy, in: The fourth International ConferenceEnzymes in the Environment: Activity, Ecology & Applications17-21 July, 2011Bad Nauheim, Germany, SINE LOCO, Richard P. Dick, 2011, pp. 94 - 94 (atti di: Enzymes in the Environment: Activity, Ecology & Applications, Bad Nauheim, Germania, 17-21 luglio 2011) [Riassunto (Abstract)]
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P. Tassinari; S. Galassi; S. Benni; D. Torreggiani, THE BUILT ENVIRONMENT OF FARM WINERIES: AN ANALYSIS METHODOLOGY FOR DEFINING META-DESIGN REQUIREMENTS, «JOURNAL OF AGRICULTURAL ENGINEERING», 2011, 2, pp. 25 - 31 [Articolo in rivista] Open Access
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M. Guidarelli; F. Carbone; F. Mourgues; G. Perrotta; C. Rosati2; P. Bertolini; E. Baraldi, Colletotrichum acutatum interactions with unripe and ripe strawberry fruits and differential responses at histological and transcriptional levels, «PLANT PATHOLOGY», 2011, 60, pp. 685 - 697 [Articolo in rivista]
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Barbanti L.; Grigatti M.; Di Girolamo G.; Bettinelli C.; Vecchi A.; Ciavatta C., Produzione Potenziale di Biogas da Colture Erbacee Annuali e Poliennali, in: ATTI - XL Convegno della Società Italiana di Agronomia, s.l, s.n, 2011, pp. 146 - 147 (atti di: XL Convegno della Società Italiana di Agronomia, Teramo, 7-9 Settembre 2011) [Contributo in Atti di convegno]
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HERZOG F.; BALÁZS K.; DENNIS P.; DYMAN T.; FJELLSTAD W.; FRIEDEL J.; GARCHI S.; JEANNERET P.; JONGMAN R.; KAINZ M.; MORENO G.; NKWIINE C.; PAOLETTI P.; POINTERREAU P:; SARTHOU J.-P.; STOYANOVA S.; VIAGGI D., Identifying Indicators for Monitoring Farmland Biodiversity, in: The 8th World congress of the International Association for Landscape Ecology(IALE) - Proceedings, s.l, International Association for Landscape Ecology, 2011, 1, pp. 203 - 204 (atti di: 8th World congress of the International Association for Landscape Ecology(IALE), Bejin, Cina, 18-23 August 2011) [Riassunto (Abstract)]
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L. Vittori Antisari; S. Marinari; M.T. Dell'Abate; C. Baffi; G. Vianello, Plant cover and epipedon SOM stability as factors affecting brown soil profile development and microbial activity, «GEODERMA», 2011, 161, pp. 212 - 224 [Articolo in rivista]
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S. Marinari; G. Brunetti; L. Vittori Antisari; G. Falsone; E. Bonifacio; S. Grego; G. Vianello, La percezione della pedodiversità in funzione della diversità funzionale della popolazione edafica: un caso di studioc, in: La percezione del suolo Atti del workshop, BRIENZA (POTENZA), Le Penseur, 2011, pp. 174 - 178 [Capitolo/Saggio in libro]
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Castaldi Riccardo; Versari Andrea, La caratterizzazione polifenolica mostra la strada per valorizzare l'Uva Longanesi, «VIGNEVINI», 2011, 7/8, pp. 66 - 69 [Articolo in rivista]
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Elisa Sartini; Giuseppina P. Parpinello; Sergio Galassi; Andrea Versari, Characterization of Uva Longanesi red wine by selected parameters related to astringency, «INTERNATIONAL JOURNAL OF FOOD PROPERTIES», 2011, 14, pp. 1081 - 1089 [Articolo in rivista] Open Access
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G. Tabanelli; F. Patrignani; C.G. Vinderola; J.A. Reinheimer; F. Gardini; R. Lanciotti, High Pressure Homogenization (HPH) sub-lethal treatment to enhance in vivo probiotic properties of some Lactobacillus strains, in: Abstract book, 10th symposium on lactic acid bacteria, s.l, s.n, 2011, pp. C111 - C111 (atti di: 10th symposium on lactic acid bacteria, Egmond aan Zee, The Netherlans, August 28 to September 1, 2011) [Riassunto (Abstract)]
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Targetti S.; Viaggi D.; Cuming D.; Sarthou J.P.; Choisis J.P, Towards a cost-effectiveness analysis of the measurement of biodiversity indicators, in: Proceeding of 122 EAAE seminar, s.l, s.n, 2011, pp. 1 - 12 (atti di: 122 EAAE Seminar Evidence-based agricultural and rural policy making: Methodological and empirical challenges of policy evaluation, Ancona, Italy, 17-18 febbraio 2011) [Contributo in Atti di convegno]
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M. Maraldi; G.N. Wells; L. Molari, Phase field model for coupled displacive and diffusive microstructural processes under thermal loading, «JOURNAL OF THE MECHANICS AND PHYSICS OF SOLIDS», 2011, 59, pp. 1596 - 1612 [Articolo in rivista]
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PETRACCI M.; RIMINI S.; MANFREDA G.; CAVANI C.; FRANCHINI A., Meat quality characteristics of free range chickens, in: Proceedings of XIX European Symposium on the Quality of Poultry Meat and XVI European Symposium on the Quality of Eggs and Egg Products, Leipzing, Germany, 4-8 September 2011., s.l, s.n, 2011, pp. 1 - 8 (atti di: XIX European Symposium on the Quality of Poultry Meat and XVI European Symposium on the Quality of Eggs and Egg Products, Leipzing, Germany, 4-8 September 2011) [Contributo in Atti di convegno]
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PETRACCI M.; RIMINI S.; FRANCHINI A.; CAVANI C., The use of sodium bicarbonate in poultry meat marination, in: Proceedings of XIX European Symposium on the Quality of Poultry Meat and XVI European Symposium on the Quality of Eggs and Egg Products, s.l, s.n, 2011, pp. 1 - 8 (atti di: Proceedings of XIX European Symposium on the Quality of Poultry Meat and XVI European Symposium on the Quality of Eggs and Egg Products,, Leipzing, Germany, 4-8 September 2011) [Contributo in Atti di convegno]
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F. Capozzi; A. Ciampa; G. Picone; G. Placucci; F. Savorani, Normalization is a Necessary Step in NMR Data Processing: Finding the Right Scaling Factors, in: Magnetic Resonance in Food Science: An Exciting Future, CAMBRIDGE, The Royal Society of Chemistry, 2011, pp. 147 - 160 [Capitolo/Saggio in libro]
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D. Natale; M.T. Rodriguez-Estrada; G. Lercker, Chemical performance of vegetable oils in repeated deep frying process, in: 6th International Symposium on Deep-Frying:Errors and Myths of Industrial and catering Frying, FRANKFURT, Euro Fed Lipid, 2011, pp. poster 4 - poster 4 (atti di: 6th International Symposium on Deep-Frying:Errors and Myths of Industrial and Catering Frying, Hagen (Germany), May 22-24th, 2011) [Riassunto (Abstract)]
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A. Funaro; V. Cardenia; M. Petracci; C. Cavani; M.T. Rodriguez-Estrada, Effects of the rearing systems on the oxidative stability of chicken meat, in: 9th Euro Fed Lipid Congress. Oils, Fats and Lipids for a Healthy and Sustainable World, FRANKFURT, Euro Fed Lipid, 2011, pp. 261 - 261 (atti di: 9th Euro Fed Lipid Congress. Oils, Fats and Lipids for a Healthy and Sustainable World, Rotterdam (The Netherlands), September 18-21th, 2011) [Riassunto (Abstract)]
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H. Huang; M.R. Larsen; A.H. Karlsson; L. Pomponio; L. Nanni Costa; R. Lametsch, Gel-based phosphoproteomics analysis of sarcoplasmic proteins in postmortem porcine muscle with pH decline rate and time differences, «PROTEOMICS», 2011, 11, pp. 4063 - 4076 [Articolo in rivista]