Pubblicazioni scientifiche

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543 pubblicazioni

V. Cardenia; T. Waraho; M. T. Rodriguez-Estrada; D. J. McClements; E. A. Decker, Antioxidant and prooxidant activity behavior of phospholipids in stripped soybean oil-in-water emulsions, «JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY», 2011, 88, pp. 1409 - 1416 [Articolo in rivista]
O. L. Pantani; I. Braschi, Inquinanti da reflui zootecnici, in: G. Ghiglieri, O. L. Pantani, I. Braschi, G. P. Molinari, L. Lucini, M. Khamis, S. Nir, J. Tarchitzky, Y. G. Mishael, S. A. Bufo, L. Scrano, A. Pusino, M. V. Pinna, Gestione e Qualità delle Acque: Origini, Dinamiche, Previsioni, Mutamenti sociali., BOLOGNA, Alberto Perdisa Editore, 2011, pp. 45 - 68 [Capitolo/Saggio in libro]
T. Gallina Toschi, 50 anni compiuti, ma l'olio fitoterapico per eccellenza non è ancora in Farmacopea, «TEATRO NATURALE», 2011, anno 9 n.5 5/2/2011, pp. - - - [Articolo in rivista]
T. Gallina Toschi, Tutta colpa dell’olio in paradiso, «TEATRO NATURALE», 2011, anno 9 n. 2, 15/1/2011, pp. - - - [Recensione in rivista]
Bartolini F.; Bourke D.; Finn J.; Viaggi D., Ex-post analyses of agri-environment schemes: a comparative analysis using expert judgement and multicriteria analysis, in: Agricultural and Environmental Informatics, Governance and Management: Emerging Research Applications, HERSHEY, IGI Global, 2011, pp. 23 - 38 [Capitolo/Saggio in libro]
Maggio R. M.; Valli E.; Bendini A.; Gómez-Caravaca A. M.; Gallina Toschi T.; Cerretani L., A spectroscopic and chemometric study of virgin olive oils subjected to thermal stress, «FOOD CHEMISTRY», 2011, 127, pp. 216 - 221 [Articolo in rivista]
Lerma-García M.J.; Simó-Alfonso E.F.; Bendini A.; Cerretani L., Rapid evaluation of oxidised fatty acid concentration in virgin olive oil using Fourier-transform infrared spectroscopy and multiple linear regression, «FOOD CHEMISTRY», 2011, 124, pp. 679 - 684 [Articolo in rivista]
Versari A.; Laghi L.; Thorngate J.H.; Boulton R.B., Prediction of colloidal stability in white wines using infrared spectroscopy, «JOURNAL OF FOOD ENGINEERING», 2011, 104, pp. 239 - 245 [Articolo in rivista]
Versari A.; Parpinello G.P.; Chinnici F.; Meglioli G., Prediction of sensory score of Italian traditional balsamic vinegars of Reggio-Emilia by midinfrared spectroscopy, «FOOD CHEMISTRY», 2011, 125, pp. 1345 - 1350 [Articolo in rivista]
SALVI S.; CORNETI S.; BELLOTTI M.; CARRARO N.; SANGUINETI M.C.; CASTELLETTI S.; TUBEROSA R., Genetic dissection of maize phenology using an intraspecific introgression library, «BMC PLANT BIOLOGY», 2011, 11, pp. 1 - 15 [Articolo in rivista] Open Access
TUBEROSA R.; SALVI S.; GIULIANI S.; SANGUINETI M.C.; FRASCAROLI E.; CONTI S.; LANDI P., Genomics of root architecture and functions in maize, in: Root Genomics, BERLIN HEIDELBERG, Springer-Verlag, 2011, pp. 179 - 204 [Capitolo/Saggio in libro]
Bartolini F.; Viaggi D.; Ronchi D.; Gomez y Paloma S.; Sammeth F., Assessing the impact of future CAP reforms on the demand of production factors, in: EVIDENCE-BASED AGRICULTURAL AND RURAL POLICY MAKING:METHODOLOGICAL AND EMPIRICAL CHALLENGES OF POLICY EVALUATION, s.l, s.n, 2011, pp. 1 - 14 [Capitolo/Saggio in libro]
l. G. Medina-Meza; M. T. Rodriguez-Estrada; G. Lercker; I. Soto-Rodriguez; H. S. García Galindo, Unusual oxidative pattern in thermo-oxidation of dry films of cholesterol [Patrón oxidativo inusual en la termo-oxidación de películas secas de colesterol], «REVISTA MEXICANA DE INGENIERIA QUIMICA», 2011, 10, pp. 47 - 57 [Articolo in rivista]
Viaggi D.; Raggi M.; Sardonini L., Accounting for multiple impacts of the Common agricultural policies in rural areas: an analysis using a Bayesian networks approach, in: 122nd EAAE Seminar “Evidence-Based Agricultural and Rural Policy Making: Methodological and Empirical Challenges of Policy Evaluation”, Ancona, 17-18 February 2011, s.n, s.n, 2011, pp. 1 - 16 [Capitolo/Saggio in libro]
Bartolini F.; Latruffe L.; Viaggi D., Assessing the effect of the CAP on farm innovation adoption. An analysis in two French regions, in: EVIDENCE-BASED AGRICULTURAL AND RURAL POLICY MAKING: METHODOLOGICAL AND EMPIRICAL CHALLENGES OF POLICY EVALUATION, s.l, s.n, 2011, pp. 1 - 15 [Capitolo/Saggio in libro]
S. Blasioli; I. Braschi; C. E. Gessa, The fate of herbicides in soil, in: A. S. Jurado, M. A. S. Fernandes, R. A. Videira, et al., Herbicides and Environment, HOHENHEIM, Andreas Kortekamp, 2011, pp. 175 - 194 [Capitolo/Saggio in libro]
Fontanesi L.; Beretti F.; Dall’Olio S.; Portolano B.; Matassino D.; Russo V., A melanocortin 1 receptor (MC1R) gene polymorphism is useful for authentication of Massese sheep dairy products, «THE JOURNAL OF DAIRY RESEARCH», 2011, 78, pp. 122 - 128 [Articolo in rivista]
Fontanesi L.; Dall’Olio S.; Beretti F.; Portolano B.; Russo V., Coat colours in the Massese sheep breed are associated with mutations in the agouti signaling protein (ASIP) and melanocortin 1 receptor (MC1R) genes, «ANIMAL», 2011, 5, pp. 8 - 17 [Articolo in rivista]
Fontanesi L.; Colombo M.; Tognazzi L.; Scotti E.; Buttazzoni L.; Dall’Olio S.; Davoli R.; Russo V., The porcine TBC1D1 gene: mapping, SNP identification, and association study with meat, carcass and production traits in Italian heavy pigs, «MOLECULAR BIOLOGY REPORTS», 2011, 38, pp. 1425 - 1431 [Articolo in rivista]
U. Tylewicz; V. Panarese; L. Laghi; P. Rocculi; M. Nowacka; G. Placucci; M. Dalla Rosa, NMR and DSC Water Study During Osmotic Dehydration of Actinidia deliciosa and Actinidia chinensis Kiwifruit, «FOOD BIOPHYSICS», 2011, 6, pp. 327 - 333 [Articolo in rivista]