Pubblicazioni scientifiche

Fontanesi L;Galimberti G;Calò DG;Fronza R;Martelli PL;Scotti E;Colombo M;Schiavo G;Casadio R;Buttazzoni L;Russo V, Identification and association analysis of several hundred single nucleotide polymorphisms within candidate genes for back fat thickness in Italian Large White pigs using a selective genotyping approach., «JOURNAL OF ANIMAL SCIENCE», 2012, 90, pp. 2450 - 2464 [Articolo in rivista]

A.R.Babini; F.Fontana; P.Fini; C. Poggi Pollini; C.Ratti, Evaluation of Plum Pox Virus sensibility on different stone fruit varieties in Emilia-Romagna region (Italy), «PETRIA», 2012, 22, pp. 237 - 237 [Abstract in rivista]

R.Credi; F.Terlizzi; R.Beber; C. Poggi Pollini; C. Ratti, Transmission trials of the fig mosaic disease agent., «PETRIA», 2012, 22, pp. 186 - 190 [Articolo in rivista]

C.Poggi Pollini; S.Franchini; M.Gobber; C.Lanzoni; C.Ratti, Recovery phenomena in apricot trees cv. Bergeron infected by European Stone Fruit Yellows in the province of Trento (Italy), «PETRIA», 2012, 22, pp. 406 - 411 [Articolo in rivista]

D. Piovesan; PL. Martelli; P. Fariselli; G. Profiti; L. Fontanesi; R. Casadio, BAR-PIG: a database of the pig proteome with structural and functional statistically validated annotation, in: Proceedings of the 56th national meeting of the Italian Society of Biochemistry and Molecular Biology, Pescara, LP grafiche, 2012, pp. 208 - 208 (atti di: 56th national meeting of the Italian Society of Biochemistry and Molecular Biology, Chieti, 26-29/9/2012) [Riassunto (Abstract)]

F. Pezzi; D. Friso, LA PRESSATURA A MEMBRANA PER PRESERVARE LA QUALITÀ DEI VINI, «VIGNEVINI», 2012, 10, pp. 48 - 52 [Articolo in rivista]

G. Schiavo; M. Dolezal; P. L. Martelli; D. G. Calò; G. Galimberti; E. Scotti; R. Casadio; L. Buttazzoni; A. Bagnato; V. Russo; L. Fontanesi, A selective genotyping approach identifies copy number variants associated with backfat thickness in Italian Large White pigs., in: Abstract Book of the 33rd Conference of the International Society of Animal Genetics, 2012, pp. 41 - 41 (atti di: 33rd Conference of the International Society of Animal Genetics, Cairns (AUS), 15-20/7/2012) [Riassunto (Abstract)]

Dinelli G.; Marotti I.; Di Silvestro R.; Bosi S.; Bregola V.; Accorsi M.; Di Loreto A.; Benedettelli S.; Ghiselli L.; Catizone P., Aspetti agronomici , proprietà nutrizionali e nutraceutiche di varietà di frumento tenero (Triticum aestivum L.) coltivate a basso input, in: XLI Convegno Nazionale della Società di Agronomia, 2012, pp. 315 - 317 (atti di: XLI Convegno Nazionale della Società Italiana di Agronomia, Bari, 19-21 Settembre 2012) [Contributo in Atti di convegno]

Dinelli G.; Di Silvestro R.; Marotti I.; Bosi S.; Bregola V.; Accorsi M.; Di Loreto A.; Catizone P.; Benedettelli S.; Whittaker A.; Quinn R., Caratterizzazione nutrizionale e nutraceutica di Kamut® Khorasan e di frumento duro a differenti stadi di maturazione, in: XLI Convegno Nazionale della Società di Agronomia, 2012, pp. 335 - 337 (atti di: XLI Convegno Nazionale della Società di Agronomia, Bari, 19-21 Settembre 2012) [Contributo in Atti di convegno]

Di Silvestro R.; Marotti I.; Bosi S.; Bregola V.; Accorsi M.; Di Loreto A.; Prodi A.; Nipoti P.; Dinelli G., Deoxynivalenol Content in Common and Durum Wheat Kernels of Old and Modern Cultivars Under Organic Farming, in: Libro degli Abstracts - XVIII Convegno Nazionale Società Italiana di Patologia Vegetale, 2012, pp. 124 - 124 (atti di: XVIII Convegno Nazionale SIPaV, Sassari, 24-26 Settembre 2012) [Riassunto (Abstract)]

F. Danesi; M. Govoni; D. de Biase; S. Saha; M. E. Woodcock; A. Konić-Ristić; M. Glibetić; P. A. Kroon; A. Pession; L. F. D’Antuono; E. Giordano; A. Bordoni, Hypocholesterolemic effect of dill and kale extracts: assessing mechanisms of action in hepatic cultured cells, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 23 - 23 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]

Aloisio I.; mazzola G.; Santini C.; Biavati B.; Cencic A.; Di Gioia D., Bifidobacterium strains for the treatment of enteric disorders in newborns, in: International Conference "Nutrition and Health", Book of Abstract, University of Latvia Press, 2012, pp. 32 - 32 (atti di: International Conference "nutrition and health", Riga, Latvia, 4-6 Settembre 2012) [Contributo in Atti di convegno]

F. Danesi; S. Saha; M. E. Woodcock; P. A. Kroon; L. F. D’Antuono; A. Bordoni, Modulation of antioxidant enzyme gene expression by pomegranate (Punica granatum L.) extract and punicalagin, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 25 - 25 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]

F. Danesi; S. Saha; P. A. Kroon; M. Glibetić; A. Konić-Ristić; L. F. D’Antuono; A. Bordoni, Protective role of Sideritis scardica and Camellia sinensis extracts in oxidatively injured mammalian cells, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 26 - 26 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]

F. Danesi; F. Pasini; M. Mudryk; B. Kocaoglu; D. V. Karpenko; L. Kapreliants; M. Jorjadze; A. Stroia; I. Alexieva; M. F. Caboni; L. F. D’Antuono; A. Bordoni, Screening of antioxidant capacity and phenolic content of selected Black Sea area traditional foods, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 27 - 27 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]

Paolo Liberati; Paolo Zappavigna, Evaluation of solar energy on the roofs of livestock houses, «JOURNAL OF AGRICULTURAL ENGINEERING», 2012, 43, pp. 165 - 169 [Articolo in rivista] Open Access

F. Pasini; M. F. Caboni; I. Alexieva; L. F. D'Antuono, Analytical characterisation of oilseed raw materials used in production of tahin and halva, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 50 - 50 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]

Annachiara Berardinelli; Chiara Cevoli; Luigi Ragni; Sara Barbieri; Alessandra Bendini, Mechanical excitation of the oil paste to enhance the oil yield, in: ABSTRACT CD ROM - 2012 EFFOST Annual Meeting, Elsevier, 2012, pp. N/A - N/A (atti di: 2012 EFFOST Annual Meeting, Montpellier (Francia), 20-23 Novembre 2012) [Riassunto (Abstract)]

F. Pasini; M. F. Caboni; I. Alexieva; L. F. D'Antuono, Oxidation and bioactive compounds evolution and retention during oilseeds tahini and halva shelf life, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 76 - 76 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]

F. Pasini; M. F. Caboni; I. Alexieva; L. F. D'Antuono, Oxidative reactions, and bioactive compound evolution and retention in oilseeds during the traditional processing from raw materials to halva, in: Traditional food international 2012 (TFI2012) Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation, Alma mater studiorum, Università di Bologna, 2012, pp. 77 - 77 (atti di: Traditional food international 2012 (TFI2012), Cesena, Italy, October 4-5, 2012) [Poster]