Pubblicazioni scientifiche

Lorenzo Siroli; Francesca Patrignani; Diana I. Serrazanetti; Giulia Tabanelli; Chiara Montanari; Silvia Tappi; Pietro Rocculi; Fausto Gardini; Rosalba Lanciotti, Efficacy of natural antimicrobials to prolong the shelf-life of minimally processed apples packaged in modified atmosphere, «FOOD CONTROL», 2014, 46, pp. 403 - 411 [Articolo in rivista]

Silvina A. Pujato; Daniela M. Guglielmotti;Hans-W. Ackermann; Francesca Patrignani; Rosalba Lanciotti; Jorge A. Reinheimer; Andrea Quiberoni, Leuconostoc bacteriophages from blue cheese manufacture: long-term survival, resistance to thermal treatments, high pressure homogenization and chemical biocides of industrial application, «INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY», 2014, 177, pp. 81 - 88 [Articolo in rivista]

Ngang J. J. E.; Nyegue M. A.; Ndoye F. C.; Tchuenchieu Kamgain A. D.; Sado Kamdem S. L.; Lanciotti R.; Gardini F.; Etoa F. X., Characterization of Mexican Coriander (Eryngium foetidum) Essential Oil and Its Inactivation of Listeria monocytogenes In Vitro and during Mild Thermal Pasteurization of Pineapple Juice, «JOURNAL OF FOOD PROTECTION», 2014, 77, pp. 435 - 443 [Articolo in rivista]

A. Bendini; L. Cerretani; E. Chiavaro; M. T. Rodriguez-Estrada, DSC application on vegetable oils: the case of olive oils, in: E. Chiavaro, Differential Scanning Calorimetry: Applications in Fat and Oil Technology, Boca Raton (Florida), CRC PRESS TAYLOR & FRANCIS GROUP, 2014, pp. 75 - 120 [Capitolo/Saggio in libro]

Luca Laghi;Gianfranco Picone;Francesco Capozzi, Nuclear magnetic resonance for foodomics beyond food analysis, «TRAC. TRENDS IN ANALYTICAL CHEMISTRY», 2014, 59, pp. 93 - 102 [Articolo in rivista]

Marina Nikolić;Maria Glibetić;Mirjana Gurinović;Jelena Milešević;Santosh Khokhar;Stefania Chillo;Jonas Abaravicius;Alessandra Bordoni;Francesco Capozzi, Identifying Critical Nutrient Intake in Groups at Risk of Poverty in Europe: The CHANCE Project Approach, «NUTRIENTS», 2014, 6, pp. 1374 - 1393 [Articolo in rivista] Open Access

Alessandra Bordoni;Francesco Capozzi, Foodomics for healthy nutrition, «CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE», 2014, 17, pp. 418 - 424 [Articolo in rivista]

S. Carbone;L. Vittori Antisari;F. Gaggia;L. Baffoni;D. Di Gioia;G. Vianello;P. Nannipieri, Bioavailability and biological effect of engineered silver nanoparticles in a forest soil, «JOURNAL OF HAZARDOUS MATERIALS», 2014, 280, pp. 89 - 96 [Articolo in rivista]

D. Di Giuseppe; G. Bianchini; L. Vittori Antisari; A. Martucci; C. Natali; L. Beccaluva, Geochemical characterization and biomonitoring of reclaimed soils in the Po River Delta (Northern Italy): implications for the agricultural activities, «ENVIRONMENTAL MONITORING AND ASSESSMENT», 2014, 186, pp. 2925 - 2940 [Articolo in rivista]

C. Ferronato; G. Vianello; L. Vittori Antisari, The evolution of the Po Valley and Reno basin (North Italy) through the historical cartography: vicissitude of a land reclamation., in: Water, Wastewater and Environment: traditions and culture, Patras, Hellenic Open University, 2014, 1, pp. 741 - 752 (atti di: IWA The International Water Association Regional Symposium on Water, Wastewater and Environment: traditions and culture, Patras, Greece., 22-24 March 2014) [Contributo in Atti di convegno]

Fontanesi L.; Calò D.G.; Galimberti G.; Negrini R.; Marino R.; Nardone A.; Ajmone-Marsan P.; Russo V, A candidate gene association study for nine economically important traits in Italian Holstein cattle, «ANIMAL GENETICS», 2014, 45, pp. 576 - 580 [Articolo in rivista]

Scarano C.; Giacometti F.; Manfreda G.; Lucchi A.; Pes E.; Spanu C.; De Santis E.P.L.; Serraino A., Arcobacter butzleri in sheep ricotta cheese at retail and related sources of contamination at the industrial dairy plant, «APPLIED AND ENVIRONMENTAL MICROBIOLOGY», 2014, 80, pp. 7036 - 7041 [Articolo in rivista]

Marco Grigatti;Luciano Cavani;Claudio Marzadori;Claudio Ciavatta, Recycling of Dry-Batch Digestate as Amendment: Soil C and N Dynamics and Ryegrass Nitrogen Utilization Efficiency, «WASTE AND BIOMASS VALORIZATION», 2014, 5, pp. 823 - 833 [Articolo in rivista]

Linda Pieri;Matteo Poggio;Marco Vignudelli;Marco Bittelli, Evaluation of the WEPP model and digital elevation grid size, for simulation of streamflow and sediment yield in a heterogeneous catchment, «EARTH SURFACE PROCESSES AND LANDFORMS», 2014, 39, pp. 1331 - 1344 [Articolo in rivista]

Serena Carbone;Sara Bosi;Livia Vittori Antisari;Giovanni Dinelli;Antonietta Gatti;Gilmo Vianello, Interaction between engineered nanoparticles and vascular plants: Fragaria vesca and Ocimum basilicum as model plants, «TOXICOLOGY LETTERS», 2014, 229, pp. S188 - S188 [Abstract in rivista]

P. Berry;S. Bonduá;V. Bortolotti;C. Cormio;E.M. Vasini, A GIS-based open source pre-processor for georesources numerical modeling, «ENVIRONMENTAL MODELLING & SOFTWARE», 2014, 62, pp. 52 - 64 [Articolo in rivista]

Mattarelli P.; Biavati B., The genera Bifidobacterium, Parascardovia and Scardovia, in: Lactic Acid Bacteria: Biodiversity and Taxonomy, Chichester, Wiley-VCH Verlag GmbH & Co, 2014, pp. 509 - 541 [Capitolo/Saggio in libro]

Paola Mattarelli; Bruno Biavati; Walter Hammes; Wilhelm H. Holzapfel, Guidelines for characterizing LAB, bifidobacteria and related genera for taxonomic purposes, in: Lactic Acid Bacteria: Biodiversity and Taxonomy, Chichester, Wiley-VCH Verlag GmbH & Co, 2014, pp. 583 - 592 [Capitolo/Saggio in libro]

Simone M; Gozzoli C; Quartieri A; Mazzola G; Di Gioia D; Amaretti A; Raimondi S; Rossi M, The Probiotic Bifidobacterium breve B632 Inhibited the Growth of Enterobacteriaceae within Colicky Infant Microbiota Cultures, «BIOMED RESEARCH INTERNATIONAL», 2014, 2014, pp. 1 - 7 [Articolo in rivista] Open Access

Dindo M.L.; Maini S., Come rendere più sostenibile la lotta agli insetti esotici, «ECOSCIENZA», 2014, 4, pp. 28 - 30 [Articolo in rivista]