Pubblicazioni scientifiche
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Orsini F.; Gasperi D.; Marchetti L.; Piovene C.; Draghetti S.; Ramazzotti S.; Bazzocchi G.; Gianquinto G., Exploring the production capacity of rooftop gardens (RTGs) in urban agriculture: The potential impact on food and nutrition security, biodiversity and other ecosystem services in the city of Bologna., «FOOD SECURITY», 2014, 6, pp. 781 - 792 [Articolo in rivista]
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Mazzola G; Aloisio I; Corvaglia L T; Tonti G; Faldella G; Biavati B; Di Gioia D, Influence of intrapartum antibiotic prophylaxis against group B Streptococcus on the early newborn gut composition, in: International scientific conference Probiotics and Prebiotics - Abstract Book, 2014, pp. 129 - 129 (atti di: International scientific conference Probiotics and Prebiotics, Budapest, Hungary, 24th - 26th June 2014) [Contributo in Atti di convegno]
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S. Barbieri; F. Balestra; P. Rocculi; T. Gallina Toschi; A. Bendini, Italian taralli as typical bakery products: sensory and physical measurements to assess their quality, in: eurosense 2014 proceeding on line, 2014(atti di: eurosense 2014, copenaghen, 7-10 september 2014) [Poster]
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Giacomo Bergamini; Andrea Fermi; Marianna Marchini; Mirko Locritani; Alberto Credi; Margherita Venturi; Fabrizia Negri; Paola Ceroni; Massimo Baroncini, A Highly Luminescent Tetramer from a Weakly Emitting Monomer: Acid- and Redox-Controlled Multiple Complexation by Cucurbit[7]uril, «CHEMISTRY-A EUROPEAN JOURNAL», 2014, 20, pp. 7054 - 7060 [Articolo in rivista]
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Michelini Samanta; Patrignani Francesca; Mattarelli Paola; Lanciotti Rosalba; Modesto Monica, Possible application in food industry of a recently isolated exopolysaccharydes producing bifidobacterial species, in: Food Micro 2014, 2014, pp. 202 - 202 (atti di: Food Micro 2014, Nantes, France, 1-4 September 2014) [Contributo in Atti di convegno]
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Mattarelli P.; Holzapfel W.; Franz C.; Endo A.; Felis G.E.; Hammes W.; Pot B.; Dicks L.; Dellaglio F., Definition of Minimal Standards for the accurate taxonomic description and identification of species belonging to Bifidobacterium, Lactobacillus and related genera, in: Lactobacillus and Bifidobacterium taxonomy: a navigator, 2014, pp. 1 - 5 (atti di: Food Micro 2014, Nantes, France, 1-4 settembre 2014) [Contributo in Atti di convegno]
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Michelini S.; Modesto M.; Mattarelli P.; Biavati B., Designing a primer pair for amplification of the priming glycosyltransferase (p-gtf) undecaprenyl-phosphate sugar phosphotransferase (rfbP) partial gene to screening exopolysaccharide (EPS)-producing Bifidobacterium spp., in: 3S Biology Summer School: Systems, Sinthetic and Semantic Biology, 2014, pp. 1 - 1 (atti di: 3S Biology Summer School: Systems, Sinthetic and Semantic Biology, Povo, Trento (Italy), 8-11 september 2014) [Poster]
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Barbieri, Sara; Bendini, Alessandra, Italian Extra Virgin Olive Oils: Chemical and Sensory Characterization, Preference Mapping and Consumer Education for the Product’s Protection and Defence, in: Proceedings book, Bari, Bari University Press, 2014, pp. 127 - 128 (atti di: 19th Workshop on the Developments in the Italian PhD Research on Food Science Technology and Biotechnology, bari, 24-26 settembre 2014) [Contributo in Atti di convegno]
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De Menna F.; Vittuari M.; Segrè A., Food waste as a double energy waste. The case of Italy, in: Leading Enabling Technologies for Societal Challenges LETS 2014, 2014(atti di: Leading Enabling Technologies for Societal Challenges LETS 2014, Bologna, 29/09/2014 - 01/10/2014) [Poster]
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Lorenzo Barbanti; Giuseppe Di Girolamo; Marco Grigatti; Lorenzo Bertin;Claudio Ciavatta, Anaerobic digestion of annual and multi-annual biomass crops, «INDUSTRIAL CROPS AND PRODUCTS», 2014, 56, pp. 137 - 144 [Articolo in rivista]
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E. Leoncini; G. Dinelli; C. Prata; L. Massaccesi; M. Malaguti; V. Bregola; S. Bosi; J. Fiori; R. Gotti; S. Hrelia, Bioactive peptides with cardiovascular protective activity from wheat grains, in: Proceedinds XIII FISV Congress, Pisa, Pisa University Press, 2014, pp. 65 - 65 (atti di: XIII FISV Congress, Pisa, 24-27 settembre 2014) [Riassunto (Abstract)]
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M. Malaguti; M. Micucci; T. Gallina Toschi; P. Comandini; R. Budriesi; S. Hrelia, Cardio and vascular protective activities of Olea Europea and Hibiscus extratcs, in: Proceedings XIII FISV Congress, Pisa, Pisa University Press, 2014, pp. 65 - 65 (atti di: XIII FISV Congress, Pisa, 24-27 settembre 2014) [Riassunto (Abstract)]
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S. Decroocq;A. Chague;P. Lambert;G. Roch;J-M. Audergon;F. Geuna;R. Chiozzotto;D. Bassi;L. Dondini;S. Tartarini;J. Salava;B. Krška;F. Palmisano;I. Karayiannis;V. Decroocq, Selecting with markers linked to the PPVres major QTL is not sufficient to predict resistance to Plum Pox Virus (PPV) in apricot, «TREE GENETICS & GENOMES», 2014, 10, pp. 1161 - 1170 [Articolo in rivista]
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Violeta Ivanova-Petropulos; Arianna Ricci; Dusko Nedelkovski; Violeta Dimovska; Giuseppina P. Parpinello; Andrea Versari, Influence of yeast strains on phenolic composition and antioxidant activity of Vranec wines, in: Book of Abstract - XXIII Congress of Chemists and Technologists of Macedonia, 2014, pp. 80 - 80 (atti di: XXIII Congress of Chemists and Technologists of Macedonia, Ohrid, Republic of Macedonia, 8-11 Ottobre 2014) [Riassunto (Abstract)]
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Violeta Ivanova-Petropulos; Arianna Ricci; Dusko Nedelkovski; Violeta Dimovska; Giuseppina P. Parpinello; Andrea Versari, Influence of yeast strains on phenolic composition and antioxidant activity of Vranec wines, in: XXIII Congress of Chemists and Technologists of Macedonia, 2014(atti di: XXIII Congress of Chemists and Technologists of Macedonia, Ohrid, Republic of Macedonia, 8-11 October 2014) [Poster]
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Valli E.; Bendini A.; Di Lecce G.; Lozano Sánchez J.; Segura Carretero A.; Gallina Toschi T., Effects of ultrasounds treatment integrated in a low-scale plant on the quality of virgin olive oils: preliminary trials, in: Book of Abstracts, 2014, pp. 335 - 335 (atti di: 12th Euro Fed Lipid Congress, Montpellier, 14-17 September 2014) [Riassunto (Abstract)]
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Reboredo-Rodríguez P.; Valli E.; Bendini A.; Gallina Toschi T.; Simal-Gándara J. a, Searching a suitable method to determine the phenolic content of virgin olive oils in order to bear the health claim introduced by Commission Regulation (EU) 432/2012, in: Book of Abstracts, 2014, pp. n.d. (Last minute Abstract) - n.d. (Last minute Abstract) (atti di: 12th Euro Fed Lipid Congress, Montpellier, 14-17 September 2014) [Riassunto (Abstract)]
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Giacomo Carli; Erika Pignatti; Maurizio Canavari, Farm Management Information Systems Architectures and users expectations: towards a new ecosystem? (poster abstract), in: Proceedings, Inglewood, WA, ASICTA - Australian Society of Information and Communication Technologies in Agriculture, 2014, pp. 568 - 568 (atti di: 9th Conference of the Asian Federation for Information Technology in Agriculture “ICT’s for future Economic and Sustainable Agricultural Systems”, Perth, Australia, 29/10 - 4/11/2014) [Riassunto (Abstract)]
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Kokornaczyk M.O.; Parpinello G.P.; Versari A.; Rombolà A.D.; Betti L., Qualitative discrimination between organic and biodynamic Sangiovese red wines using droplet evaporation approach, «ANALYTICAL METHODS», 2014, 6, pp. 7484 - 7488 [Articolo in rivista]
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Parpinello G.P.; Mattioli A.U.; Versari A.; Rombolà A.D.; Nigro G., Bio e biodinamico: un test sulle uve Sangiovese, «AGRICOLTURA», 2014, 10, pp. 63 - 64 [Articolo in rivista]