Pubblicazioni scientifiche
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Raffaella Di Silvestro; Alessandro Di Loreto; Ilaria Marotti; Sara Bosi; Valeria Bregola; Andrea Gianotti; Robert Quinn; Giovanni Dinelli, Effects of flour storage and heat generated during milling on starch, dietary fibre and polyphenols in stoneground flours from two durum-type wheats, «INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY», 2014, 49, pp. 2230 - 2236 [Articolo in rivista]
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Bendini A.; Barbieri S.; Moradi L.; Palagano R.; Valli E.; Gallina Toschi T., Quality evaluation of sunflower and hazelnut cold-pressed oils by a sensory approach, «LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE», 2014, 91, pp. 103 - 115 [Articolo in rivista]
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Agnese, Arduini; Veronica, Redaelli; Fabio, Luzi; Stefania, Dall'Olio; Vincenzo, Pace; Leonardo, Nanni Costa, Effect of Transport Distance and Season on Some Defects of Fresh Hams Destined for DPO Production, «ANIMALS», 2014, 4, pp. 524 - 534 [Articolo in rivista] Open Access
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Minardi P.; Ardizzi S.; Bertaccini A., Spread of Pseudomonas syringae pv. actinidiae in kiwifruit orchards: epidemiological role of the buds, «JOURNAL OF PLANT PATHOLOGY», 2014, 96, pp. S4.57 - S4.57 [Abstract in rivista]
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Alessia, Trimigno; Laura, Sánchez-Rivera; Beatriz, Miralles; Isidra, Recio; Luca, Laghi; Francesco, Capozzi, Approccio metabolomico per la valutazione della digeribilità di un idrolizzato di caseina con proprietà anti-ipertensive., in: Book of Abstract IV Workshop Applicazioni della Risonanza Magnetica nella Scienza degli Alimenti, 2014(atti di: IV Workshop Applicazioni della Risonanza Magnetica nella Scienza degli Alimenti, Roma, 19-20/06/2014) [Poster]
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Gaffo E; Zambonelli P; Bisognin A; Bortoluzzi S; Davoli R, miRNome of Italian Large White pig subcutaneous fat tissue: new miRNAs, isomiRs and moRNAs, «ANIMAL GENETICS», 2014, 45, pp. 685 - 698 [Articolo in rivista]
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Ragona, M.; Albertazzi, S.; Nicolli, F.; Mazzanti, M.; Montini, A.; Vitali, G.; Canavari, M., Alternative subsidy scenarios for different agricultural practices: A sustainability assessment using fuzzy multi-criteria analysis, in: Italian Association of Agricultural and Applied Economics, 2014 Third Congress, June 25-27, 2014, Alghero, Italy, 2014, pp. 1 - 9 (atti di: 3rd AIEAA Conference “Feeding the Planet and Greening Agriculture: Challenges and opportunities for the bio-economy”, Alghero, Italy, 25-27 giugno 2014) [Contributo in Atti di convegno]
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Siroli, Lorenzo; Patrignani, Francesca; Montanari, Chiara; Tabanelli, Giulia; Bargossi, Eleonora; Gardini, Fausto; Lanciotti, Rosalba, Characterization of Oregano (Origanum vulgare) essential oil and definition of its antimicrobial activity against Listeria monocytogenes and Escherichia coli in vitro system and onto foodstuff surfaces, «AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH», 2014, 29, pp. 2746 - 2753 [Articolo in rivista]
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Fabio Chinnici; Nadia Natali; Claudio Riponi, Efficacy of chitosan in inhibiting the oxidation of (+)-catechin in white wine model solutions, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2014, 62, pp. 9868 - 9875 [Articolo in rivista]
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Panarese Valentina; Rocculi Pietro; Baldi Elena; Wadsö Lars; Rasmusson Allan G.; Gómez Galindo Federico, Vacuum impregnation modulates the metabolic activity of spinach leaves, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2014, 26, pp. 286 - 293 [Articolo in rivista]
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Riccardo Manzini ; Riccardo Accorsi ; Ziad Ayyad ; Alessandra Bendini ; Marco Bortolini ; Mauro Gamberi ; Enrico Valli ; Tullia Gallina Toschi, Sustainability and quality in the food supply chain. A case study of shipment of edible oils, «BRITISH FOOD JOURNAL», 2014, 116, pp. 2069 - 2090 [Articolo in rivista]
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MARCO BOVO; CLAUDIO MAZZOTTI; MARCO SAVOIA, Structural behaviour of historical stone arches and vaults: experimental tests and numerical analyses, in: Structural Monitoring of ARTistic and historical BUILding Testimonies, Bari, Dora Foti, «KEY ENGINEERING MATERIALS», 2014, 628, pp. 43 - 48 (atti di: Final International Conference SMART BUILT 2014, Bari, March 27-29, 2014) [Contributo in Atti di convegno]
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Brunella, Morandi; Pasquale, Losciale; Luigi, Manfrini; Marco, Zibordi; Stefano, Anconelli; Fabio, Galli; Emanuele, Pierpaoli; Luca Corelli, Grappadelli, Increasing water stress negatively affects pear fruit growth by reducing first its xylem and then its phloem inflow, «JOURNAL OF PLANT PHYSIOLOGY», 2014, 171, pp. 1500 - 1509 [Articolo in rivista]
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Brunella, Morandi; Pasquale, Losciale; Luigi, Manfrini; Marco, Zibordi; Stefano, Anconelli; Emanuele, Pierpaoli; Luca Corelli, Grappadelli, Leaf gas exchanges and water relations affect the daily patterns of fruit growth and vascular flows in Abbé Fétel pear (Pyrus communis L.) trees, «SCIENTIA HORTICULTURAE», 2014, 178, pp. 106 - 113 [Articolo in rivista]
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Corollaro, M.L.; Gasperi, F.; Corelli Grappadelli, L., An overview of sensory quality of apple fruit, «JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY», 2014, 68, pp. 141 - 157 [Articolo in rivista]
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Maria Laura, Corollaro; Eugenio, Aprea; Isabella, Endrizzi; Emanuela, Betta; Luisa Demattè, M.; Mathilde, Charles; Matteo, Bergamaschi; Fabrizio, Costa; Franco, Biasioli; Luca Corelli, Grappadelli; Flavia, Gasperi, A combined sensory-instrumental tool for apple quality evaluation, «POSTHARVEST BIOLOGY AND TECHNOLOGY», 2014, 96, pp. 135 - 144 [Articolo in rivista]
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Berardinelli A.; Bendini A.; Cevoli C.; Iaccheri E.; Valli E.; Gallina Toschi T.; Ragni L., The study of measurement systems for the assessment of basic qualitative and compositional parameters, based on the interaction of electromagnetic fields with oil products, «LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE», 2014, 91, pp. 147 - 152 [Articolo in rivista]
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Ilaria Marotti; Lucietta Betti; Valeria Bregola; Sara Bosi; Grazia Trebbi; Giovanni Borghini; Daniele Nani; Giovanni Dinelli, Transcriptome Profiling of Wheat Seedlings following Treatment with Ultrahigh Diluted Arsenic Trioxide, «EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE», 2014, 2014, pp. 1 - 15 [Articolo in rivista] Open Access
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Virginie Marie Lefebvre; Meri Raggi; Davide Viaggi; Clarissa Sia-Ljungström; Francesca Minarelli; Bianka Kühne; Xavier Gellynck, SMEs' Preference for Innovation Networks: A Choice Experimental Approach, «CREATIVITY AND INNOVATION MANAGEMENT», 2014, 23, pp. 415 - 435 [Articolo in rivista]
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SCACCHI S; TERIACA MS; ROSSI S; PORFIRI O; BATTISTINI E; NOLI E, A RAPID IDENTIFICATION TOOL FOR ITALIAN LANDRACES AND OLD VARIETIES OF TRITICUM, in: Proceedings of the 58th Italian Society of Agricultural Genetics Annual Congress, 2014, pp. 2.26 - 2.26 (atti di: Proceedings of the 58th Italian Society of Agricultural Genetics Annual Congress, Alghero, 5-18 Settembre 2014) [Riassunto (Abstract)]