Pubblicazioni scientifiche

Scherhaufer, Silvia; Lebersorger, Sandra; Pertl, Andreas; Obersteiner, Gudrun; Schneider, Felicitas; Falasconi, Luca; De Menna, Fabio; Vittuari, Matteo; Hartikainen, Hanna; Katajajuuri, Juha-Matti; Joensuu, Katri; Timonen, Karetta; van der Sluis, Addie; Bos-Brouwers, Hilke; Moates, Graham; Waldron, Keith; Mhlanga, Nomathemba; Bucatariu, Camelia Adriana; Lee, Warren T K; James, Keith; Easteal, Sophie, Criteria for and baseline assessment of environmental and socio-economic impacts of food waste, in: Criteria for and baseline asse ssment of environmental and socio-economic impacts of food waste, Wien, BOKU University of Natural Resources and Life Sciences, Institute of Waste Management, 2015, pp. 1 - 203 [Capitolo/Saggio in libro]

Zindović, J; Autonell, C. Rubies; Ratti, C., Molecular characterization of the coat protein gene of prunus necrotic ringspot virus infecting peach in Montenegro, «EUROPEAN JOURNAL OF PLANT PATHOLOGY», 2015, 143, pp. 881 - 891 [Articolo in rivista]

Roberti, Roberta; Bergonzoni, Federica; Finestrelli, Angela; Leonardi, Pamela, Biocontrol of Rhizoctonia solani disease and biostimulant effect by microbial products on bean plants, «MICOLOGIA ITALIANA», 2015, 44, pp. 49 - 61 [Articolo in rivista]

Bertazzoli, Aldo; Ruggeri, Arianna, La filiera ortofrutticola, in: BIOReport 2014-2015 L’agricoltura biologica in Italia, Roma, Rete Rurale Nazionale 2007-2013, 2015, pp. 143 - 157 [Capitolo/Saggio in libro]

Falasconi, Luca; Vittuari, Matteo; Politano, Alessandro; Segre', Andrea, Food waste in school catering: An Italian case study, «SUSTAINABILITY», 2015, 7, pp. 14745 - 14760 [Articolo in rivista] Open Access

Pagani, Marco; Vittuari, Matteo; Falasconi, Luca, Does packaging matter? Energy consumption of pre-packed salads, «BRITISH FOOD JOURNAL», 2015, 117, pp. 1961 - 1980 [Articolo in rivista]

Luca Falasconi; Fabio De Menna; Matteo Vittuari; Felicitas Schneider; Silvia Scherhaufer, Impact of food banks and other initiatives aimed at the food supply of marginalised  social groups, in: Silvia Scherhaufer, Sandra Lebersorger, Andreas Pertl, Gudrun Obersteiner, Felicitas Schneider, Luca Falasconi, Fabio De Menna, Matteo Vittuari, Hanna Hartikainen, Juha-Matti Katajajuuri, Katri Joensuu, Karetta Timonen, Addie van der Sluis, Hilke Bos-Brouwers, Graham Moates, Keith Waldron, Nomathemba Mhlanga, Camelia Adriana Bucatariu, Warren T K Lee, Keith James, Sophie Easteal., Criteria for and baseline assessment of environmental and socio-economic impacts of food waste, Vienna, BOKU University of Natural Resources and Life Sciences, Institute of Waste Management, 2015, pp. 1 - 203 [Capitolo/Saggio in libro]

L.H. Aramyan; N.I. Valeeva; M. Vittuari; A. Politano; P. Mahon; C. Balazs; K. Ujhelyi; S. Scherhaufer; M. Gheouldus; D. Paschali, Potential of market based instruments and economic incentives in food waste prevention and reduction, in: Envisioning a future without food waste and food poverty, Societal challenges, Wageningen, Wageningen Accademic Publishing, 2015, 1, pp. 171 - 180 (atti di: Envisioning a future without food waste and food poverty, Societal challenges, Bilbao, 17-18 novembre 2015) [Contributo in Atti di convegno]

Issaoui, Manel; Gharbi, Ines; Flamini, Guido; Cioni, Pier Luigi; Bendini, Alessandra; Gallina Toschi, Tullia; Hammami, Mohamed, Aroma compounds and sensory characteristics as biomarkers of quality of differently processed Tunisian virgin olive oils, «INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY», 2015, 50, pp. 1764 - 1770 [Articolo in rivista]

Grossi, Marco; Di Lecce, Giuseppe; Arru, Marco; Gallina Toschi, Tullia; Riccò, Bruno, An opto-electronic system for in-situ determination of peroxide value and total phenol content in olive oil, «JOURNAL OF FOOD ENGINEERING», 2015, 146, pp. 1 - 7 [Articolo in rivista]

Dondini, Luca; De Franceschi, Paolo; Ancarani, Vincenzo; Civolani, Stefano; Fano, Elisa Anna; Musacchi, Stefano, Identification of a QTL for psylla resistance in pear via genome scanning approach, «SCIENTIA HORTICULTURAE», 2015, 197, pp. 568 - 572 [Articolo in rivista]

Glicerina, Virginia; Balestra, Federica; Dalla Rosa, Marco; Romani, Santina, Microstructural and Rheological Properties of White Chocolate During Processing, «FOOD AND BIOPROCESS TECHNOLOGY», 2015, 8, pp. 770 - 776 [Articolo in rivista]

Salvi, Silvio; Tuberosa, Roberto, The crop QTLome comes of age, «CURRENT OPINION IN BIOTECHNOLOGY», 2015, 32, pp. 179 - 185 [Articolo in rivista]

Alessandra Castellini; Lucia Devenuto; Anna Formigoni; Alessandro Ragazzoni, La determinazione dell’indennità di asservimento di terreni a fini di regimazione idrica, in: IL DANNO. Elementi giuridici, urbanistici e economico-estimativi, 2015, pp. 363 - 380 (atti di: IL DANNO. Elementi giuridici, urbanistici e economico-estimativi, Bologna, 27-28 novembre 2014) [Contributo in Atti di convegno]

Poursarebani, Naser; Seidensticker, Tina; Koppolu, Ravi; Trautewig, Corinna; Gawroński, Piotr; Bini, Federica; Govind, Geetha; Rutten, Twan; Sakuma, Shun; Tagiri, Akemi; Wolde, Gizaw M.; Youssef, Helmy M.; Battal, Abdulhamit; Ciannamea, Stefano; Fusca, Tiziana; Nussbaumer, Thomas; Pozzi, Carlo; Börner, Andreas; Lundqvist, Udda; Komatsuda, Takao; Salvi, Silvio; Tuberosa, Roberto; Uauy, Cristobal; Sreenivasulu, Nese; Rossini, Laura; Schnurbusch, Thorsten, The genetic basis of composite spike form in barley and ‘miracle-wheat’, «GENETICS», 2015, 201, pp. 155 - 165 [Articolo in rivista]

Samorè, A.B.; Buttazzoni, L.; Gallo, M.; Russo, V.; Fontanesi, L., Genomic selection in a pig population including information from slaughtered full sibs of boars within a sib-testing program, «ANIMAL», 2015, 9, pp. 750 - 759 [Articolo in rivista]

Fontanesi, Luca; Bertolini, Francesca; Scotti, Emilio; Schiavo, Giuseppina; Colombo, Michela; Trevisi, Paolo; Ribani, Anisa; Buttazzoni, Luca; Russo, Vincenzo; Dall'Olio, Stefania, Next Generation Semiconductor Based-Sequencing of a Nutrigenetics Target Gene (GPR120) and Association with Growth Rate in Italian Large White Pigs, «ANIMAL BIOTECHNOLOGY», 2015, 26, pp. 92 - 97 [Articolo in rivista]

Bertolini, Francesca; Ghionda, Marco Ciro; D'Alessandro, Enrico; Geraci, Claudia; Chiofalo, Vincenzo; Fontanesi, Luca, A next generation semiconductor based sequencing approach for the identification of meat species in DNA mixtures, «PLOS ONE», 2015, 10, pp. 1 - 16 [Articolo in rivista] Open Access

Fontanesi, L; Scotti, E.; Samorè, A.B.; Bagnato, A.; Russo, V., Association of 20 candidate gene markers with milk production and composition traits in sires of Reggiana breed, a local dairy cattle population, «LIVESTOCK SCIENCE», 2015, 176, pp. 14 - 21 [Articolo in rivista]

Bertolini, F; Galimberti, G.; Calò, D.G.; Schiavo, G.; Matassino, D.; Fontanesi, L., Combined use of principal component analysis and random forests identify population-informative single nucleotide polymorphisms: Application in cattle breeds, «JOURNAL OF ANIMAL BREEDING AND GENETICS», 2015, 132, pp. 346 - 356 [Articolo in rivista]