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506 pubblicazioni

Federica Bovo;Alessandra De Cesare;Gerardo Manfreda;Susan Bach;Pascal Delaquis, Fate of Salmonella enterica in a Mixed Ingredient Salad Containing Lettuce, Cheddar Cheese, and Cooked Chicken Meat, «JOURNAL OF FOOD PROTECTION», 2015, 78, pp. 491 - 497 [Articolo in rivista]
Rombola', ADAMO DOMENICO; Parpinello, GIUSEPPINA PAOLA; Bregoli, ANNA MARIA; Nanni, G.; Simoni, M.; Castellari, L.; Versari, Andrea, Effetti della degemmazione basale sulla produttività dei ceppi e sulla qualità dell'uva e del vino nella cv Albana, «L'ENOLOGO», 2015, 5, pp. 36 - 40 [Articolo in rivista]
Simoni M.; Castellari L.; Parpinello G.P.; Rombolà A.D.; Versari A., Albana di Romagna: aspetti enologici e sensoriali, «L'ENOLOGO», 2015, 5, pp. 42 - 45 [Articolo in rivista]
Ricci, Arianna; Olejar, K. J.; Parpinello, GIUSEPPINA PAOLA; Kilmartin, P. A.; Versari, Andrea, Application of Fourier transform infrared (FTIR) spectroscopy in the characterization of tannins., «APPLIED SPECTROSCOPY REVIEWS», 2015, 50, pp. 407 - 442 [Articolo in rivista]
Cesare Zanasi; Cosimo Rota; Claudia Severi; Anna Demadonna, INFLUENCE OF GM SOY EXPANSION ON THE ARGENTINIAN FOOD AND NUTRITION SECURITY, «PROCEEDINGS IN FOOD SYSTEM DYNAMICS», 2015, VI, pp. 155 - 164 [Articolo in rivista]
Burgio, Giovanni; G., Campanelli; F., Leteo; Ramilli, Fabio; Depalo, Laura; R., Fabbri; Sgolastra, Fabio, Ecological Sustainability of an Organic Four-Year Vegetable Rotation System: Carabids and Other Soil Arthropods as Bioindicators, «AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS», 2015, 39, pp. 295 - 316 [Articolo in rivista]
Emiko, Yanokura; Kaihei, Oki; Hiroshi, Makino; Modesto, MONICA MARIANNA; Bruno, Pot; Mattarelli, Paola; Biavati, Bruno; Koichi, Watanabe, Subspeciation of Bifidobacterium longum by multilocus approaches and amplified fragment length polymorphism: Description of B. longum subsp. suillum subsp. nov., isolated from the faeces of piglets, «SYSTEMATIC AND APPLIED MICROBIOLOGY», 2015, 38, pp. 305 - 314 [Articolo in rivista]
Z., Ayyad; Valli, Enrico; Bendini, Alessandra; S., Adrover Obrador; A., Femenia; GALLINA TOSCHI, Tullia, Extra Virgin Olive Oil Stored in Different Conditions: Focus on Diglycerides, «ITALIAN JOURNAL OF FOOD SCIENCE», 2015, 27, pp. 166 - 172 [Articolo in rivista] Open Access
Yong-Seo Park;Milena Cvikrová;Olga Martincová;Kyung-Sik Ham;Seong-Gook Kang;Yang-Kyun Park;Jacek Namiesnik;Adamo Domenico Rombolà;Zenon Jastrzebski;Shela Gorinstein, In vitro antioxidative and binding properties of phenolics in traditional, citrus and exotic fruits, «FOOD RESEARCH INTERNATIONAL», 2015, 74, pp. 37 - 47 [Articolo in rivista]
José Ignacio, Covarrubias; Rombola', ADAMO DOMENICO, Organic acids metabolism in roots of grapevine rootstocks under severe iron deficiency, «PLANT AND SOIL», 2015, 394, pp. 165 - 175 [Articolo in rivista]
P. Mattarelli;G. Klein, International Committee on Systematics of Prokaryotes: Subcommittee on the taxonomy of Bifidobacterium, Lactobacillus and related organisms * Minutes of the meetings, 1 September 2014, Nantes, France, «INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY», 2015, 65, pp. 1090 - 1092 [Articolo in rivista]
Hamade K.; Malorgio G.; Midmore P., Contrasting Quantitative and Qualitative Approaches to Rural Development Analysis: The Case of Agricultural Intensification in Lebanon, «JOURNAL OF AGRICULTURAL ECONOMICS», 2015, 66, pp. 492 - 518 [Articolo in rivista]
Trevisi, P; Colombo, M; Priori, D; Fontanesi, L; Galimberti, G; Calò, G; Motta, V; Latorre, R; Fanelli, F; Mezzullo, M; Pagotto, U; Gherpelli, Y; D'Inca, R; Bosi, P, Comparison of three patterns of feed supplementation with live Saccharomyces cerevisiae yeast on postweaning diarrhea, health status, and blood metabolic profile of susceptible weaning pigs orally challenged with Escherichia coli F4ac, «JOURNAL OF ANIMAL SCIENCE», 2015, 93, pp. 2225 - 2233 [Articolo in rivista] Open Access
MATTETTI. M.; VARANI M.; MOLARI G.; MORELLI F., Measurement of the soil pressure on a plough, in: Innovations in agricutural engineering for efficient farming, 2015, pp. 487 - 491 (atti di: Innovations in agricutural engineering for efficient farming, Hannover, 6-7/11/2015) [Contributo in Atti di convegno]
Balestra, Federica; Pinnavaia, Gian Gaetano; Romani, Santina, Evaluation of the Effects of Different Fermentation Methods on Dough Characteristics, «JOURNAL OF TEXTURE STUDIES», 2015, 46, pp. 262 - 271 [Articolo in rivista]
Zegada-Lizarazu, Walter; Monti, Andrea, An Integrated Approach to Harvest and Storage of Sweet Sorghum at Farm Scale, «BIOENERGY RESEARCH», 2015, 8, pp. 450 - 458 [Articolo in rivista]
Salvi, S.; Piazza, S.; Predieri, S.; Fuochi, P.; Velasco, R.; Malnoy, M., High frequency of chromosome deletions in regenerated and mutagenized apple (Malus × domestica Borkh.) seedlings, «MOLECULAR BREEDING», 2015, 35, pp. 1 - 9 [Articolo in rivista]
Ahmadi Kaliji, Sina; Shirani Bidabadi, Farhad; Aminravan, Marzieh, Application of the Malmquist index on surveying of wheat product total factor productivity in the northern provinces of Iran, «MAJALLAH-I TAHQIQAT-I IQTISAD-I KISHAVARZI», 2015, 7, pp. 137 - 155 [Articolo in rivista]
Giacometti, Federica; Lucchi, Alex; Di Francesco, Antonietta; Delogu, Mauro; Grilli, Ester; Guarniero, Ilaria; Stancampiano, Laura; Manfreda, Gerardo; Merialdi, Giuseppe; Serraino, Andrea, Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii circulation in a dairy farm and sources of milk contamination, «APPLIED AND ENVIRONMENTAL MICROBIOLOGY», 2015, 81, pp. 5055 - 5063 [Articolo in rivista]
Savazzini, Federica; Ricci, Giampaolo; Tartarini, Stefano, Apple allergens genomics and biotechnology: unravelling the determinants of apple allergenicity, in: Poltronieri P. and Hong Y., Applied Plant Genomics and Biotechnology, Cambridge, Woodhad Publishing Limited imprint of Elsevier, 2015, pp. 35 - 54 [Capitolo/Saggio in libro]