Pubblicazioni scientifiche
-
S. De Pascale; A. Maggio; F. Orsini; G. Barbieri, Cultivar, soil type, nitrogen source and irrigation regimes as quality determinants of organically grown tomatoes, «SCIENTIA HORTICULTURAE», 2016, 199, pp. 88 - 94 [Articolo in rivista]
-
Soglia, F; Mudalal, S; Babini, E; Di Nunzio, M; Mazzoni, M; Sirri, F; Cavani, C; Petracci, M, Histology, composition, and quality traits of chicken Pectoralis major muscle affected by wooden breast abnormality, «POULTRY SCIENCE», 2016, 95, pp. 651 - 659 [Articolo in rivista] Open Access
-
Novak, Barbara M.; Canavari, Maurizio; Schiefer, Gerhard; Fritz, Melanie; Deiters, Jivka, The analysis of procurement risk perceptions within traditional cross-border transactions in food supply networks, in: Food Supply Networks. Trust and E-business, Wallingford, CABI Publishing, 2016, pp. 68 - 91 [Capitolo/Saggio in libro]
-
Canavari, Maurizio; Fritz, Melanie; Schiefer, Gerhard, Food supply networks: trust and e-business, Wallingford, CABI, 2016, pp. 196 . [Curatela]
-
Canavari, Maurizio; Deiters, Jivka; Fritz, Melanie; Hofstede, Gert Jan; van Sprundel, Gert-jan; Pignatti, Erika; Matopouolos, Aristides; Vlachopoulou, Maro; Briz, Julian; Fernandez, Maria Cristina, A typology of trust when we introduce information technology, in: Food Supply Networks. Trust and E-business, Wallingford, CABI Publishing, 2016, pp. 142 - 159 [Capitolo/Saggio in libro]
-
Canavari, Maurizio; Novak, Barbara M.; Schiefer, Gerhard; Fritz, Melanie; Deiters, Jivka, Trust and e-business in food supply networks: summary and conclusions, in: Food Supply Networks. Trust and E-business, Wallingford, CABI Publishing, 2016, pp. 177 - 187 [Capitolo/Saggio in libro]
-
Siroli, Lorenzo; Patrignani, Francesca; Serrazanetti, Diana I.; Vannini, Lucia; Salvetti, Elisa; Torriani, Sandra; Gardini, Fausto; Lanciotti, Rosalba, Use of a nisin-producing Lactococcus lactis strain, combined with natural antimicrobials, to improve the safety and shelf-life of minimally processed sliced apples, «FOOD MICROBIOLOGY», 2016, 54, pp. 11 - 19 [Articolo in rivista]
-
Cropotova, Janna; Tylewicz, Urszula; Cocci, Emiliano; Romani, Santina; Dalla Rosa, Marco, A novel fluorescence microscopy approach to estimate quality loss of stored fruit fillings as a result of browning, «FOOD CHEMISTRY», 2016, 194, pp. 175 - 183 [Articolo in rivista]
-
Cropotova, Janna; Tylewicz, Urszula; Dellarosa, Nicolò; Laghi, Luca; Romani, Santina; Dalla Rosa, Marco, Effect of freezing on microstructure and degree of syneresis in differently formulated fruit fillings, «FOOD CHEMISTRY», 2016, 195, pp. 71 - 78 [Articolo in rivista]
-
Romani, Santina; Rocculi, Pietro; Tappi, Silvia; Dalla Rosa, Marco, Moisture adsorption behaviour of biscuit during storage investigated by using a new Dynamic Dewpoint method, «FOOD CHEMISTRY», 2016, 195, pp. 97 - 103 [Articolo in rivista]
-
Glicerina, Virginia; Balestra, Federica; Dalla Rosa, Marco; Romani, Santina, Microstructural and rheological characteristics of dark, milk and white chocolate: A comparative study, «JOURNAL OF FOOD ENGINEERING», 2016, 169, pp. 165 - 171 [Articolo in rivista] Open Access
-
Martinez, Ana Karine; Soriano, Jose Miguel; Tuberosa, Roberto; Koumproglou, Rachil; Jahrmann, Torben; Salvi, Silvio, Yield QTLome distribution correlates with gene density in maize, «PLANT SCIENCE», 2016, 242, pp. 300 - 309 [Articolo in rivista] Open Access
-
Nazemi, Ghasemali; Valli, Fabio; Ferroni, Lucia; Speranza, Maria; Maccaferri, Marco; Tuberosa, Roberto; Salvi, Silvio, Genetic variation for aerenchyma and other root anatomical traits in durum wheat (Triticum durum Desf.), «GENETIC RESOURCES AND CROP EVOLUTION», 2016, 63, pp. 771 - 779 [Articolo in rivista]
-
De Franceschi, Paolo; Cova, Valentina; Tartarini, Stefano; Dondini, Luca, Characterization of a new apple S-RNase allele and its linkage with the Rvi5 gene for scab resistance, «MOLECULAR BREEDING», 2016, 36, pp. 1 - 11 [Articolo in rivista]
-
Covarrubias, José Ignacio; Retamales, Cristián; Donnini, Silvia; Rombolà, Adamo Domenico; Pastenes, Claudio, Contrasting physiological responses to iron deficiency in Cabernet Sauvignon grapevines grafted on two rootstocks, «SCIENTIA HORTICULTURAE», 2016, 199, pp. 1 - 8 [Articolo in rivista]
-
De Cesare, Alessandra; Parisi, Antonio; Giacometti, Federica; Serraino, Andrea; Piva, Silvia; ·Caruso, Marta; De Santis, Enrico Pietro Luigi; Manfreda, Gerardo, Multilocus sequence typing of Arcobacter butzleri isolates collected from dairy plants and their products, and comparison with their PFGE types, «JOURNAL OF APPLIED MICROBIOLOGY», 2016, 120, pp. 165 - 174 [Articolo in rivista]
-
Manfreda, G.; Parisi, A.; De Cesare, A.; Mion, D.; Piva, S.; Zanoni, R.G., Typing of Campylobacter jejuni Isolated from Turkey by Genotypic Methods, Antimicrobial Susceptibility, and Virulence Gene Patterns: A Retrospective Study., «FOODBORNE PATHOGENS AND DISEASE», 2016, 13, pp. 93 - 100 [Articolo in rivista] Open Access
-
De Menna, Fabio; Malagnino, Remo; Vittuari, Matteo; Molari, Giovanni; Seddaiu, Giovanna; Deligios, Paola; Solinas, Stefania; Ledda, Luigi, Potential Biogas Production from Artichoke Byproducts in Sardinia, Italy, «ENERGIES», 2016, 9, pp. 92 - 102 [Articolo in rivista] Open Access
-
Meluzzi, Adele; Bordoni, Alessandra; Cerolini, Silvia; Bosco, Alessandro Dal; Manfreda, Gerardo; Mugnai, Cecilia; Sirri, Federico; Zaniboni, Luisa, Uova e salute umana, in: Alimenti di orgine animale e salute, Milano, Franco Angeli, 2016, pp. 359 - 400 [Capitolo/Saggio in libro]
-
Fisogni, A; Rossi, M.; Sgolastra, F.; Bortolotti, L.; Bogo, G.; de Manincor, N.; Quaranta, M.; Galloni, M., Seasonal and annual variations in the pollination efficiency of a pollinator community of Dictamnus albus L, «PLANT BIOLOGY», 2016, 18, pp. 445 - 454 [Articolo in rivista]