Pubblicazioni scientifiche

Alberoni, D; Baffoni, L; Gaggìa, F; Ryan, P M; Murphy, K; Ross, P R; Stanton, C; Di Gioia, D, Impact of beneficial bacteria supplementation on the gut microbiota, colony development and productivity of Apis mellifera L, «BENEFICIAL MICROBES», 2018, 9, pp. 1 - 10 [Articolo in rivista]

Baldi, E.; Miotto, A.; Ceretta, C. A.; Quartieri, M.; Sorrenti, G.; Brunetto, G.; Toselli, M., Soil-applied phosphorous is an effective tool to mitigate the toxicity of copper excess on grapevine grown in rhizobox, «SCIENTIA HORTICULTURAE», 2018, 227, pp. 102 - 111 [Articolo in rivista]

Di Francesco, A.; Mari, M.; Ugolini, L.; Baraldi, E., Effect of Aureobasidium pullulans strains against Botrytis cinerea on kiwifruit during storage and on fruit nutritional composition, «FOOD MICROBIOLOGY», 2018, 72, pp. 67 - 72 [Articolo in rivista]

Bertolini, F.; Galimberti, G.; Schiavo, G.; Mastrangelo, S.; Di Gerlando, R.; Strillacci, M. G.; Bagnato, A.; Portolano, B.; Fontanesi, L., Preselection statistics and Random Forest classification identify population informative single nucleotide polymorphisms in cosmopolitan and autochthonous cattle breeds, «ANIMAL», 2018, 12, pp. 12 - 19 [Articolo in rivista]

Baldi, Elena; Marino, Grazia; Toselli, Moreno; Marzadori, Claudio; Ciavatta, Claudio; Tavoni, Marta; Di Giosia Matteo, ; Calvaresi, Matteo; Falini, Giuseppe; Zerbetto, Francesco, Delivery systems for agriculture: Fe-EDDHSA/CaCO3 hybrid crystals as adjuvants for prevention of iron chlorosis, «CHEMICAL COMMUNICATIONS», 2018, 54, pp. 1635 - 1638 [Articolo in rivista]

Bellini, Alessandro; Incerti, Andrea; Bovo, Marco; Mazzotti, Claudio, Effectiveness of FRCM Reinforcement Applied to Masonry Walls Subject to Axial Force and Out-Of-Plane Loads Evaluated by Experimental and Numerical Studies, «INTERNATIONAL JOURNAL OF ARCHITECTURAL HERITAGE», 2018, 12, pp. 376 - 394 [Articolo in rivista] Open Access

Verardo, Vito; Glicerina, Virginia; Cocci, Emiliano; Frenich, Antonia Garrido; Romani, Santina; Caboni, Maria Fiorenza, Determination of free and bound phenolic compounds and their antioxidant activity in buckwheat bread loaf, crust and crumb, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2018, 87, pp. 217 - 224 [Articolo in rivista] Open Access

Nocentini, Andrea; Field, John; Monti, Andrea; Paustian, Keith, Biofuel production and soil GHG emissions after land-use change to switchgrass and giant reed in the U.S. Southeast, «FOOD AND ENERGY SECURITY», 2018, 7, pp. 1 - 18 [Articolo in rivista] Open Access

Sansano, M.; Heredia, A.; Glicerina, V.; Balestra, F.; Romani, S.; Andrés, A., Influence of chitosan on thermal, microstructural and rheological properties of rice and wheat flours-based batters, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2018, 87, pp. 529 - 536 [Articolo in rivista]

Matthew James, Grainger; Lusine, Aramyan; Katja, Logatcheva; Simone, Piras; Simone, Righi; Marco, Setti; Matteo Vittuari; Gavin Bruce, Stewart, The use of systems models to identify food waste drivers, «GLOBAL FOOD SECURITY», 2018, 16, pp. 1 - 8 [Articolo in rivista] Open Access

Francesca Soglia, Giulia Baldi, Luca Laghi, Claudio Cavani, Massimiliano Petracci, The effect of emerging muscular abnormalities on proximate composition and NMR relaxation properties of chicken breast meat, in: From Data to Knowledge 5th International Conference on Foodomics, 2018, pp. 97 - 98 (atti di: 5th International Conference on Foodomics, Cesena, 10-12/01/2018) [Riassunto (Abstract)]

Grosso, Mario; Falasconi, Luca, Addressing food wastage in the framework of the UN Sustainable Development Goals, «WASTE MANAGEMENT & RESEARCH», 2018, 36, pp. 97 - 98 [Articolo in rivista]

Giovanni Battista Conselvan, David Fuentes, Andrew Merchant, Cristina Peggion, Ornella Francioso, Paolo Carletti, Effects of humic substances and indole-3-acetic acid on Arabidopsis sugars and amino acids metabolic profile, «PLANT AND SOIL», 2018, 426, pp. 17 - 32 [Articolo in rivista]

Simon R. Rüegg, Liza R. Nielsen, Sandra C. Buttigieg, Mijalche Santa, Maurizio Aragrande, Massimo Canali, Timothy Ehlinger, Ilias Chantziaras, Elena Boriani, Miroslav Radeski, Kevin Queenan, Mieghan Bruce, Barbara Haesler, A Systems Approach to Evaluate One Health Initiatives, «FRONTIERS IN VETERINARY SCIENCE», 2018, 5, pp. 1 - 18 [Articolo in rivista] Open Access

Gabrielle Laing, Maurizio Aragrande, Massimo Canali, Sara Savic, Daniele De Meneghi, Control of cattle ticks and tick-borne diseases by acaricide in Southern Province of Zambia: a retrospective evaluation of animal health measures according to current One Health concepts, «FRONTIERS IN PUBLIC HEALTH», 2018, 6, pp. 1 - 12 [Articolo in rivista] Open Access

Martin Hitziger, Roberto Esposito, Massimo Canali, Maurizio Aragrande, Barbara Haeslerd, Simon Rüegg, Knowledge integration in One Health policy formulation, implementation and evaluation, «BULLETIN OF THE WORLD HEALTH ORGANIZATION», 2018, 96, pp. 211 - 218 [Articolo in rivista] Open Access

Rafaela Raposo, Fabio Chinnici, María José Ruiz-Moreno, Belén Puertas, Francisco J. Cuevas, María Carbú, Raúl F. Guerrero, Víctor Ortíz-Somovilla, José Manuel Moreno-Rojas, Emma Cantos-Villar, Sulfur free red wines through the use of grapevine shoots: Impact on the wine quality, «FOOD CHEMISTRY», 2018, 243, pp. 453 - 460 [Articolo in rivista] Open Access

Charles, Mathilde; Corollaro, Maria Laura; Manfrini, Luigi; Endrizzi, Isabella; Aprea, Eugenio; Zanella, Angelo; Corelli Grappadelli, Luca; Gasperi, Flavia*, Application of a sensory-instrumental tool to study apple texture characteristics shaped by altitude and time of harvest, «JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE», 2018, 98, pp. 1095 - 1104 [Articolo in rivista] Open Access

Di Francesco, Alessandra; Mari, Marta; Roberti, Roberta*, Defense response against postharvest pathogens in hot water treated apples, «SCIENTIA HORTICULTURAE», 2018, 227, pp. 181 - 186 [Articolo in rivista] Open Access

Magagnoli, Serena*; Masetti, Antonio; Depalo, Laura; Sommaggio, Daniele; Campanelli, Gabriele; Leteo, Fabrizio; Lövei, Gabor L.; Burgio, Giovanni, Cover crop termination techniques affect ground predation within an organic vegetable rotation system: A test with artificial caterpillars, «BIOLOGICAL CONTROL», 2018, 117, pp. 109 - 114 [Articolo in rivista]