Pubblicazioni scientifiche

De Feudis, M.; D'Amato, R.; Businelli, D.; Guiducci, M., Fate of selenium in soil: A case study in a maize (Zea mays L.) field under two irrigation regimes and fertilized with sodium selenite, «SCIENCE OF THE TOTAL ENVIRONMENT», 2019, 659, pp. 131 - 139 [Articolo in rivista]

Massaccesi, Luisa; Cartoni Mancinelli, Alice; Mattioli, Simona; De Feudis, Mauro; Castellini, Cesare; Dal Bosco, Alessandro; Marongiu, Maria Laura; Agnelli, Alberto, Geese Reared in Vineyard: Soil, Grass and Animals Interaction, «ANIMALS», 2019, 9, pp. 1 - 13 [Articolo in rivista] Open Access

Cardelli, Valeria; De Feudis, Mauro; Fornasier, Flavio; Massaccesi, Luisa; Cocco, Stefania; Agnelli, Alberto; Weindorf, David C.; Corti, Giuseppe, Changes of topsoil under Fagus sylvatica along a small latitudinal-altitudinal gradient, «GEODERMA», 2019, 344, pp. 164 - 178 [Articolo in rivista]

Mancuso, G.; Langone, M.; Andreottola, G.; Bruni, L., Effects of hydrodynamic cavitation, low-level thermal and low-level alkaline pre-treatments on sludge solubilisation, «ULTRASONICS SONOCHEMISTRY», 2019, 59, pp. 1 - 11 [Articolo in rivista]

Ventura M.; Panzacchi P.; Muzzi E.; Magnani F.; Tonon G., Carbon balance and soil carbon input in a poplar short rotation coppice plantation as affected by nitrogen and wood ash application, «NEW FORESTS», 2019, 50, pp. 969 - 990 [Articolo in rivista]

Bertini G.; Ferretti F.; Fabbio G.; Raddi S.; Magnani F., Quantifying tree and volume mortality in Italian forests, «FOREST ECOLOGY AND MANAGEMENT», 2019, 444, pp. 42 - 49 [Articolo in rivista]

Ravaioli D.; Ferretti F.; Magnani F., Disentangling the effects of age and global change on douglas fir growth, «IFOREST», 2019, 12, pp. 246 - 253 [Articolo in rivista] Open Access

Raddi, S.; Magnani, F., High-frequency seasonal variation of leaf fluorescence and reflectance in Mediterranean forest species under natural environmental conditions, «ANNALS OF SILVICULTURAL RESEARCH», 2019, 43, pp. 71 - 83 [Articolo in rivista] Open Access

Bounous, G; Barbera, G; Ferrini, F; Magnani, F; Minotta, G;, Multifunctional arboriculture, in: Principles of Modern Fruit Science, Katwijk aan Zee, ISHS, 2019, pp. 385 - 417 [Capitolo/Saggio in libro]

Trevisani M.; de Cesare A.; Vitali S.; Mancusi R.; Bovo F.; Manfreda G., Growth Potential of Listeria monocytogenes in Chef-Crafted Ready-to-Eat Fresh Cheese-Filled Pasta Meal Stored in Modified Atmosphere Packaging, «JOURNAL OF FOOD PROTECTION», 2019, 82, pp. 1546 - 1552 [Articolo in rivista] Open Access

Parenti, A.; Zegada-Lizarazu, W.; Borghesi, A.; Monti, A., Intercropping dedicated grass and legume crops for advanced biofuel production, in: European Biomass Conference and Exhibition Proceedings, ETA-Florence Renewable Energies, 2019, pp. 105 - 107 (atti di: 27th European Biomass Conference and Exhibition, EUBCE 2019, Lisbon, 2019) [Contributo in Atti di convegno] Open Access

Susanna M. Badalyan; Narine G. Gharibyan; Mirco Iotti; Alessandra Zambonelli, Morphological and ecological screening of different collections of medicinal white-rot bracket fungus Ganoderma adspersum (Schulzer) Donk (Agaricomycetes, Polyporales), «ITALIAN JOURNAL OF MYCOLOGY», 2019, 48, pp. 1 - 15 [Articolo in rivista] Open Access

Martin Snabl; Urbano Guidori; Carmelo Gianchino; Mirco Iotti; Alessandra Zambonelli, Morels on the sand dunes of the Emilia-Romagna coast (Northwestern Adriatic Sea, Italy), «ITALIAN JOURNAL OF MYCOLOGY», 2019, 48, pp. 16 - 25 [Articolo in rivista] Open Access

Proto Mariarita, Baldo D., Filippini G., Ratti C., Minardi P., Mattarelli P., Biondi E., In vivo antibacterial activity of two essential oil based products to control fire blight, «JOURNAL OF PLANT PATHOLOGY», 2019, 101, pp. 840 - 840 [Abstract in rivista]

Luo W.; Tappi S.; Patrignani F.; Romani S.; Lanciotti R.; Rocculi P., Essential rosemary oil enrichment of minimally processed potatoes by vacuum-impregnation, «JOURNAL OF FOOD SCIENCE AND TECHNOLOGY», 2019, 56, pp. 4404 - 4416 [Articolo in rivista]

Sarquis M.A.; Siroli L.; Modesto M.; Patrignani F.; Lanciotti R.; Mattarelli P.; Reinheimer J.; Burns P., Novel bifidobacteria strains isolated from nonconventional sources. Technological, antimicrobial and biological characterization for their use as probiotics, «JOURNAL OF APPLIED MICROBIOLOGY», 2019, 127, pp. 1207 - 1218 [Articolo in rivista]

Braschi G.; Ricci A.; Grazia L.; Versari A.; Patrignani F.; Lanciotti R., Mannoprotein content and volatile molecule profiles of Trebbiano wines obtained by Saccharomyces cerevisiae and Saccharomyces bayanus Strains, «FERMENTATION», 2019, 5, pp. 1 - 12 [Articolo in rivista] Open Access

Ester, Betoret.; Betoret., Noelia; Jimenez., Laura Calabuig; Patrignani, Francesca; Barrera, Cristina; Lanciotti, Rosalba; DALLA ROSA, Marco, Probiotic survival and in vitro digestion of L. salivarius spp. salivarius encapsulated by high homogenization pressures and incorporated into a fruit matrix, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2019, 111, pp. 883 - 888 [Articolo in rivista] Open Access

Zhou K.; Siroli L.; Patrignani F.; Sun Y.; Lanciotti R.; Xu Z., Formation of ethyl carbamate during the production process of Cantonese soy sauce, «MOLECULES», 2019, 24, pp. 1 - 11 [Articolo in rivista] Open Access

Siroli L.; Camprini L.; Pisano M.B.; Patrignani F.; Lanciotti R., Volatile molecule profiles and anti-listeria monocytogenes activity of nisin producers lactococcus lactis strains in vegetable drinks, «FRONTIERS IN MICROBIOLOGY», 2019, 10, pp. 1 - 16 [Articolo in rivista] Open Access