Pubblicazioni scientifiche
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Groli E.L., Maccaferri M., Frascaroli E., Crossa J., Dreisigacker S., Ammar K., Tuberosa R., Dissecting the heat stress tolerance QTLome in durum wheat, in: Proceedings of the LXIII SIGA Annual Congress, 2019, pp. 1 - 1 (atti di: LXIII Italian Society of Agricultural Genetics Annual Congress - "Science and innovation for sustainable agriculture intensification: the contribution of plant genetics and breeding", Napoli, 10/09/2019) [Riassunto (Abstract)]
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Giuseppina Parpinello, Arianna Riicci, Marina Serantoni, Andrea Balducci, Luigi Ragni, Andrea Versari,, Nuovo dispositivo per la stabilizzazione in flusso continuo dei vini bianchi, «L'ENOLOGO», 2019, 2019, pp. 85 - 88 [Articolo in rivista] Open Access
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marzocchi silvia, elena baldi, maria cristina crucitti, moreno toselli, maria fiorenza caboni, Effect of Harvesting Time on Volatile Compounds Composition of Bergamot (Citrus × Bergamia) Essential Oil, «FLAVOUR AND FRAGRANCE JOURNAL», 2019, 34, pp. 426 - 435 [Articolo in rivista]
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De Cesare A.; Oliveri C.; Lucchi A.; Pasquali F.; Manfreda G., Application of shotgun metagenomics to smoked salmon experimentally spiked: Comparison between sequencing and microbiological data using different bioinformatic approaches, «ITALIAN JOURNAL OF FOOD SAFETY», 2019, 8, pp. 205 - 208 [Articolo in rivista] Open Access
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Masotti, M., Piras, S., Righi, S., Setti, M., Aramyan, L., Logatcheva, K., Vittuari, M., Behavioural economics: assessing food waste innovations diffusion through ABM models - Insights from Italy and the Netherlands. REFRESH Deliverable 4.5, Berlin, Ecologic Institute, 2019, pp. 49 . [Monografia/Trattato scientifico in forma di libro]
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Ori, Francesca; Hall, Ian; Gianchino, Carmelo; Iotti, Mirco; Zambonelli, Alessandra, Truffles and Morels: Two Different Evolutionary Strategies of Fungal-Plant Interactions in the Pezizales, in: Plant Microbe Interface, Cham, Springer, 2019, pp. 69 - 93 [Capitolo/Saggio in libro]
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Masotti, M., Stewart, G., Close, A., Setti, M., Vittuari, M., An assessment of policies addressing food waste: A pan-European simulation of selected interventions. REFRESH Deliverable 4.7, Berlin, Ecologic Institute, 2019, pp. 93 . [Monografia/Trattato scientifico in forma di libro] Open Access
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Villa M.; Bergamini G.; Ceroni P.; Baroncini M., Photocontrolled self-assembly of azobenzene nanocontainers in water: Light-triggered uptake and release of lipophilic molecules, «CHEMICAL COMMUNICATIONS», 2019, 55, pp. 11860 - 11863 [Articolo in rivista]
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Close, A., Stewart, G., Masotti, M., Setti, M., Vittuari, M, A roadmap to reduce food waste in Europe. REFRESH Deliverable 4.8, Berlin, Ecologic Institute, 2019, pp. 22 . [Monografia/Trattato scientifico in forma di libro]
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Badalyan SM; Zambonelli A.,, Biotechnological Exploitation of Macrofungi for the Production of Food, Pharmaceuticals and Cosmeceuticals, in: ADVANCES IN MACROFUNGI, Boca Raton, CRC Press, Taylor & Francis Group, 2019, pp. 199 - 229 [Capitolo/Saggio in libro]
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Azpiazu C.; Bosch J.; Vinuela E.; Medrzycki P.; Teper D.; Sgolastra F., Chronic oral exposure to field-realistic pesticide combinations via pollen and nectar: effects on feeding and thermal performance in a solitary bee, «SCIENTIFIC REPORTS», 2019, 9, pp. 1 - 11 [Articolo in rivista] Open Access
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Gianquinto G.; Orsini F.; Pennisi G.; Bona S., Sources of variation in assessing canopy reflectance of processing tomato by means of multispectral radiometry, «SENSORS», 2019, 19, pp. 1 - 25 [Articolo in rivista] Open Access
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D'Amato Roberto; De Feudis Mauro; Guiducci Marcello; Businelli Daniela, Zea mays L. Grain: Increase in Nutraceutical and Antioxidant Properties Due to Se Fortification in Low and High Water Regimes, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2019, 67, pp. 7050 - 7059 [Articolo in rivista]
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Chiellini, Carolina; Cardelli, Valeria; De Feudis, Mauro; Corti, Giuseppe; Cocco, Stefania; Agnelli, Alberto; Massaccesi, Luisa; Alessi, Giulia Donato; Mengoni, Alessio; Mocali, Stefano, Exploring the links between bacterial communities and magnetic susceptibility in bulk soil and rhizosphere of beech (Fagus sylvatica L.), «APPLIED SOIL ECOLOGY», 2019, 138, pp. 69 - 79 [Articolo in rivista]
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De Feudis, M.; D'Amato, R.; Businelli, D.; Guiducci, M., Fate of selenium in soil: A case study in a maize (Zea mays L.) field under two irrigation regimes and fertilized with sodium selenite, «SCIENCE OF THE TOTAL ENVIRONMENT», 2019, 659, pp. 131 - 139 [Articolo in rivista]
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Massaccesi, Luisa; Cartoni Mancinelli, Alice; Mattioli, Simona; De Feudis, Mauro; Castellini, Cesare; Dal Bosco, Alessandro; Marongiu, Maria Laura; Agnelli, Alberto, Geese Reared in Vineyard: Soil, Grass and Animals Interaction, «ANIMALS», 2019, 9, pp. 1 - 13 [Articolo in rivista] Open Access
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Cardelli, Valeria; De Feudis, Mauro; Fornasier, Flavio; Massaccesi, Luisa; Cocco, Stefania; Agnelli, Alberto; Weindorf, David C.; Corti, Giuseppe, Changes of topsoil under Fagus sylvatica along a small latitudinal-altitudinal gradient, «GEODERMA», 2019, 344, pp. 164 - 178 [Articolo in rivista]
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Mancuso G.; Langone M.; Andreottola G.; Bruni L., Effects of hydrodynamic cavitation, low-level thermal and low-level alkaline pre-treatments on sludge solubilisation, «ULTRASONICS SONOCHEMISTRY», 2019, 59, pp. 1 - 11 [Articolo in rivista]
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Ventura M.; Panzacchi P.; Muzzi E.; Magnani F.; Tonon G., Carbon balance and soil carbon input in a poplar short rotation coppice plantation as affected by nitrogen and wood ash application, «NEW FORESTS», 2019, 50, pp. 969 - 990 [Articolo in rivista]
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Bertini G.; Ferretti F.; Fabbio G.; Raddi S.; Magnani F., Quantifying tree and volume mortality in Italian forests, «FOREST ECOLOGY AND MANAGEMENT», 2019, 444, pp. 42 - 49 [Articolo in rivista]