Pubblicazioni scientifiche
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Cevoli C.; Nallan Chakravartula S.S.; Rosa M.D.; Fabbri A., Drying of coating on bun bread: Heat and mass transfer numerical model, «BIOSYSTEMS ENGINEERING», 2019, 181, pp. 1 - 10 [Articolo in rivista] Open Access
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Nallan Chakravartula S.S.; Cevoli C.; Balestra F.; Fabbri A.; Rosa M.D., Evaluation of the effect of edible coating on mini-buns during storage by using NIR spectroscopy, «JOURNAL OF FOOD ENGINEERING», 2019, 263, pp. 46 - 52 [Articolo in rivista] Open Access
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Togneri, Rodrigo; Kamienski, Carlos; Dantas, Ramide; Prati, Ronaldo; Toscano, Attilio; Soininen, Juha-Pekka; Cinotti, Tullio Salmon, Advancing IoT-Based Smart Irrigation, «IEEE INTERNET OF THINGS MAGAZINE», 2019, 2, pp. 20 - 25 [Articolo in rivista] Open Access
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Gotti, R., Fiori, J., Bosi, S., Dinelli, G., Field-amplified sample injection and sweeping micellar electrokinetic chromatography in analysis of glyphosate and aminomethylphosphonic acid in wheat, «JOURNAL OF CHROMATOGRAPHY A», 2019, 1601, pp. 357 - 364 [Articolo in rivista] Open Access
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Bertaccini A., P. Weintraub, G.P. Rao, N. Mori, Phytoplasmas: Plant Pathogenic Bacteria-II Transmission and Management of Phytoplasma Associated Diseases, Singapore, Springer Nature Singapore, 2019, pp. 258 . [Curatela]
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M. Issaoui, A. Bendini, S. Souid, G. Flamini, S. Barbieri, T. Gallina Toschi, M. Hammami, Flavored olive oils: focus on their acceptability and thermal stability, «GRASAS Y ACEITES», 2019, 70, pp. 1 - 10 [Articolo in rivista] Open Access
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Schiavo G.; Bovo S.; Tinarelli S.; Bertolini F.; Dall'Olio S.; Gallo M.; Fontanesi L., Genome-wide association analyses for several exterior traits in the autochthonous Casertana pig breed, «LIVESTOCK SCIENCE», 2019, 230, pp. 1 - 6 [Articolo in rivista]
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Bovo S.; Mazzoni G.; Bertolini F.; Schiavo G.; Galimberti G.; Gallo M.; Dall'Olio S.; Fontanesi L., Genome-wide association studies for 30 haematological and blood clinical-biochemical traits in Large White pigs reveal genomic regions affecting intermediate phenotypes, «SCIENTIFIC REPORTS», 2019, 9, pp. 1 - 17 [Articolo in rivista] Open Access
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Munoz M.; Bozzi R.; Garcia-Casco J.; Nunez Y.; Ribani A.; Franci O.; Garcia F.; Skrlep M.; Schiavo G.; Bovo S.; Utzeri V.J.; Charneca R.; Martins J.M.; Quintanilla R.; Tibau J.; Margeta V.; Djurkin-Kusec I.; Mercat M.J.; Riquet J.; Estelle J.; Zimmer C.; Razmaite V.; Araujo J.P.; Radovic C.; Savic R.; Karolyi D.; Gallo M.; Candek-Potokar M.; Fernandez A.I.; Fontanesi L.; Ovilo C., Genomic diversity, linkage disequilibrium and selection signatures in European local pig breeds assessed with a high density SNP chip, «SCIENTIFIC REPORTS», 2019, 9, pp. 1 - 14 [Articolo in rivista] Open Access
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Satta E., S. Paltrinieri, A. Bertaccini, Phytoplasma transmission by seed, in: Phytoplasmas: Plant Pathogenic Bacteria-II Transmission and Management of Phytoplasma Associated Diseases, Singapore, Springer Nature Singapore, 2019, pp. 131 - 147 [Capitolo/Saggio in libro]
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Laimer M., A. Bertaccini, Phytoplasma elimination from perennial horticultural crops, in: Phytoplasmas: Plant Pathogenic Bacteria-II Transmission and Management of Phytoplasma Associated Diseases, Singapore, Springer Nature Singapore, 2019, pp. 185 - 206 [Capitolo/Saggio in libro]
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Bertaccini A., K. Oshima, M. Kube, G.P. Rao, Phytoplasmas: Plant Pathogenic Bacteria - III Genomics, host pathogen interactions, and diagnosis, Singapore, Springer Nature Singapore, 2019, pp. 226 . [Curatela]
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Contaldo N., A. Bertaccini, Phytoplasma cultivation, in: Phytoplasmas: Plant Pathogenic Bacteria - III Genomics, host pathogen interactions, and diagnosis, Singapore, Springer Nature Singapore, 2019, pp. 89 - 104 [Capitolo/Saggio in libro]
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Bertaccini A., N. Fiore, A. Zamorano, A.K. Tiwari, G.P. Rao., Molecular and serological approaches in detection of phytoplasmas in plants and insects, in: Phytoplasmas: Plant Pathogenic Bacteria - III Genomics, host pathogen interactions, and diagnosis, Singapore, Springer Nature Singapore, 2019, pp. 105 - 136 [Capitolo/Saggio in libro]
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Monteiro A.N.T.R.; Wilfart A.; Utzeri V.J.; Batorek Lukac N.; Tomazin U.; Nanni Costa L.; Candek-Potokar M.; Fontanesi L.; Garcia-Launay F., Environmental impacts of pig production systems using European local breeds: The contribution of carbon sequestration and emissions from grazing, «JOURNAL OF CLEANER PRODUCTION», 2019, 237, pp. 1 - 9 [Articolo in rivista] Open Access
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Geraci C.; Varzandi A.R.; Schiavo G.; Bovo S.; Ribani A.; Utzeri V.J.; Galimberti G.; Buttazzoni L.; Ovilo C.; Gallo M.; Dall'Olio S.; Fontanesi L., Genetic markers associated with resistance to infectious diseases have no effects on production traits and haematological parameters in Italian Large White pigs, «LIVESTOCK SCIENCE», 2019, 223, pp. 32 - 38 [Articolo in rivista]
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CHIARA CEVOLI; ANGELO FABBRI, Inversion of a numerical model to predict the effective moisture diffusivity of fruits during drying as a function of temperature and moisture content, in: VI International Symposium on Applications of Modeling in the Horticultural Supply Chain : book of abstracts, 2019, pp. 1 - 2 (atti di: Model-IT 2019 : International symposium on modeling in horticultural supply chain, Molfetta, 9-12 giugno 2019) [Riassunto (Abstract)] Open Access
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CHIARA CEVOLI; ANGELO FABBRI;GIOVANNI MOLARI, Potential of the on-field hyperspectral imaging to measure the sugar content in grape., in: VI International Symposium on Applications of Modeling in the Horticultural Supply Chain : book of abstracts, 2019, pp. 1 - 1 (atti di: Model-IT 2019 : International symposium on modeling in horticultural supply chain, Molfetta, 9-12 giugno 2019) [Riassunto (Abstract)] Open Access
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ANGELO FABBRI; LUIGI RAGNI; DALLA, University-industry collaboration in food engineering for food production and storage, «INGEGNERE ITALIANO», 2019, 2019, pp. 16 - 23 [Articolo in rivista] Open Access
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CHIARA CEVOLI; ANGELO FABBRI; GIOVANNI MOLARI, Potential of the hyperspectral imaging to determine dockage and foreign materials in grain, in: Biosystem Engineering for sustainable agriculture, forestry and food production - Conference Proceedings Book, 2019, pp. 200 - 200 (atti di: Biosystem Engineering for sustainable agriculture, forestry and food production-International Mid-Term Conference 2019, Matera, 12-13 Settembre) [Riassunto (Abstract)] Open Access