Pubblicazioni scientifiche

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Open Access

573 pubblicazioni

TASSINARI A., LI K., BOVINA R., FRASCAROLI E., ZAMARIOLA L., TUBEROSA R., LANDI P., SALVI S., GENETIC AND MOLECULAR BASIS OF A TASSELSEED MAIZE LINE DERIVED FROM IN-VITRO REGENERATION, in: Proceedings of the LXIII SIGA Annual Congress, 2019(atti di: LXIII SIGA Annual Congress, Napoli, Italy, 10/13 September, 2019) [Poster]
Tonti S.; Alvisi G.; Pisi A.; Nipoti P.; Prodi A., DNA Quantification to Assess Zymoseptoria tritici on a Susceptible Cultivar of Durum Wheat to Establish the Best Timing for Fungicide Application in an Italian Environment, «CEREAL RESEARCH COMMUNICATIONS», 2019, 47, pp. 304 - 313 [Articolo in rivista]
Gilardi, G.; Garibaldi, A.; Matic, S.; Senatore, M. T.; Pipponzi, S.; Prodi, A.; Gullino, M. L., First Report of Fusarium oxysporum f. sp. lactucae Race 4 on Lettuce in Italy, «PLANT DISEASE», 2019, 103, pp. 2680 - 2680 [Articolo in rivista]
Balestra F.; Bianchi M.; Petracci M., Applications in meat products, in: Dietary Fiber: Properties, Recovery, and Applications, London, Academic Press, 2019, pp. 313 - 344 [Capitolo/Saggio in libro]
Vittuari M.; De Menna F.; Garcìa Herrero Laura; Pagani Marco; Brenes Peralta L.; Segrè A., Food systems sustainability: The complex challenge of food loss and waste, in: Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies, Amsterdam, Elsevier, 2019, pp. 249 - 260 [Capitolo/Saggio in libro]
Dindo, Insetti esotici invasivi in Italia.Due specie di origine asiatica:il cinipede galligeno del castagno e la cimice asiatica, «NATURA E MONTAGNA», 2019, 2, pp. 50 - 56 [Articolo in rivista]
Asadi S.; Bannayan M.; Monti A., The association of crop production and precipitation; a comparison of two methodologies, «ARID LAND RESEARCH AND MANAGEMENT», 2019, 33, pp. 155 - 176 [Articolo in rivista]
Martín-García B., Pasini F., Verardo V., Gomez-Caravaca A.M., Marconi, E, Caboni, M.F., Use of sieving as a valuable technology to produce enriched buckwheat flours: A preliminary study, «ANTIOXIDANTS», 2019, 8, pp. 1 - 12 [Articolo in rivista] Open Access
Martin-Garcia B.; Pasini F.; Verardo V.; Gomez-Caravaca A.M.; Marconi E.; Caboni M.F., Distribution of free and bound phenolic compounds in buckwheat milling fractions, «FOODS», 2019, 8, pp. 1 - 10 [Articolo in rivista] Open Access
Allegro Gianluca, Martelli Roberta, Pizziolo A., Pastore C., Valentini G., Pezzi F., Filippetti I, Using canopy proximal sensors for variable rate fertilization in a Trebbiano romagnolo vineyard, in: International Symposium on Precision Management of Orchards and Vineyards, 2019(atti di: International Symposium on Precision Management of Orchards and Vineyards, Palermo, 7-11 October 2019) [Poster] Open Access
Ali A., Martelli R., Lupia F., Barbanti L, Estimating Spatial Variability of Crop Yields Using Satellite Vegetation Indices, in: Poster Proceedings of the 12th European Conference on Precision Agriculture, July 8-11, Montpellier, France, Montpellier, SupAgro, 2019, pp. 16 - 17 (atti di: 12th European Conference on Precision Agriculture, Montpellier; Francia, July 8-11, 2019) [Poster]
Lanciotti R.; Braschi G.; Patrignani F.; Gobbetti M.; De Angelis M., How Listeria monocytogenes Shapes Its Proteome in Response to Natural Antimicrobial Compounds, «FRONTIERS IN MICROBIOLOGY», 2019, 10, pp. 1 - 13 [Articolo in rivista] Open Access
Maria Satti, Camillo Sandri, Monica Modesto, Caterina Spiezio, Donatella Scarafile, Beatrice Evangelisti, Francesco Vitali, Duccio Cavalieri, Edoardo Puglisi, Lorenzo Morelli , Masanori Arita, Paola Mattarelli, Bifidobacterial occurrence in giant bats: the two new species Bifidobacterium vespertilionis and Bifidobacterium rousettii, in: X Convegno Nazionale della Ricerca nei Parchi, 2019, pp. 48 - 48 (atti di: X Convegno Nazionale della Ricerca nei Parchi, Parco Natura Viva, Bussolengo, Verona, Italy, 4-7 October 2019) [Contributo in Atti di convegno]
Camillo Sandri, Federico Correa, Diana Luise, Monica Modesto, Alice Checcucci, Caterina Spiezio, Paolo Trevisi, Paola Mattarelli, GASTROINTESTINAL MICROBIOTA OF THE SEYCHELLES GIANT TORTOISES, in: X Convegno Nazionale della Ricerca nei Parchi, 2019, pp. 27 - 27 (atti di: X Convegno Nazionale della Ricerca nei Parchi, Parco Natura Viva, Bussolengo, Verona, Italy, 4-7 October 2019) [Contributo in Atti di convegno]
Jessica Genovese, Urszula Tylewicz, Silvia Tappi, Santina Romani, Gabriel Oliveira, Marie Alminger, Marco Dalla Rosa, Pietro Rocculi, Combination of non-thermal technologies for the improvement of strawberry functionality, in: Biologically Active Compounds in Food - 3rd International Conference - Book of abstracts, 2019, pp. 27 - 27 (atti di: Biologically Active Compounds in Food - 3rd International Conference, Łodz - Polonia, 19 - 20 Settembre 2019) [Contributo in Atti di convegno]
Monserrath Ximena Lascano Galarza, Resilience to food insecurity: theory and empirical evidence from international food assistance programmes in Malawi, in: Agricultural Economics Society - AES, 2019, pp. 1 - 37 (atti di: The AES 93rd Annual Conference, Warwick University, Coventry, UK, April 15-17, 2019) [Contributo in Atti di convegno]
Pietro Rocculi, Silvia Tappi, Urszula Tylewicz, Jessica Genovese, Santina Romani, Marco Dalla Rosa, Mild processing strategies for food fortification with biologically active compounds, in: Biologically Active Compounds in Food - 3rd International Conference, Lodz, 2019, pp. 14 - 14 (atti di: Biologically Active Compounds in Food - 3rd International Conference, Łodz - Polonia, 19 - 20 Settembre 2019) [Contributo in Atti di convegno]
Bertocchi M., Zampiga M., Luise D., Vitali M., Sirri F., Slawinska A., Tavaniello S., Palumbo O., Archetti I., Maiorano G., Bosi P., Trevisi P., In ovo injection of a galacto-oligosaccharide prebiotic in broiler chickens submitted to heat-stress: Impact on transcriptomic profile and plasma immune parameters., «ANIMALS», 2019, 9, pp. 1067 - 1082 [Articolo in rivista] Open Access
Nissen Lorenzo, Babini Elena, Gianotti Andrea, Arthrospira platensis as protein source for healthier gluten free fermented foods, in: Microbial diversity as a source of novelty: function, adaptation and exploitation MD2019, 2019(atti di: 5th International Conference on Microbial Diversity 2019, Catania, 25 - 27 Settembre 2019) [Poster]
Polizzi Andrea, Nissen Lorenzo, Babini Elena, Samaei Seyedeh Parya, Gianotti Andrea, Exploring the vigorous prebiotic potential of hemp bran, an untapped by-product of hemp seed processing industry, in: Microbial diversity as a source of novelty: function, adaptation and exploitation MD2019, 2019, pp. 398 - 399 (atti di: 5th International Conference on Microbial Diversity 2019, Catania, 25 - 27 Settembre 2019) [Poster]