Pubblicazioni scientifiche
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Raquel B. Gómez-Coca, María de Carmen Pérez-Camino, Alessandra Bendini, Tullia Gallina Toschi, Wenceslao Moreda, Olive oil mixtures. Part two: Detection of soft deodorized oil in extra virgin olive oil through diacylglycerol determination. Relationship with free acidity, «FOOD CHEMISTRY», 2020, 330, pp. 1 - 7 [Articolo in rivista] Open Access
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Colombo N.; Ferronato C.; Vittori Antisari L.; Marziali L.; Salerno F.; Fratianni S.; D'Amico M.E.; Ribolini A.; Godone D.; Sartini S.; Paro L.; Morra di Cella U.; Freppaz M., A rock-glacier – pond system (NW Italian Alps): Soil and sediment properties, geochemistry, and trace-metal bioavailability, «CATENA», 2020, 194, pp. 1 - 12 [Articolo in rivista] Open Access
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Stefano Predieri, Fiorella Sinesio, Erminio Monteleone, Sara Spinelli, Marta Cianciabella, Giulia M. Daniele, Caterina Dinnella, Flavia Gasperi, Isabella Endrizzi, Luisa Torri, Tullia Gallina Toschi, Alessandra Bendini, Ella Pagliarini, Camilla Cattaneo, Rossella Di Monaco, Paola Vitaglione, Nicola Condelli, Monica Laureati, Gender, Age, Geographical Area, Food Neophobia and Their Relationships with the Adherence to the Mediterranean Diet: New Insights from a Large Population Cross-Sectional Study, «NUTRIENTS», 2020, 12, pp. 1 - 14 [Articolo in rivista] Open Access
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Chiara Vittoni, Giorgio Gatti, Ilaria Braschi, Enrico Buscaroli , Giovanni Golemme , Leonardo Marchese, Chiara Bisio, Toluene Adsorption by Mesoporous Silicas with Different Textural Properties: A Model Study for VOCs Retention and Water Remediation, «MATERIALS», 2020, 13, pp. 1 - 17 [Articolo in rivista] Open Access
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Pagliacci, Francesco; Zavalloni, Matteo; Raggi, Meri; Viaggi, Davide, Coordination in the agri-food sector: The role of social capital and remoteness in the emergence of Italian network contracts, «JOURNAL OF RURAL STUDIES», 2020, 77, pp. 93 - 104 [Articolo in rivista]
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Caterina Giacometti, Martina Mazzon * , Luciano Cavani , Claudio Ciavatta, Claudio Marzadori, A Nitrification Inhibitor, Nitrapyrin, Reduces Potential Nitrate Leaching through Soil Columns Treated with Animal Slurries and Anaerobic Digestate, «AGRONOMY», 2020, 10, pp. 1 - 10 [Articolo in rivista] Open Access
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Nicola Laruccia; Vittorio Marletto; Pamela Leonardi; Federico Puliga; Alessandra Zambonelli, Map of suitability for the spontaneous growth of Tuber magnatum in Emilia-Romagna (Italy), «ITALIAN JOURNAL OF MYCOLOGY», 2020, 49, pp. 38 - 53 [Articolo in rivista] Open Access
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Accinelli, Cesare; Abbas, Hamed K.; Bruno, Veronica; Nissen, Lorenzo; Vicari, Alberto; Bellaloui, Nacer; Little, Nathan S.; Thomas Shier, W., Persistence in soil of microplastic films from ultra-thin compostable plastic bags and implications on soil Aspergillus flavus population, «WASTE MANAGEMENT», 2020, 113, pp. 312 - 318 [Articolo in rivista]
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Mattetti, Michele; Varani, Massimiliano; Maraldi, Mirko; Paolini, Francesco; Fiorati, Stefano; Molari, Giovanni, Tractive performance of Trelleborg PneuTrac tyres, «JOURNAL OF AGRICULTURAL ENGINEERING», 2020, 51, pp. 100 - 106 [Articolo in rivista] Open Access
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Atsede Ghidey; Aregawi Gebreeyesus; Giuseppe Palladino; Marco Setti, Behavioral precursors in the innovation-decision process: The case of bioenergy in Ethiopia, «ENERGY STRATEGY REVIEWS», 2020, 30, pp. 1 - 13 [Articolo in rivista] Open Access
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Zampiga, Marco; Soglia, Francesca; Baldi, Giulia; Petracci, Massimiliano; Strasburg, Gale M.; Sirri, Federico, Muscle Abnormalities and Meat Quality Consequences in Modern Turkey Hybrids, «FRONTIERS IN PHYSIOLOGY», 2020, 11, pp. 1 - 8 [Articolo in rivista] Open Access
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Mazzoni, Maurizio; Soglia, Francesca; Petracci, Massimiliano; Sirri, Federico; Lattanzio, Giulia; Clavenzani, Paolo, Fiber Metabolism, Procollagen and Collagen Type III Immunoreactivity in Broiler Pectoralis Major Affected by Muscle Abnormalities, «ANIMALS», 2020, 10, pp. 1 - 13 [Articolo in rivista] Open Access
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Malila, Yuwares; Uengwetwanit, Tanaporn; Arayamethakorn, Sopacha; Srimarut, Yanee; Thanatsang, Krittaporn V.; Soglia, Francesca; Strasburg, Gale M.; Rungrassamee, Wanilada; Visessanguan, Wonnop, Transcriptional Profiles of Skeletal Muscle Associated With Increasing Severity of White Striping in Commercial Broilers, «FRONTIERS IN PHYSIOLOGY», 2020, 11, pp. 1 - 16 [Articolo in rivista] Open Access
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Zappaterra M.; Gioiosa S.; Chillemi G.; Zambonelli P.; Davoli R., Muscle transcriptome analysis identifies genes involved in ciliogenesis and the molecular cascade associated with intramuscular fat content in Large White heavy pigs, «PLOS ONE», 2020, 15, pp. 1 - 29 [Articolo in rivista] Open Access
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Jeremic, Jelena; Ricci, Arianna; Tacconi, Gabriele; Lagarde-Pascal, Christine; Parpinello, Giuseppina Paola; Versari, Andrea, Monitoring Oxidative Status in Winemaking by Untargeted Linear Sweep Voltammetry, «FOODS», 2020, 9, pp. 1 - 10 [Articolo in rivista] Open Access
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Maitini, Shalamujiang; Canavari, Maurizio, Exploring Chinese Consumers' Attitudes Towards Traceable Dairy Products: A Focus Group Study, «JOURNAL OF DAIRY SCIENCE», 2020, 103, pp. 11257 - 11267 [Articolo in rivista] Open Access
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Mudalal, Samer; Zaid, Amal; Abu-Khalaf, Nawaf; Petracci, Massimiliano, Predicting the quality traits of white striped turkey breast by visible/near infra-red spectroscopy and multivariate data analysis, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2020, 19, pp. 676 - 686 [Articolo in rivista] Open Access
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Babini, Elena; Taneyo-Saa, Danielle Laure; Tassoni, Annalisa; Ferri, Maura; Kraft, Axel; Grän-Heedfeld, Jürgen; Bretz, Karlheinz; Roda, Aldo; Michelini, Elisa; Calabretta, Maria Maddalena; Guillon, Fabien; Tagliazucchi, Davide; Martini, Serena; Nissen, Lorenzo; Gianotti, Andrea, Microbial Fermentation of Industrial Rice-Starch Byproduct as Valuable Source of Peptide Fractions with Health-Related Activity, «MICROORGANISMS», 2020, 8, pp. 1 - 16 [Articolo in rivista] Open Access
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Stefano Fornito, Federico Puliga, Pamela Leonardi, Michele Di Foggia, Alessandra Zambonelli, Ornella Francioso, Degradative ability of mushrooms cultivated on corn silage digestate, «MOLECULES», 2020, 25, pp. 1 - 15 [Articolo in rivista] Open Access
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Martin-Garcia B.; Tylewicz U.; Verardo V.; Pasini F.; Gomez-Caravaca A.M.; Caboni M.F.; Dalla Rosa M., Pulsed electric field (PEF) as pre-treatment to improve the phenolic compounds recovery from brewers' spent grains, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2020, 64, pp. 1 - 10 [Articolo in rivista] Open Access