Pubblicazioni scientifiche

Cropotova J.; Tappi S.; Genovese J.; Rocculi P.; Laghi L.; Dalla Rosa M.; Rustad T., Study of the influence of pulsed electric field pre-treatment on quality parameters of sea bass during brine salting, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2021, 70, pp. 1 - 12 [Articolo in rivista] Open Access

Dhamad, A., Zampiga, M., Greene, E.S., Sirri, F., Dridi, S., Neuropeptide Y and its receptors are expressed in chicken skeletal muscle and regulate mitochondrial function., «GENERAL AND COMPARATIVE ENDOCRINOLOGY», 2021, 310, pp. 1 - 11 [Articolo in rivista]

M Zampiga, L Laghi, C Zhu, A Cartoni Mancinelli, S Mattioli, F Sirri, Breast muscle and plasma metabolomics profile of broiler chickens exposed to chronic heat stress conditions., «ANIMAL», 2021, 15, pp. 1 - 10 [Articolo in rivista] Open Access

Barbosa, Luís Romero; Coelho, Victor Hugo R.; Scheiffele, Lena M.; Baroni, Gabriele; Ramos Filho, Geraldo M.; Montenegro, Suzana M. G. L.; Almeida, Cristiano das N.; Oswald, Sascha E., Dynamic groundwater recharge simulations based on cosmic‐ray neutron sensing in a tropical wet experimental basin, «VADOSE ZONE JOURNAL», 2021, 20, pp. 1 - 22 [Articolo in rivista] Open Access

Luca Chersoni, Alice Checcucci, Marco Malfacini, Arianna Puggioli, Fabrizio Balestrino, Marco Carrieri, Irene Piunti , Maria Luisa Dindo, Paola Mattarelli , Romeo Bellini, The Possible Role of Microorganisms in Mosquito Mass Rearing, «INSECTS», 2021, 12, pp. 1 - 13 [Articolo in rivista] Open Access

Nicoli, Federico; Baroncini, Massimo; Silvi, Serena; Groppi, Jessica; Credi, Alberto, Direct synthetic routes to functionalised crown ethers, «ORGANIC CHEMISTRY FRONTIERS», 2021, 8, pp. 5531 - 5549 [Articolo in rivista] Open Access

Ornella Francioso, Alberto Zanelli, Mauro Murgia, Lorenzo Forini, Armida Torreggiani, Learning Circular Economy by Hands-on Experiments: A Case-Study on Phosphorus Recovering from Wastewater at School, in: CONFERENCE PROCEEDINGS 11th International Conference. The Future of Education Virtual Edition 1-2 July 2021, Bologna, Filodiritto Editore, 2021, pp. 312 - 315 (atti di: 11th International Conference The Future of Education, Florence IT, 1-2 July 2021) [Contributo in Atti di convegno]

Armida Torreggiani, Alberto Zanelli, Ornella Francioso, Lorenzo Forini, Alessandra Degli Esposti, Renata Lapinska-Viola, Emilia Benvenuti, Integrating Circular Economy Concepts in School Programmes, in: CONFERENCE PROCEEDINGS 11th International Conference. The Future of Education Virtual Edition 1-2 July 2021, Bologna, Filodiritto Editore, 2021, pp. 1 - 4 (atti di: 11th International Conference The Future of Education, Florence IT, 1-2 July 2021) [Contributo in Atti di convegno]

Canton, Martina; Groppi, Jessica; Casimiro, Lorenzo; Corra, Stefano; Baroncini, Massimo; Silvi, Serena; Credi, Alberto, Second-Generation Light-Fueled Supramolecular Pump, «JOURNAL OF THE AMERICAN CHEMICAL SOCIETY», 2021, 143, pp. 10890 - 10894 [Articolo in rivista] Open Access

Capelli F.; Tappi S.; Gritti T.; De Aguiar Saldanha Pinheiro A.C.; Laurita R.; Tylewicz U.; Spataro F.; Braschi G.; Lanciotti R.; Galindo F.G.; Siracusa V.; Romani S.; Gherardi M.; Colombo V.; Sambri V.; Rocculi P., Decontamination of food packages from SARS-CoV-2 RNA with a cold plasma-assisted system, «APPLIED SCIENCES», 2021, 11, pp. 1 - 16 [Articolo in rivista] Open Access

G. Garcia-Llatas, D. Mercatante, G. López-García, M. T. Rodríguez-Estrada, Oxysterols – how much do we know about food occurrence, dietary intake and absorption?, «CURRENT OPINION IN FOOD SCIENCE», 2021, 41, pp. 231 - 239 [Articolo in rivista]

Dall’Asta, Margherita; Laghi, Luca; Morselli, Sara; Re, Maria Carla; Zagonari, Sara; Patuelli, Giulia; Foschi, Claudio; Pedna, Maria Federica; Sambri, Vittorio; Marangoni, Antonella; Danesi, Francesca, Pre-Pregnancy Diet and Vaginal Environment in Caucasian Pregnant Women: An Exploratory Study, «FRONTIERS IN MOLECULAR BIOSCIENCES», 2021, 8, pp. 1 - 9 [Articolo in rivista] Open Access

Alice Checcucci, Diana Luise, Monica Modesto, Federico Correa, Paolo Bosi, Paola Mattarelli, Paolo Trevisi, Assessment of Biolog EcoplateTM method for functional metabolic diversity of aerotolerant pig fecal microbiota, «APPLIED MICROBIOLOGY AND BIOTECHNOLOGY», 2021, 105, pp. 6033 - 6045 [Articolo in rivista] Open Access

Bareille, F.; Zavalloni, M.; Raggi, M.; Viaggi, D., Cooperative Management of Ecosystem Services: Coalition Formation, Landscape Structure and Policies, «ENVIRONMENTAL & RESOURCE ECONOMICS», 2021, 79, pp. 323 - 356 [Articolo in rivista] Open Access

Zagaria C.; Schulp C.J.E.; Zavalloni M.; Viaggi D.; Verburg P.H., Modelling transformational adaptation to climate change among crop farming systems in Romagna, Italy, «AGRICULTURAL SYSTEMS», 2021, 188, pp. 1 - 15 [Articolo in rivista] Open Access

Maurizio Aragrande, Massimo Canali, Mariana Roccaro, Elisabetta Ferraro, Alessandra Bonoli, Federica Savini, Silvia Piva, Laura Gallina, Angelo Peli, Vittorio Sambri, Alessandra Scagliarini, One Health Evaluation: A Case Study at the University of Bologna, «FRONTIERS IN PUBLIC HEALTH», 2021, 9, pp. 1 - 12 [Articolo in rivista] Open Access

Bittelli, M.; Tomei, F.; Anbazhagan, P.; Pallapati, R. R.; Mahajan, P.; Meisina, C.; Bordoni, M.; Valentino, R., Measurement of soil bulk density and water content with time domain reflectometry: Algorithm implementation and method analysis, «JOURNAL OF HYDROLOGY», 2021, 598, pp. 1 - 11 [Articolo in rivista]

Tkacz, K.; Modzelewska-Kapitula, M.; Petracci, M.; Zdunczyk, W., Improving the quality of sous-vide beef from Holstein-Friesian bulls by different marinades, «MEAT SCIENCE», 2021, 182, pp. 1 - 9 [Articolo in rivista] Open Access

Vittuari, Matteo; Masotti, Matteo; Iori, Elisa; Falasconi, Luca; Gallina Toschi, Tullia; Segrè, Andrea, Does the COVID-19 external shock matter on household food waste? The impact of social distancing measures during the lockdown, «RESOURCES, CONSERVATION AND RECYCLING», 2021, 174, pp. 1 - 11 [Articolo in rivista]

Carotti L.; Potente G.; Pennisi G.; Ruiz K.B.; Biondi S.; Crepaldi A.; Orsini F.; Gianquinto G.; Antognoni F., Pulsed led light: Exploring the balance between energy use and nutraceutical properties in indoor-grown lettuce, «AGRONOMY», 2021, 11, pp. 1 - 15 [Articolo in rivista] Open Access