Pubblicazioni scientifiche

Degli Esposti, Micaela; Morselli, Davide; Fava, Fabio; Bertin, Lorenzo; Cavani, Fabrizio; Viaggi, Davide; Fabbri, Paola, The role of biotechnology in the transition from plastics to bioplastics: an opportunity to reconnect global growth with sustainability, «FEBS OPEN BIO», 2021, 11, pp. 967 - 983 [Articolo in rivista] Open Access

Sergio Rivaroli, Jörg Lindenmeier, Martin Hingley, Roberta Spadoni, Social representations of craft food products in three European countries, «FOOD QUALITY AND PREFERENCE», 2021, 93, pp. 1 - 14 [Articolo in rivista] Open Access

Serenella Nardi; Michela Schiavon; Ornella Francioso, The chemical structure and biological activity of humic substances define their role as plant growth promoters, «MOLECULES», 2021, 26, pp. 1 - 20 [Articolo in rivista] Open Access

Taning C.N.T.; Mezzetti B.; Kleter G.; Smagghe G.; Baraldi E., Does RNAi-Based Technology Fit within EU Sustainability Goals?, «TRENDS IN BIOTECHNOLOGY», 2021, 39, pp. 644 - 647 [Articolo in rivista] Open Access

Gebremichael D.E.; Haile Z.M.; Negrini F.; Sabbadini S.; Capriotti L.; Mezzetti B.; Baraldi E., Rna interference strategies for future management of plant pathogenic fungi: Prospects and challenges, «PLANTS», 2021, 10, pp. 1 - 21 [Articolo in rivista] Open Access

Di Millo B.; Martinez-Blay V.; Perez-Gago M.B.; Argente-Sanchis M.; Grimal A.; Baraldi E.; Palou L., Antifungal hydroxypropyl methylcellulose (HPMC)-lipid composite edible coatings and modified atmosphere packaging (MAP) to reduce postharvest decay and improve storability of ‘Mollar de Elche’ pomegranates, «COATINGS», 2021, 11, pp. 1 - 20 [Articolo in rivista] Open Access

Sciavilla, Piero; Strati, Francesco; Di Paola, Monica; Modesto, Monica; Vitali, Francesco; Cavalieri, Duccio; Prati, Gian Maria; Di Vito, Maura; Aragona, Giovanni; De Filippo, Carlotta; Mattarelli, Paola, Gut microbiota profiles and characterization of cultivable fungal isolates in IBS patients, «APPLIED MICROBIOLOGY AND BIOTECHNOLOGY», 2021, 105, pp. 3277 - 3288 [Articolo in rivista] Open Access

Dall'Olio S.; Bovo S.; Tinarelli S.; Schiavo G.; Padalino B.; Fontanesi L., Association between candidate gene markers and harness racing traits in Italian trotter horses, «LIVESTOCK SCIENCE», 2021, 244, pp. 1 - 6 [Articolo in rivista]

Diego L. García-González, Enrico Casadei, Enrico Valli, Ramón Aparicio-Ruiz, Clemente Ortiz Romero, Maurizio Servili, Roberto Selvaggini, Florence Lacoste, Julien Escobessa, Stefania Vichi, Beatriz Quintanilla-Casas, Pierre Alain Golay, Paolo Lucci, Erica Moret, Alessandra Bendini, Tullia Gallina Toschi, A Peer Inter-laboratory Study of SPME-GC-FID/MS Method for theAnalysis of Volatile Compounds in Virgin Olive Oils for Supporting Panel Test: Extracted Conclusions and Future Directions, in: 2021 AOCS Annual Meeting & Expo, 2021, pp. 1 - 3 (atti di: 2021 AOCS Annual Meeting & Expo, ONLINE: Live and On-demand, 3-14 May 2021) [Contributo in Atti di convegno]

Satti, Maria; Modesto, Monica; Endo, Akihito; Kawashima, Takeshi; Mattarelli, Paola; Arita, Masanori, Host-Diet Effect on the Metabolism of Bifidobacterium, «GENES», 2021, 12, pp. 1 - 12 [Articolo in rivista] Open Access

De Feudis, Mauro; Falsone, Gloria; Gherardi, Massimo; Speranza, Maria; Vianello, Gilmo; Vittori Antisari, Livia, GIS-based soil maps as tools to evaluate land capability and suitability in a coastal reclaimed area (Ravenna, northern Italy), «INTERNATIONAL SOIL AND WATER CONSERVATION RESEARCH», 2021, 9, pp. 167 - 179 [Articolo in rivista] Open Access

Vittori Antisari, Livia; Ferronato, Chiara; De Feudis, Mauro; Natali, Claudio; Bianchini, Gianluca; Falsone, Gloria, Soil Biochemical Indicators and Biological Fertility in Agricultural Soils: A Case Study from Northern Italy, «MINERALS», 2021, 11, pp. 1 - 15 [Articolo in rivista] Open Access

Danesi, Francesca; Mengucci, Carlo; Vita, Simona; Bub, Achim; Seifert, Stephanie; Malpuech-Brugère, Corinne; Richard, Ruddy; Orfila, Caroline; Sutulic, Samantha; Ricciardiello, Luigi; Marcato, Elisa; Capozzi, Francesco; Bordoni, Alessandra, Unveiling the Correlation between Inadequate Energy/Macronutrient Intake and Clinical Alterations in Volunteers at Risk of Metabolic Syndrome by a Predictive Model, «NUTRIENTS», 2021, 13, pp. 1 - 11 [Articolo in rivista] Open Access

R. Inchingolo; I. Bayram; S. Uluata; S. Kiralan; M. T. Rodriguez-Estrada; D. McClements; E. A. Decker, Ability of sodium dodecyl sulfate (SDS) micelles to increase the antioxidant activity of α-tocopherol, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2021, 69, pp. 5702 - 5708 [Articolo in rivista]

Bazzani Guido M.; Vitali Giuliano; Cardillo Concetta; Canavari Maurizio, Using FADN Data to Estimate CO2 Abatement Costs from Italian Arable Crops, «SUSTAINABILITY», 2021, 13, pp. 1 - 20 [Articolo in rivista] Open Access

Osei, Ralph Kwadwo; Medici, Marco; Hingley, Martin; Canavari, Maurizio, Exploring opportunities and challenges to the adoption of blockchain technology in the fresh produce value chain, «AIMS AGRICULTURE AND FOOD», 2021, 6, pp. 560 - 577 [Articolo in rivista] Open Access

Soglia, F.; Petracci, M.; Davoli, R.; Zappaterra, M., A critical review of the mechanisms involved in the occurrence of growth-related abnormalities affecting broiler chicken breast muscles, «POULTRY SCIENCE», 2021, 100, pp. 1 - 20 [Articolo in rivista] Open Access

Ghanbarian B.; Hunt A.G.; Bittelli M.; Tuller M.; Arthur E., Estimating specific surface area: Incorporating the effect of surface roughness and probing molecule size, «SOIL SCIENCE SOCIETY OF AMERICA JOURNAL», 2021, 85, pp. 534 - 545 [Articolo in rivista] Open Access

Berta Torres-Cobos; Beatriz Quintanilla-Casas; Agustí Romero; Antonia Ninot; Rosa M. Alonso-Salces; Tullia Gallina Toschi; Alessandra Bendini; Francesc Guardiola; Alba Tres; Stefania Vichi., Varietal authentication of virgin olive oil: Proving the efficiency of sesquiterpene fingerprinting for Mediterranean Arbequina oils, «FOOD CONTROL», 2021, 128, pp. 1 - 8 [Articolo in rivista] Open Access

Samantha Rossi, Francesca Patrignani, Luigi Parrotta, Giacomo Braschi, Marco Dalla Rosa, Stefano Del Duca, Oliver Schluter, Rosalba Lanciotti, Biotechnological approaches to obtain cricket powder hydrolysates for the formulation of innovative bakery products., in: BOOK OF ABSTRACTS Seventh international conference sustainable postharvest and food technologies INOPTEP 2021, 2021, pp. 112 - 112 (atti di: SEVENTH INTERNATIONAL CONFERENCE SUSTAINABLE POSTHARVEST AND FOOD TECHNOLOGIES INOPTEP 2021 and XXXIII NATIONAL CONFERENCE PROCESSING AND ENERGY IN AGRICULTURE PTEP 2021, Vršac, Serbia, hotel "Srbija", from 18/04/2021 to 23/04/2021) [Riassunto (Abstract)]