Pubblicazioni scientifiche

Miotti N.; Passera A.; Ratti C.; Dall'Ara M.; Casati P., A Guide to Cannabis Virology: From the Virome Investigation to the Development of Viral Biotechnological Tools, «VIRUSES», 2023, 15, pp. 1 - 14 [Articolo in rivista] Open Access

Stefano Benni, Da stabulazione fissa a stabulazione libera. La conversione di una stalla dall'una all'altra tipologia, «INFORMATORE ZOOTECNICO», 2023, LXX, pp. 40 - 44 [Articolo in rivista]

Francesca Monticone, David Barling, Kelly Parsons, Antonella Samoggia, Identifying food policy coherence in Italian regional policies: The case of Emilia-Romagna, «FOOD POLICY», 2023, 119, pp. 1 - 15 [Articolo in rivista] Open Access

Martin M.; Bengtsson E.; Carotti L.; Orrestig K.; Orsini F., Environmental assessment of greenhouse herb production: A case of longitudinal improvement options in Sweden, «RESOURCES, CONSERVATION AND RECYCLING», 2023, 193, pp. 1 - 14 [Articolo in rivista] Open Access

Veronica Santoro, Maria Cristina Della Lucia, Ornella Francioso, Piergiorgio Stevanato, Giovanni Bertoldo, Matteo Borella, Erika Ferrari, Claudio Zaccone, Michela Schiavon, Diego Pizzeghello, Serenella Nardi, Phosphorus acquisition efficiency and transcriptomic changes of maize plants treated with two lignohumates, «PLANTS», 2023, 12, pp. 1 - 22 [Articolo in rivista] Open Access

Eol Chae, Antonio Kipyegon,Ambra Migliorisi, Ana Santillán, Anju Dwivedi, Elisa Carloni, Choudhury Rudra Charan Mohanty, Corina Demottaz, Daline Portocarrero, Dieter Van Moorhem, Nicola Gianluca Di Fiore, Ellen van Selm, Emmanuel Gbadebo Adeleke, Fazileh Dadvar-Khani, Francesco Tonnarelli, Ganesh Raj Joshi, Claudia Giordano, Hosein shenavaee, Ilse Kramer, Isai Laurente, Jurjen van der Weg, Lady Torrejón, Marco Delgado, Markus Appenzeller, Valentino Marini Govigli, Martin Probst, Luca Mulazzani, Nana Urakami, Nikita Harikishan, Olaf Gerson, Paola Peláez, Piet Brouwer, Rafael Córdoba Hernández, Rossana Poblet, Marco Setti, Shaivi Kulshrestha, Shubhagato Dasgupta, S. Vishwanath, Willem Van der Voort, COMPENDIUM OF INSPIRING PRACTICES ON URBAN-RURAL LINKAGES: Implementation of Guiding Principles and Framework for Action to advance Integrated Territorial Development, Nairobi, UN-HABITAT, 2023, pp. 196 . [Monografia/Trattato scientifico in forma di libro]

Iaccheri, E; Cevoli, C; Ragni, L; Rosa, MD; Fabbri, A, Physical Stability of Frozen Eggplant: Emphasis on State Diagram, Sorption, Thermal, Mechanical, and Dielectric Properties, «FOOD AND BIOPROCESS TECHNOLOGY», 2023, 16, pp. 1582 - 1594 [Articolo in rivista] Open Access

Antonelli G.; Chiarello E.; Picone G.; Tappi S.; Baldi G.; Di Nunzio M.; Mente E.; Karapanagiotis S.; Vasilaki P.; Petracci M.; Rocculi P.; Bordoni A.; Capozzi F., Toward Sustainable and Healthy Fish Products—The Role of Feeding and Preservation Techniques, «FOODS», 2023, 12, pp. 1 - 15 [Articolo in rivista] Open Access

De Montijo-Prieto, Soumi; Razola-Díaz, María Del Carmen; Barbieri, Federica; Tabanelli, Giulia; Gardini, Fausto; Jiménez-Valera, Maria; Ruiz-Bravo, Alfonso; Verardo, Vito; Gómez-Caravaca, Ana Mª, Impact of Lactic Acid Bacteria Fermentation on Phenolic Compounds and Antioxidant Activity of Avocado Leaf Extracts, «ANTIOXIDANTS», 2023, 12, pp. 1 - 17 [Articolo in rivista] Open Access

Molina-Hernandez J.B.; Tappi S.; Gherardi M.; de Flaviis R.; Laika J.; Peralta-Ruiz Y.Y.; Paparella A.; Chaves-Lopez C., Cold Atmospheric plasma treatments trigger changes in sun-dried tomatoes mycobiota by modifying the spore surface structure and hydrophobicity, «FOOD CONTROL», 2023, 145, pp. 109453 - 109453 [Articolo in rivista] Open Access

Francesca Soglia, Martina Bordini, Elena Babini, Massimiliano Petracci, THE POTENTIAL ROLE OF VIMENTIN AND DESMIN AS BIOMARKERS FOR MUSCLE REGENERATION IN CHICKENS DIFFERING IN GROWTH RATE, in: Antonella Dalle Zotte, Alberto Brugiapaglia, Marco Cullere, Proceedings of the 69th International Congress of Meat Science and Technology from Tradition to Green Innovation, 2023, pp. 23 - 24 (atti di: 69th International Congress of Meat Science and Technology, Padova, 20-25 agosto 2023) [Contributo in Atti di convegno]

Francesca Soglia, Federico Sirri, Marco Zampiga, Mara Antonia Gagliano, Massimiliano Petracci, DIETARY REPLACEMENT OF SOYBEAN WITH 5% HERMETIA ILLUCENS MEAL IN TURKEYS: IMPLICATIONS ON BREAST MEAT QUALITY, in: Antonella Dalle Zotte, Alberto Brugiapaglia, Marco Cullere, Proceedings of the 69th International Congress of Meat Science and Technology from Tradition to Green Innovation, 2023, pp. 825 - 826 (atti di: 69th International Congress of Meat Science and Technology, Padova, 20-25 Agosto 2023) [Contributo in Atti di convegno]

Cibele Torres, Francesca Soglia, Federico Sirri, Massimiliano Petracci, Marco Zampiga, Effect of dietary supplementation with vitamin E and organic selenium on turkey meat quality during storage, in: XIXth European Symposium on the Quality of Eggs and Egg Products, XXVth European Symposium on the Quality of Poultry Meat, 2023, pp. 52 - 52 (atti di: Egg and Meat, XXVth European Symposium on the Quality of Poultry Meat, Cracovia, 7-9 Settembre 2023) [Contributo in Atti di convegno]

Francesca Soglia, Mara Antonia Gagliano, Marco Zampiga, Federico Sirri, Massimiliano Petracci, Quality of chicken meat from medium-growing genotypes approved by the European Chicken Commitment, in: XIXth European Symposium on the Quality of Eggs and Egg Products, XXVth European Symposium on the Quality of Poultry Meat, Abstract Book, 2023, pp. 69 - 69 (atti di: Egg and Meat, XXVth European Symposium on the Quality of Poultry Meat, Cracovia, 7-9 Settembre 2023) [Contributo in Atti di convegno]

Francesca Soglia, Mara Antonia Gagliano, Alice Cartoni Mancinelli, Massimiliano Petracci, Quality characteristics of chicken meat belonging to the different market categories available in Italy, in: XIXth European Symposium on the Quality of Eggs and Egg Products, XXVth European Symposium on the Quality of Poultry Meat, Abstract Book, 2023, pp. 121 - 121 (atti di: Egg and Meat, XXVth European Symposium on the Quality of Poultry Meat, Cracovia, 7-9 Settembre 2023) [Contributo in Atti di convegno]

Nowacka, M; Mannozzi, C; Dalla Rosa, M; Tylewicz, U, Sustainable Approach for Development Dried Snack Based on Actinidia deliciosa Kiwifruit, «APPLIED SCIENCES», 2023, 13, pp. 1 - 16 [Articolo in rivista] Open Access

Venturi, M.; Giovannini, A.; Gutiérrez-Gordillo, S.; Manfrini, L.; Corelli-Grappadelli, L.; Morandi, B., Apricot water relation and fruit growth under progressive water stress conditions, in: ISHS Acta Horticulturae 1373, 2023, pp. 73 - 80 (atti di: XXXI International Horticultural Congress (IHC2022), Angers, France, 14/08/2022-20/08/2022) [Contributo in Atti di convegno]

Qvirist Linnea, Donatella Scarafile, Patrignani Francesca, Modesto Monica, Lanciotti Rosalba, Andlid Thomas, Mattarelli Paola, Lactobacilli and yeasts for phytate degradation in soy milk fermented products, in: ECCO XLI - 2023, 2023, pp. 8 - 8 (atti di: ECCO XLI, Bruxelles, 19-22 September 2023) [Contributo in Atti di convegno]

Brevetto 102023000007887, Sistema modulare di monitoraggio aree vegetate e di rilevazione degli accessi da remoto, specialmente adatto per aree in campo aperto.

Favaro, Riccardo; Garrido, Paula Melisa; Bruno, Daniele; Braglia, Chiara; Alberoni, Daniele; Baffoni, Loredana; Tettamanti, Gianluca; Porrini, Martin Pablo; Di Gioia, Diana; Angeli, Sergio, Combined effect of a neonicotinoid insecticide and a fungicide on honeybee gut epithelium and microbiota, adult survival, colony strength and foraging preferences, «SCIENCE OF THE TOTAL ENVIRONMENT», 2023, 105, pp. 1 - 13 [Articolo in rivista] Open Access