Pubblicazioni scientifiche

Kumar, Y.; Conidi, C.; Ricci, A.; Parpinello, G. P.; Versari, A.; Cassano, A., Enhancing Ethanol Removal from Wine: A Comparative Study of Reverse Osmosis, Nanofiltration and Osmotic Distillation, in: Abstract Book of the 22nd World Congress of Food Science and Technology (IUFoST 2024), 2024, pp. 240 - 240 (atti di: 22nd World Congress of Food Science and Technology, Rimini, Italy, 08-12 September 2024) [Riassunto (Abstract)]

Amadori, S.; Niero, A.; Vicinanza, A.; Orsini, F.; Vittuari, M., How to promote sustainable vertical farming? Towards a common science-based definitional framework, «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2024, 89, pp. 1 - 12 [Articolo in rivista]

Zauli, I.; Carotti, L.; Pistillo, A.; Pennisi, G.; Martin, M.; Meneghello, D.; Gianquinto, G.; Orsini, F., Assessing the role of light quality in baby-leaf kale grown in a vertical farm: Productivity and resource use efficiency, «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2024, 89, pp. 1 - 10 [Articolo in rivista]

Zauli, I.; Carotti, L.; Pistillo, A.; Pennisi, G.; Martin, M.; Crepaldi, A.; Gianquinto, G.; Orsini, F., Indoor cultivation of baby-leaf kale under constant DLI: Increasing photoperiod with lower PPFD as a strategy to improve crop growth in an aeroponic system, «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2024, 89, pp. 1 - 10 [Articolo in rivista]

Marangon, Matteo; Marassi, Valentina; Mattivi, Fulvio; Marangon, Christine; Moio, Luigi; Roda, Barbara; Rolle, Luca; Ugliano, Maurizio; Versari, Andrea; Curioni, Andrea, Colloids in red wines: new insights from recent research, in: 45th World Congress of Vine and Wine, 2024, pp. 1 - 6 (atti di: 45th World Congress of Vine and Wine, Dijon (France), 14-18 October 2024) [Contributo in Atti di convegno]

Bošković Cabrol, Marija; Xiccato, Gerolamo; Petracci, Massimiliano; Hernández Pérez, Pilar; Mayr Marangon, Christine; Trocino, Angela, Nutritional composition, technological quality, and sensory attributes of chicken breast meat affected by white striping, wooden breast, and spaghetti meat: A comprehensive evaluation, «FOODS», 2024, 13, pp. 1 - 14 [Articolo in rivista] Open Access

Srikanthithasan, Karthika; Castrica, Marta; Gariglio, Marta; Diaz Vicuna, Elena; Fiorilla, Edoardo; Giorgino, Andrea; Roccatello, Rosalba; Dabbou, Sihem; Gasperi, Flavia; Schiavone, Achille; Forte, Claudio, Commercially Processed Bakery By-Products in Broiler Diets: Impact on Performance and Meat Sensory Attributes, in: RETASTE: Rethink Food Resources, Losses, and Waste, 2024, pp. 291 - 292 (atti di: RETASTE: Rethink Food Resources, Losses, and Waste, Herakleion (Grecia), 25-27 Settembre 2024) [Riassunto (Abstract)]

Conde, R. S.; Torres Barroso, L.; Pérez Edighill, S. G.; Yerien, D. E.; Lantaño, B.; Baroncini, M.; Barata-Vallejo, S.; Postigo, A., Photocatalytic perfluoroalkylation of disulfides and diselenides. Syntheses of perfluoroalkyl thio- and seleno-ethers, «JOURNAL OF ORGANIC CHEMISTRY», 2024, 89, pp. 10867 - 10877 [Articolo in rivista]

Nanni, I. M.; Oggiano, I.; Laricchia, M.; Cempini, M.; Collina, M., Monitoring and tracking changes in sensitivity to zoxamide fungicide in Plasmopara viticola in Italy, «JOURNAL OF PLANT DISEASES AND PROTECTION», 2024, 131, pp. 1211 - 1216 [Articolo in rivista] Open Access

Sanchez-Zelaia, H.; Nanni, I. M.; Oggiano, I.; Hernandez, M.; Diez-Navajas, A. M.; Collina, M., Droplet Digital PCR: A New Molecular Method to Detect G1105S/V Mutations in Plasmopara viticola CesA3 Gene, «BIOLOGY», 2024, 13, pp. 1 - 13 [Articolo in rivista] Open Access

Ciccone, Marianna; Khan, MUHAMMAD REHAN; MOLINA HERNANDEZ, JUNIOR BERNARDO; Njieukam, JOEL ARMANDO; Siroli, Lorenzo; Gottardi, Davide; Lanciotti, Rosalba; Rocculi, Pietro; Patrignani, Francesca, Release of biopolymers from Saccharomyces cerevisiae biomass through thermal and non-thermal technologies, «MICROORGANISMS», 2024, 12, pp. 1 - 19 [Articolo in rivista] Open Access

Defrancesco, M.; Alessandri, S.; Negri, P.; Domenichini, C.; Ferrari, L.; Bergonzoni, L.; Dondini, L., Development of a regeneration protocol for chestnut Italian cultivar ‘Marrone di Zocca’, in: S. Pereira-Lorenzo, A.M. Ramos-Cabrer, Acta Horticulturae, leuven, International Society for Horticultural Science, 2024, 1400, pp. 221 - 226 (atti di: VII International Chestnut Symposium, Lugo (Spain), June 26-29, 2023) [Contributo in Atti di convegno]

Alessandri, S.; Defrancesco, M.; Domenichini, C.; Ferrari, L.; Bergonzoni, L.; Dondini, L.; Negri, P., Efficient in vitro shoot proliferation of ‘Marrone’ accessions (Castanea sativa Mill.), in: S. Pereira-Lorenzo, A.M. Ramos-Cabrer, Acta Horticulturae, leuven, International Society for Horticultural Science, 2024, 1400, pp. 237 - 244 (atti di: VII International Chestnut Symposium, Lugo (Spain), June 26-29, 2023) [Contributo in Atti di convegno]

Sangiorgio, Daniela; Cáliz, Joan; Mattana, Stefania; Barceló, Anna; De Cinti, Bruno; Elustondo, David; Hellsten, Sofie; Magnani, Federico; Matteucci, Giorgio; Merilä, Päivi; Nicolas, Manuel; Ravaioli, Dario; Thimonier, Anne; Vanguelova, Elena; Verstraeten, Arne; Waldner, Peter; Casamayor, Emilio O.; Peñuelas, Josep; Mencuccini, Maurizio; Guerrieri, Rossella, Host species and temperature drive beech and Scots pine phyllosphere microbiota across European forests, «COMMUNICATIONS EARTH & ENVIRONMENT», 2024, 5, pp. 1 - 10 [Articolo in rivista] Open Access

Bencivenni, Silvia; Brigidi, Patrizia; Zannoni, Augusta; Ventrella, Domenico; Elmi, Alberto; Bacci, Maria Laura; Forni, Monica; D'Amico, Federica; Turroni, Silvia, Göttingen Minipigs as a Model for Assessing the Impact of Drugs on the Gut and Milk Microbiota—A Preliminary Study, «NUTRIENTS», 2024, 16, pp. 1 - 12 [Articolo in rivista] Open Access

Roccatello, Rosalba; Tura, Matilde; Aprea, Eugenio; Dabbou, Sihem; Soglia, Francesca; Sirri, Federico; GALLINA TOSCHI, Tullia, Consumers’ perception and liking of breast fillets from broiler chickens fed diets including dehydrated microalgae (Arthrospira spp.) and Black soldier fly (Hermetia illucens), «FUTURE FOODS», 2024, 10, pp. 1 - 11 [Articolo in rivista] Open Access

Zantedeschi, Sofia; Tura, Matilde; Valli, Enrico; Barbieri, Sara; Bendini, Alessandra; Mokhtari, Noureddine; Zahrae El-Mossaid, Fatima; Bajoub, Aadil; Ait Elkassia, Abdelaziz; Ramanzini, Erika; Abidar, Ali; Oughad, Abdeslam; Basidi, Naima; Setti, Marco; GALLINA TOSCHI, Tullia, Unlocking the potential of Moroccan virgin olive oils for a possible recognition by the European Union's geographical indication Through comprehensive analytical characterization of their quality and composition ​, in: Book of Asbtracts. 11th International Symposium on Recent advances in food analysis, Prague, University of Chemistry and Technology, 2024, pp. 447 - 447 (atti di: 11th International Symposium on Recent advances in food analysis (RAFA), Prague, 5-8 november 2024) [Poster]

Benedetti, Beatrice; Pigozzi, Giuseppe; Patroncini, Francesca; Padalino, Barbara, WELFARE-FOCUSED SURVEY ON THE MANAGEMENT AND ISSUES OF THE ITALIAN HEAVY DRAFT HORSE, in: European Veterinary Congress of Behavioural Medicine and Animal Welfare, 2024(atti di: European Veterinary Congress of Behavioural Medicine and Animal Welfare, Parigi, 02.10.24/04.10.24) [Poster]

Benedetti, B.; Pigozzi, G.; Patroncini, F.; Padalino, B., Italian heavy draft horse management: practices and welfare issues, in: Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science, Roma, EAAP European Federation of Animal Science, 2024, 34, pp. 680 - 680 (atti di: The 75th EAAP Annual Meeting, Firenze, 01.09.24/05.09.24) [Riassunto (Abstract)]

Tassinari, Adriele; Nogara de Siqueira, Gustavo; Veridiana Krug, Amanda; Morsch, Letícia; Trapp, Talita; Toselli, Moreno; Baldi, Elena; Brunetto, Gustavo, Assessment of contribution of cover crop littering decomposition to the N uptake of bearing and non-bearing satsuma mandarin trees, «HORTICULTURAE», 2024, 10, pp. 1356 - 1369 [Articolo in rivista] Open Access