Pubblicazioni scientifiche

Nanni, I. M.; Tedesco, P.; Baldo, D.; Galuppi, R.; Collina, M., Dimethomorph activity and its effect on morphology in different oomycete species of economic and veterinary interest, «JOURNAL OF FISH DISEASES», 2024, 47, pp. 1 - 6 [Articolo in rivista] Open Access

Amadei Solidea, Gottardi Davide, Rossi Samantha, Braschi Giacomo, Siroli Lorenzo, Lanciotti Rosalba, Patrignani Francesca, Biotechnological valorization of chickpea flour for the production of value-added ingredients for innovative food formulations, in: Foodomics 2024: fifteen years on from. Where are we now, what’s next, 2024(atti di: FoodOmics, Cesena, Italy, February 14-16, 2024) [Poster]

Marzocchi, S.; Pasini, F.; Santi, Renzo; Caboni, M. F., Enrichment of pasta in antioxidant compounds: from raw material to cooked pasta., in: FoodOmics 2024. 7th international conference. 2009-2024, fifteen years on from. Where are we now, what’s next. Abstract book, Bologna, Department of agricultural and food sciences - Alma Mater Studiorum Università di Bologna, 2024, pp. 135 - 137 (atti di: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, Cesena (Italy), 14-16 February 2024) [Contributo in Atti di convegno] Open Access

Ravagli, Cesare; Pasini, Federica; Marzocchi, Silvia; Caboni, Maria, Low sodium cheeses lipidic characterization, a research to better understand the kinetics of cheese aging., in: FoodOmics 2024. 7th international conference. 2009-2024, fifteen years on from. Where are we now, what’s next. Abstract book, Bologna, Department of agricultural and food sciences - Alma Mater Studiorum Università di Bologna, 2024, pp. 159 - 161 (atti di: THE INTERNATIONAL CONFERENCE ON FOODOMICS, Cesena (Italy), 14-16 February 2024) [Contributo in Atti di convegno] Open Access

Null, Null; Jain, Shantanu; Bakolitsa, Constantina; Brenner, Steven E.; Radivojac, Predrag; Moult, John; Repo, Susanna; Hoskins, Roger A.; Andreoletti, Gaia; Barsky, Daniel; Chellapan, Ajithavalli; Chu, Hoyin; Dabbiru, Navya; Kollipara, Naveen K.; Ly, Melissa; Neumann, Andrew J.; Pal, Lipika R.; Odell, Eric; Pandey, Gaurav; Peters-Petrulewicz, Robin C.; Srinivasan, Rajgopal; Yee, Stephen F.; Yeleswarapu, Sri Jyothsna; Zuhl, Maya; Adebali, Ogun; Patra, Ayoti; Beer, Michael A.; Hosur, Raghavendra; Peng, Jian; Bernard, Brady M.; Berry, Michael; Dong, Shengcheng; Boyle, Alan P.; Adhikari, Aashish; Chen, Jingqi; Hu, Zhiqiang; Wang, Robert; Wang, Yaqiong; Miller, Maximilian; Wang, Yanran; Bromberg, Yana; Turina, Paola; Capriotti, Emidio; Han, James J.; Ozturk, Kivilcim; Carter, Hannah; Babbi, Giulia; Bovo, Samuele; Di Lena, Pietro; Martelli, Pier Luigi; Savojardo, Castrense; Casadio, Rita; Cline, Melissa S.; De Baets, Greet; Bonache, Sandra; Díez, Orland; Gutiérrez-Enríquez, Sara; Ferná, CAGI, the Critical Assessment of Genome Interpretation, establishes progress and prospects for computational genetic variant interpretation methods, «GENOME BIOLOGY», 2024, 25, pp. 1 - 46 [Articolo in rivista] Open Access

Gabriele Valentini, Gianluca Allegro, Chiara Pastore, Ilaria Filippetti, Vineyard canopy management techniques to cope with climate change, in: Proc. XIII Int. Conference on Grapevine Breeding, Genetics and Management, International Society for Horticultural Science, 2024, pp. 165 - 174 (atti di: Proc. XIII Int. Conference on Grapevine Breeding, Genetics and Management, Cappadocia, 21-24 Agosto 2023) [Contributo in Atti di convegno]

Busra Oktar, Federico Drudi, Urszula Tylewicz, Silvia Tappi, Santina Romani, Davide Gottardi, Francesca Patrignani, Pietro Rocculi, Effect of high pressure homogenization (HPH) on rheological and functional properties of chickpea flour and its two main components: starch and protein, in: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, 2024, pp. 150 - 151 (atti di: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, Cesena, 14-16/02/2024) [Riassunto (Abstract)]

Gabriele Valentini, Gianluca Allegro, Chiara Pastore, Daniela Sangiorgio, Emilia Colucci, Massimo Noferini, Ilaria filippetti, Climatizzazione 4.0 contro l'impatto del global warming, «VVQ», 2024, 1, pp. 26 - 29 [Articolo in rivista]

Grigatti M; Ciavatta C; Marzadori C, The fate of soil organic carbon from compost: a pot test study using labile carbon and 13C natural abundance, «JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION», 2024, 24, pp. 2589 - 2598 [Articolo in rivista] Open Access

Raina, Nidhi; Zavalloni, Matteo; Viaggi, Davide, Incentive mechanisms of carbon farming contracts: A systematic mapping study, «JOURNAL OF ENVIRONMENTAL MANAGEMENT», 2024, 352, pp. 1 - 15 [Articolo in rivista] Open Access

Davide Gottardi, Margherita D’Alessandro, Giuseppe Celano, Lorenzo Siroli, Rosalba Lanciotti, Francesca Patrignani, Impact of process conditions on probiotic survival and physicochemical characteristics of fermented milk containing functional vaginal strains, in: Book of Abstracts - 7th THE INTERNATIONAL CONFERENCE ON FOODOMICS, 2024(atti di: 7th THE INTERNATIONAL CONFERENCE ON FOODOMICS, Cesena, Italy, 14-16 February 2024) [Poster]

Francesco Chioggia, Marco Grigatti, Stevo Lavrnić, Attilio Toscano, Constructed wetland biomass for compost production: Evaluation of effects on crops and soil, «ECOLOGICAL ENGINEERING», 2024, 207, pp. 1 - 9 [Articolo in rivista] Open Access

Kirschner, Gwendolyn K.; Hochholdinger, Frank; Salvi, Silvio; Bennett, Malcolm J.; Huang, Guoqiang; Bhosale, Rahul A., Genetic regulation of the root angle in cereals, «TRENDS IN PLANT SCIENCE», 2024, in press, pp. 1 - 9 [Articolo in rivista] Open Access

Genovese J.; Rocculi P.; Miklavcic D.; Mahnic-Kalamiza S., The forgotten method? Pulsed electric field thresholds from the perspective of texture analysis, «FOOD RESEARCH INTERNATIONAL», 2024, 176, pp. 1 - 9 [Articolo in rivista] Open Access

Faraz, Asim; Hussain, Syeda Maryam; Iglesias Pastrana, Carlos; Zappaterra, Martina, Good housing: camels and their interaction with the environment, in: Dromedary camel behavior and welfare : camel friendly management practices, Cham, Springer, 2024, pp. 71 - 109 (ANIMAL WELFARE) [Capitolo/Saggio in libro]

Trusinska, Magdalena; Rybak, Katarzyna; Drudi, Federico; Tylewicz, Urszula; Nowacka, Malgorzata, Combined effect of ultrasound and vacuum impregnation for the modification of apple tissue enriched with aloe vera juice, «ULTRASONICS SONOCHEMISTRY», 2024, 104, pp. 1 - 12 [Articolo in rivista] Open Access

Torreggiani, Daniele; Galan, Juanjo; Galiana, Francisco; Pedroli, Bas; Servera-Martínez, Emilio, Planning the adaptation of European landscapes to climate change: The experience of the EIT Climate-KIC AELCLIC Project, in: Cultivating continuity of the European landscape. New challenges, innovative perspectives, Cham, Springer, 2024, pp. 165 - 170 (ENVIRONMENTAL HISTORY) [Capitolo/Saggio in libro] Open Access

Buscaroli, Enrico; Lavrnic, Stevo; Blasioli, Sonia; Gentile, Salvatore Luca; Solimando, Domenico; Mancuso, Giuseppe; Anconelli, Stefano; Braschi, Ilaria; Toscano, Attilio, Efficient dissipation of acetamiprid, metalaxyl, S-metolachlor and terbuthylazine in a full-scale free water surface constructed wetland in Bologna province, Italy: A kinetic modeling study, «ENVIRONMENTAL RESEARCH», 2024, 247, pp. 1 - 12 [Articolo in rivista] Open Access

Tassinari, Arianna; Panarello, Demetrio; Tassinari, Giorgio; Alboni, Fabrizio; Drudi, Ignazio; Bagnardi, Francesco, Business, as usual? The impact of organized economic interests on the stringency of Covid-19 containment policies: insights from the Italian case, «SOCIO-ECONOMIC REVIEW», 2024, 22, pp. 1189 - 1224 [Articolo in rivista] Open Access

Pagliarini E.; Minichiello C.; Sisti L.; Totaro G.; Baffoni L.; Di Gioia D.; Saccani A., From food waste to eco-friendly functionalized polymer composites: Investigation of orange peels as active filler, «NEW BIOTECHNOLOGY», 2024, 80, pp. 37 - 45 [Articolo in rivista] Open Access