Pubblicazioni scientifiche
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Durif C.M.F.; Arts M.; Bertolini F.; Cresci A.; Daverat F.; Karlsbakk E.; Koprivnikar J.; Moland E.; Olsen E.M.; Parzanini C.; Power M.; Rohtla M.; Skiftesvik A.B.; Thorstad E.; Vollestad L.A.; Browman H.I., The evolving story of catadromy in the European eel (Anguilla anguilla), «ICES JOURNAL OF MARINE SCIENCE», 2023, 80, pp. 2253 - 2265 [Articolo in rivista] Open Access
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Stefano Benni; Francesco Casadei, Fonti per l’analisi dell’edilizia rurale storica: note per una rassegna critica di studi del periodo fascista, «RIVISTA DI DIVULGAZIONE DI CULTURA AGRARIA», 2023, 2023, pp. 111 - 137 [Articolo in rivista]
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Luise D.; Correa F.; Negrini C.; Virdis S.; Mazzoni M.; Dalcanale S.; Trevisi P., Blend of natural and natural identical essential oil compounds as a strategy to improve the gut health of weaning pigs, «ANIMAL», 2023, 17, pp. 1 - 12 [Articolo in rivista] Open Access
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Martina Felici, Benedetta Tugnoli, Federico Ghiselli, David Baldo, Claudio Ratti, Andrea Piva, Ester Grilli, Anticoccidial effects of a thymol-based blend of botanicals on Eimeria tenella's morphology, invasion efficiency and induced inflammation on primary chicken enterocytes, in: XXIInd Congress of World Veterinary Poultry Association (WVPAC), 2023, pp. 244 - 244 (atti di: XXIInd Congress of World Veterinary Poultry Association (WVPAC), Verona, 4-8 Settembre 2023) [Contributo in Atti di convegno]
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Zhao, Xin; Feng, Jianying; Laghi, Luca; Deng, Jing; Dao, Xiaofang; Tang, Junni; Ji, Lili; Zhu, Chenglin; Picone, Gianfranco, Characterization of Flavor Profile of "Nanx Wudl" Sour Meat Fermented from Goose and Pork Using Gas Chromatography-Ion Mobility Spectrometry (GC-IMS) Combined with Electronic Nose and Tongue, «FOODS», 2023, 12, pp. 1 - 17 [Articolo in rivista] Open Access
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Canavari, Maurizio; Akgüngör, Sedef; Borsellino, Valeria; Cavicchi, Alessio; Chan, Catherine; Ishizaka, Alessio; Naspetti, Simona; Pedersen, Søren Marcus; Stranieri, Stefanella, Editorial, «ECONOMIA AGRO-ALIMENTARE», 2023, 25, pp. 7 - 10 [Replica/breve intervento (e simili)]
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Lau P.; Sgolastra F.; Williams G.R.; Straub L., Editorial: Insect pollinators in the Anthropocene: how multiple environmental stressors are shaping pollinator health, «FRONTIERS IN ECOLOGY AND EVOLUTION», 2023, 11, pp. 1 - 3 [Articolo in rivista] Open Access
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Albacete S.; Sancho G.; Azpiazu C.; Rodrigo A.; Molowny-Horas R.; Sgolastra F.; Bosch J., Bees exposed to climate change are more sensitive to pesticides, «GLOBAL CHANGE BIOLOGY», 2023, 29, pp. 6248 - 6260 [Articolo in rivista] Open Access
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Leclercq N.; Marshall L.; Weekers T.; Basu P.; Benda D.; Bevk D.; Bhattacharya R.; Bogusch P.; Bontsutsnaja A.; Bortolotti L.; Cabirol N.; Calderon-Uraga E.; Carvalho R.; Castro S.; Chatterjee S.; De La Cruz Alquicira M.; de Miranda J.R.; Dirilgen T.; Dorchin A.; Dorji K.; Drepper B.; Flaminio S.; Gailis J.; Galloni M.; Gaspar H.; Gikungu M.W.; Hatteland B.A.; Hinojosa-Diaz I.; Hostinska L.; Howlett B.G.; Hung K.-L.J.; Hutchinson L.; Jesus R.O.; Karklina N.; Khan M.S.; Loureiro J.; Men X.; Molenberg J.-M.; Mudri-Stojnic S.; Nikolic P.; Normandin E.; Osterman J.; Ouyang F.; Oygarden A.S.; Ozolina-Pole L.; Ozols N.; Parra Saldivar A.; Paxton R.J.; Pitts-Singer T.; Poveda K.; Prendergast K.; Quaranta M.; Read S.F.J.; Reinhardt S.; Rojas-Oropeza M.; Ruiz C.; Rundlof M.; Sade A.; Sandberg C.; Sgolastra F.; Shah S.F.; Shebl M.A.; Soon V.; Stanley D.A.; Straka J.; Theodorou P.; Tobajas E.; Vaca-Uribe J.L.; Vera A.; Villagra C.A.; Williams M.-K.; Wolowski M.; Wood T.J.; Yan Z.; Zhang Q.; Vereecken N.J., Global taxonomic, functional, and phylogenetic diversity of bees in apple orchards, «SCIENCE OF THE TOTAL ENVIRONMENT», 2023, 901, pp. 1 - 12 [Articolo in rivista]
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Azpiazu C.; Hinarejos S.; Sancho G.; Albacete S.; Sgolastra F.; Martins C.A.H.; Domene X.; Benrezkallah J.; Rodrigo A.; Arnan X.; Bosch J., Description and validation of an improved method to feed solitary bees (Osmia spp.) known amounts of pesticides, «ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY», 2023, 264, pp. 1 - 9 [Articolo in rivista] Open Access
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Alessandri S.; Cabrer A.M.R.; Martın M.A.; Mattioni C.; Pereira-Lorenzo S.; Dondini L., Molecular characterization of Italian and Spanish chestnut trees, in: T. Ulian, A. Noorani, R. Morillon, XXXI International Horticultural Congress (IHC2022): International Symposium on Conservation and Sustainable Use of Horticultural Genetic Resources, Leuven, ISHS, 2023, 1384, pp. 149 - 154 (atti di: XXXI International Horticultural Congress (IHC2022), Angers (FRANCE), 14-20 Agosto 2022) [Contributo in Atti di convegno]
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Alessandro Bonora; Enrico Muzzi; Cristiano Franceschini; Alexandra Boini; Gianmarco Bortolotti; Kushtrim Bresilla; Giulio Perulli; Melissa Venturi; Luigi Manfrini; Luca Corelli Grappadelli, Il riscaldo superficiale nelle pere Abate Fétel parte sin dal campo, «RIVISTA DI FRUTTICOLTURA E DI ORTOFLORICOLTURA», 2023, 2, pp. 50 - 54 [Articolo in rivista]
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Alessandro Bonora; Gianmarco Bortolotti; Kushtrim Bresilla; Ines Ebner; Angelo Zanella; Luca Corelli Grappadelli; Luigi Manfrini, Un semplice smartphone identifica precocemente il riscaldo superficiale, «RIVISTA DI FRUTTICOLTURA E DI ORTOFLORICOLTURA», 2023, 8, pp. 56 - 59 [Articolo in rivista]
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Carola Parolin, Barbara Giordani, Angela Abruzzo, Claudio Foschi, Luca Laghi, Antonella Marangoni, Barbara Luppi, Beatrice Vitali, Vaginal lactobacilli exert prebioc effects towards gut bifidobacteria, in: FEMS 2023 - ABSTRACT BOOK, 2023, pp. 1117 - 1117 (atti di: FEMS 2023 - 10th Congress of European Microbiologists, Hamburg, Germany, 9-13 July 2023) [Contributo in Atti di convegno]
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Amadei Solidea, Gottardi Davide, Ciccone Marianna, Rossi Samantha, Braschi Giacomo, Siroli Lorenzo, Lanciotti Rosalba, Patrignani Francesca, Functional hydrolysates obtained through fermentation of flathead grey mullet by-products using Yarrowia lipolytica and Bacillus sp., in: 7th International conference on microbial diversity (MD2023) - Agrifood microbiota as a tool for a sustainable future - Abstract book, Lausanne, Frontiers Media SA, 2023, pp. 444 - 445 (atti di: 7th International conference on microbial diversity 2023 (MD 2023) - Agrifood microbiota as a tool for a sustainable future, Parma, Italy, September 26-29, 2023) [Poster] Open Access
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Dayan J.; Melkman-Zehavi T.; Goldman N.; Soglia F.; Zampiga M.; Petracci M.; Sirri F.; Braun U.; Inhuber V.; Halevy O.; Uni Z., In-ovo feeding with creatine monohydrate: implications for chicken energy reserves and breast muscle development during the pre-post hatching period, «FRONTIERS IN PHYSIOLOGY», 2023, 14, pp. 1 - 11 [Articolo in rivista] Open Access
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Gottardi Davide, Amadei Solidea, Ciccone Marianna, De Aguiar Saldanha Pinheiro Ana Cristina, Tappi Silvia, Barbieri Federica, Bou Ricard, Rocculi Pietro, Lanciotti Rosalba, Patrignani Francesca, Effect of functional ingredients obtained from fermented fish by- product or fish wastewater on safety and shelf-life of amberjack fish balls, in: 7th International conference on microbial diversity (MD2023) - Agrifood microbiota as a tool for a sustainable future - Abstract book, Lausanne, Frontiers Media SA, 2023, pp. 456 - 458 (atti di: 7th International conference on microbial diversity 2023 (MD 2023) - Agrifood microbiota as a tool for a sustainable future, Parma, Italy, September 26-29, 2023) [Poster] Open Access
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Davide GOTTARDI, Marianna CICCONE, Solidea AMADEI, Giacomo BRASCHI, Lorenzo SIROLI, Rosalba LANCIOTTI, Francesca PATRIGNANI, Flavoring and antioxidant compounds obtained through fermentation of flathead grey mullet waste by Yarrowia lipolytica or Bacillus spp., in: VIII international conference on Sustainable postharvest and food technologies (INOPTEP) 2023 - Book of Abstract, 2023, pp. 43 - 43 (atti di: VIII international conference on Sustainable postharvest and food technologies (INOPTEP) 2023, Lake Palić, Subotica, Serbia, April 23–28, 2023) [Contributo in Atti di convegno]
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Ana Cristina De Aguiar Saldanha Pinheiro; M.A. Schouten, M. Ciccone, U. Tylewicz, D. Gottardi, S. Tappi, S. Romani, F. Patrignani; P. Rocculi, Effect of the use of fish protein isolated from side streams on the quality and storage stability of Amberjack (Seriola dumerili) fish balls, in: Aquaculture Europe 2023 - Book of Abstracts, 2023(atti di: Aquaculture Europe 2023, Vienna, 18-21 September 2023) [Poster]
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Ana Cristina Aguiar Saldanha Pinheiro, M.A. Schouten, Marianna Ciccone, U. Tylewicz, D. Gottardi, S. Tappi , S. Romani, Francesca Patrignani, P. Rocculi, Quality of fish balls from organic meagre side streams formulated with fish protein hydrolysate, in: EFFoST International Conference 2023, 2023(atti di: EFFoST International Conference 2023, Valencia, 6-8 November 2023) [Poster]