Pubblicazioni scientifiche
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Favaro, Riccardo; Garrido, Paula Melisa; Bruno, Daniele; Braglia, Chiara; Alberoni, Daniele; Baffoni, Loredana; Tettamanti, Gianluca; Porrini, Martin Pablo; Di Gioia, Diana; Angeli, Sergio, Combined effect of a neonicotinoid insecticide and a fungicide on honeybee gut epithelium and microbiota, adult survival, colony strength and foraging preferences, «SCIENCE OF THE TOTAL ENVIRONMENT», 2023, 105, pp. 1 - 13 [Articolo in rivista] Open Access
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Saldanha Pinheiro, AC; Tappi, S; Braschi, G; Genovese, J; Patrignani, F; Rocculi, P, Quality and stability of different seafood products treated with high hydrostatic pressure (HPP) intended for raw consumption, «ITALIAN JOURNAL OF FOOD SCIENCE», 2023, 35, pp. 99 - 114 [Articolo in rivista] Open Access
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Baris, Federico; Castro Marin, Antonio; De Aguiar Saldanha Pinheiro, Ana Cristina; Tappi, S; Chinnici, F, Efficacy of fungoid chitosans from Aspergillus niger and Agaricus bisporus in controlling the oxidative browning of model white wines, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2023, 86, pp. 1 - 9 [Articolo in rivista] Open Access
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Bukvicki, Danka; D'Alessandro, Margherita; Rossi, Samantha; Siroli, Lorenzo; Gottardi, Davide; Braschi, Giacomo; Patrignani, Francesca; Lanciotti, Rosalba, Essential Oils and Their Combination with Lactic Acid Bacteria and Bacteriocins to Improve the Safety and Shelf Life of Foods: A Review, «FOODS», 2023, 12, pp. 1 - 27 [Articolo in rivista] Open Access
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D'Alessandro, M; Gottardi, D; Di Nunzio, M; Borgonovi, SM; Parolin, C; Vitali, B; Lanciotti, R; Siroli, L; Patrignani, F, Improved nutritional composition and in vitro protein digestibility of fermented soy beverages produced with vaginal probiotics as adjunct cultures, «JOURNAL OF FUNCTIONAL FOODS», 2023, 107, pp. 1 - 9 [Articolo in rivista] Open Access
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Glicerina V.; Siroli L.; Gottardi D.; Ticchi N.; Capelli F.; Accorsi R.; Gherardi M.; Minelli M.; Fiorini M.; Andrisano V.; Colombo V.; Manzini R.; Lanciotti R.; Romani S., Influence of an innovative, biodegradable active packaging on the quality of sunflower oil and “pesto” sauce during storage, «APPLIED FOOD RESEARCH», 2023, 3, pp. 1 - 7 [Articolo in rivista] Open Access
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Polidori, Carlo; Ferrari, Andrea; Borruso, Luigimaria; Mattarelli, Paola; Dindo, Maria Luisa; Modesto, Monica; Carrieri, Marco; Puggioli, Arianna; Ronchetti, Federico; Bellini, Romeo, Aedes albopictus microbiota: Differences between wild and mass-reared immatures do not suggest negative impacts from a diet based on black soldier fly larvae and fish food, «PLOS ONE», 2023, 18, pp. 1 - 15 [Articolo in rivista] Open Access
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Jiménez-Rosado, Mercedes; Di Foggia, Michele; Rosignoli, Serena; Guerrero, Antonio; Rombolà, Adamo Domenico; Romero, Alberto, Effect of zinc and protein content in different barley cultivars: use of controlled release matrices, «RENEWABLE AGRICULTURE AND FOOD SYSTEMS», 2023, 38, pp. 1 - 10 [Articolo in rivista] Open Access
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Modesto, Monica; Ngom-Bru, Catherine; Scarafile, Donatella; Bruttin, Anne; Pruvost, Solenn; Sarker, Shafiqul Alam; Ahmed, Tahmeed; Sakwinska, Olga; Mattarelli, Paola; Duboux, Stéphane, Bifidobacterium longum subsp. iuvenis subsp. nov., a novel subspecies isolated from the faeces of weaning infants, «INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY», 2023, 73, pp. 1 - 13 [Articolo in rivista] Open Access
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Malfacini, M; Puggioli, A; Balestrino, F; Carrieri, M; Dindo, ML; Bellini, R, Effect of 2 sex-sorting time schedules on SIT facility management, «JOURNAL OF INSECT SCIENCE», 2023, 23, pp. 1 - 5 [Articolo in rivista] Open Access
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Carlos Alejandro Perez Garcia, Marco Bovo, Daniele Torreggiani, Patrizia Tassinari, Stefano Benni, 3D numerical modelling of temperature and humidity index distribution in livestock structures: a cattle-barn case study, «JOURNAL OF AGRICULTURAL ENGINEERING», 2023, 54, pp. 1 - 10 [Articolo in rivista] Open Access
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Mancuso, Giuseppe; Lavrnic, Stevo; Canet-Martí, Alba; Zaheer, Ammad; Avolio, Francesco; Langergraber, Guenter; Toscano, Attilio, Performance of lagoon and constructed wetland systems for tertiary wastewater treatment and potential of reclaimed water in agricultural irrigation, «JOURNAL OF ENVIRONMENTAL MANAGEMENT», 2023, 348, pp. 1 - 13 [Articolo in rivista] Open Access
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Anello M.; Bittelli M.; Bordoni M.; Laurini F.; Meisina C.; Riani M.; Valentino R., Robust Statistical Processing of Long-Time Data Series to Estimate Soil Water Content, «MATHEMATICAL GEOSCIENCES», 2023, 1, pp. 1 - 25 [Articolo in rivista] Open Access
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Francesca Gori, Alessandra Castellini, Alternative Food Networks and Short Food Supply Chains: A Systematic Literature Review Based on a Case Study Approach, «SUSTAINABILITY», 2023, 15, pp. 1 - 18 [Articolo in rivista] Open Access
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García-López, J David; Barbieri, Federica; Baños, Alberto; Madero, Jose Manuel Garcia; Gardini, Fausto; Montanari, Chiara; Tabanelli, Giulia, Use of two autochthonous bacteriocinogenic strains as starter cultures in the production of salchichónes, a type of Spanish fermented sausages, «CURRENT RESEARCH IN FOOD SCIENCE», 2023, 7, pp. 1 - 12 [Articolo in rivista] Open Access
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Cartoni Mancinelli A.; Baldi G.; Soglia F.; Mattioli S.; Sirri F.; Petracci M.; Castellini C.; Zampiga M., Impact of chronic heat stress on behavior, oxidative status and meat quality traits of fast-growing broiler chickens, «FRONTIERS IN PHYSIOLOGY», 2023, 14, pp. 1 - 14 [Articolo in rivista] Open Access
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Francati S.; Martini A.; Dindo M.L., Host stage and temperature for the rearing of Aridelus rufotestaceus (Hymenoptera: Braconidae), with notes on acceptance and suitability of 2 stink bug species, «JOURNAL OF INSECT SCIENCE», 2023, 23, pp. 1 - 8 [Articolo in rivista] Open Access
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Bošković Cabrol, Marija; Petracci, Massimiliano; Trocino, Angela, Wooden Breast, White Striping and Spaghetti Meat: Chemical Composition, Technological Quality, Microbiological Profile and Sensory Attributes of Broiler Breasts, «MEAT TECHNOLOGY», 2023, 64, pp. 75 - 81 [Articolo in rivista] Open Access
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Trocino, Angela; Xiccato, Gerolamo; Petracci, Massimiliano; Bošković Cabrol, Marija, Nutritional and Feeding Strategies for Controlling Breast Muscle Myopathy Occurrence in Broiler Chickens: A Survey of the Published Literature, «MEAT TECHNOLOGY», 2023, 64, pp. 30 - 35 [Articolo in rivista] Open Access
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Mastrangelo N.; Bianchi A.; Pettinelli S.; Santini G.; Merlani G.; Bellincontro A.; Baris F.; Chinnici F.; Mencarelli F., Novelty of Italian Grape Ale (IGA) beer: Influence of the addition of Gamay macerated grape must or dehydrated Aleatico grape pomace on the aromatic profile, «HELIYON», 2023, 9, pp. 1 - 11 [Articolo in rivista] Open Access