Pubblicazioni scientifiche
-
Menchetti L.; Costa L.N.; Zappaterra M.; Padalino B., Effects of reduced space allowance and heat stress on behavior and eye temperature in unweaned lambs: A pilot study, «ANIMALS», 2021, 11, pp. 1 - 19 [Articolo in rivista] Open Access
-
Truzzi F.; Whittaker A.; Roncuzzi C.; Saltari A.; Levesque M.P.; Dinelli G., MIcrogreens: Functional food with antiproliferative cancer properties influenced by light, «FOODS», 2021, 10, pp. 1 - 20 [Articolo in rivista] Open Access
-
Di Francesco A.; Di Foggia M.; Vittoria A.; Baraldi E., Post-harvest non-conventional and traditional methods to control cadophora luteo-olivacea: Skin pitting agent of actinidia chinensis var. deliciosa (A. chev.), «HORTICULTURAE», 2021, 7, pp. 1 - 12 [Articolo in rivista] Open Access
-
Truzzi F.; Mandrioli D.; Gnudi F.; Scheepers P.T.J.; Silbergeld E.K.; Belpoggi F.; Dinelli G., Comparative Evaluation of the Cytotoxicity of Glyphosate-Based Herbicides and Glycine in L929 and Caco2 Cells, «FRONTIERS IN PUBLIC HEALTH», 2021, 9, pp. 1 - 9 [Articolo in rivista] Open Access
-
Arduini, Silvia; Zappi, Alessandro; Locatelli, Marcello; Sgrò, Salvatore; Melucci, Dora, An Authentication Study on Grappa Spirit: The Use of Chemometrics to Detect a Food Fraud, «ANALYTICA», 2021, 2, pp. 84 - 92 [Articolo in rivista] Open Access
-
Haile Z.M.; Gebremichael D.E.; Capriotti L.; Molesini B.; Negrini F.; Collina M.; Sabbadini S.; Mezzetti B.; Baraldi E., Double-Stranded RNA Targeting Dicer-Like Genes Compromises the Pathogenicity of Plasmopara viticola on Grapevine, «FRONTIERS IN PLANT SCIENCE», 2021, 12, pp. 1 - 7 [Articolo in rivista] Open Access
-
Camanzi L.; Troiano S., The evolutionary transformation of modern agri-food systems: emerging trends in consumption, production, and in the provision of public goods, «AGRICULTURAL AND FOOD ECONOMICS», 2021, 9, pp. 1 - 5 [Articolo in rivista]
-
Piva R.; Vasconcelos Botelho R.; Giloni de Lima P.C.; Rombolà A.D; Nardi C.;, Effect of organic and biodynamic management on chemical characteristics, macrofauna and biological activity of soil in a vineyard of cv. BRS Carmen, «Revista Brasileira de Agropecuária Sustentável», 2021, 11, pp. 375 - 384 [Articolo in rivista] Open Access
-
Vasconcelos Botelho R.; Piva R.; Rombolà A.D., Benefícios ambientais e crescimento do mercado impulsionam vinhos biodinâmicos e orgânicos, «Revista Visão Agrícola», 2021, 14, pp. 95 - 98 [Articolo in rivista] Open Access
-
Viaggi D.; Barrera C.; Castello M.L.; Dalla Rosa M.; Heredia A.; Hobley T.J.; Knobl C.F.; Materia V.C.; Xu S.M.; Romanova G.; Russo S.; Segui L.; Viereck N., Education for innovation and entrepreneurship in the food system: the Erasmus+ BoostEdu approach and results, «CURRENT OPINION IN FOOD SCIENCE», 2021, 42, pp. 157 - 166 [Articolo in rivista] Open Access
-
Villa-Cox G.; Cavazza F.; Jordan C.; Arias-Hidalgo M.; Herrera P.; Espinel R.; Viaggi D.; Speelman S., Understanding constraints on private irrigation adoption decisions under uncertainty in data constrained settings: A novel empirical approach tested on Ecuadorian Cocoa cultivations, «AGRICULTURAL ECONOMICS», 2021, 52, pp. 985 - 999 [Articolo in rivista]
-
Viaggi D.; Bartolini F.; Raggi M., The Bioeconomy in economic literature: looking back, looking ahead, «BIO-BASED AND APPLIED ECONOMICS», 2021, 10, pp. 169 - 184 [Articolo in rivista] Open Access
-
Ceren Turan, Irene Maja Nanni, Lucia Landi, Alessandro Pirondi, Marina Collina, Fine Tuning of Real Time PCR as a First Tool for the Detection of G143A Substitution in Venturia inaequalis Samples, «AMERICAN JOURNAL OF PLANT SCIENCES», 2021, 12, pp. 960 - 974 [Articolo in rivista] Open Access
-
Capacci E.; Franceschetti B.; Guzzomi A.; Rondelli V., Energy absorption in actual tractor rollovers with different tire configurations, «INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH», 2021, 18, pp. 1 - 16 [Articolo in rivista] Open Access
-
Marinari S.; Marabottini R.; Falsone G.; Vianello G.; Vittori Antisari L.; Agnelli A.; Massaccesi L.; Cocco S.; Cardelli V.; Serrani D.; Corti G., Mineral weathering and lessivage affect microbial community and enzyme activity in mountain soils, «APPLIED SOIL ECOLOGY», 2021, 167, pp. 1 - 11 [Articolo in rivista] Open Access
-
Ferronato, Chiara; Vianello, Gilmo; Feudis, Mauro De; Vittori Antisari, Livia, Technosols Development in an Abandoned Mining Area and Environmental Risk Assessment, «APPLIED SCIENCES», 2021, 11, pp. 1 - 13 [Articolo in rivista] Open Access
-
Montevecchi G.; Masino F.; Versari A.; Ricci A.; Nigro G.; Antonelli A.;, Effect of Kaolin/Defoliation Combined with Dry Ice on Lambrusco Red Wine Production to Constrain the Effects of Climate Change, «SOUTH AFRICAN JOURNAL FOR ENOLOGY AND VITICULTURE», 2021, 42, pp. 100 - 113 [Articolo in rivista] Open Access
-
Giorgio Brugaletta, Elizabeth Greene, Travis Tabler, Sara Orlowski, Federico Sirri, Sami Dridi, Effect of Cyclic Heat Stress on Feeding-Related Hypothalamic Neuropeptides of Three Broiler Populations and Their Ancestor Jungle Fowl, «FRONTIERS IN PHYSIOLOGY», 2021, 12, pp. 1 - 11 [Articolo in rivista] Open Access
-
Guidi P.; Falsone G.; Wilson C.; Cavani L.; Ciavatta C.; Marzadori C., New insights into organic carbon stabilization in soil macroaggregates: An in situ study by optical microscopy and SEM-EDS technique, «GEODERMA», 2021, 397, pp. 1 - 10 [Articolo in rivista]
-
Contaldo N., A. Sciovolone, C. Barbieri, A. Delli Quadri, A. Bertaccini, Multilocus typing of aster yellows phytoplasmas infecting lettuce with yellowing in Calabria Italy, «PHYTOPATHOGENIC MOLLICUTES», 2021, 11, pp. 105 - 111 [Articolo in rivista]