News

EIT Food Summer School on Farm to Fork: sustainable production & consumption in public canteens | Deadline for application: August 5th 2022

#savethedate

Innovation and Research

Special Issue "Development of Analytical Methods in the Field of Food Analysis"

Guest Editor: Gianfranco Picone

Innovation and Research

Innovator Fellowship

#researchprojects | Professional Development Advanced

Elections for the student representatives 2022

On 17, 18 and 19 May, elections were held for student representatives on the University bodies and the National Council of University Students (CNSU)

Innovation and Research

WISH-ROOTS

#researchprojects | Tuning the wheat root microbiome to improve soil health and optimize rhizosphere nitrogen cycling and availability

Meetings and Initiatives

The Nexus Approach for Sustainability in Agriculture, Food, Energy & Water

Final Conference Dipartimenti di Eccellenza 2018-2022 DISTAL | 09/06/2022 - from 09:00am to 04.30pm

Innovation and Research

Webinar - STAAA PhD OPEN DAY (Dipartimenti di Eccellenza 2018-2022)

The PhD OPENDAY & The Final Conference Dip. di Eccellenza DISTAL "The Nexus Approach for Sustainability in Agriculture, Food, Energy & Water" are partner events of the EU GREEN WEEK

Innovation and Research

PanWheatGrain

#researchprojects | Grain Pangenomics for Durum Wheat Sustainable Production

Innovation and Research

Special Issue "Plant-Based Beverages: Consumer Perception, Motivation and Demand in a Fast-Rising Market"

Guest editors: Sergio Rivaroli, Davide Giacalone, Angel A. Carbonell-Barrachina

Innovation and Research

Eye-Land

#researchprojects | A crowd-sensing geospatial database for the monitoring of rural areas

Innovation and Research

WISH-ROOTS

#researchprojects | Tuning the wheat root microbiome to improve soil health and optimize rhizosphere nitrogen cycling and availability

Innovation and Research

TROPICSAFE – Final Conference

The final conference of TROPICSAFE took place from 3 to 5 April