Pubblicazioni scientifiche

Leanza P.M.; Valenti F.; D'Urso P.R.; Arcidiacono C., Environmental productivity index GIS-based model to estimate prickly pear biomass potential availability for biogas production, «AGRONOMY JOURNAL», 2022, 114, pp. 3206 - 3224 [Articolo in rivista] Open Access

Parlato M.C.M.; Valenti F.; Lanza E.; Porto S.M.C., Spatial analysis to quantify and localise the residual cardoon stem fibres as potential bio-reinforcements for building materials, «INTERNATIONAL JOURNAL OF SUSTAINABLE ENGINEERING», 2022, 15, pp. 59 - 70 [Articolo in rivista] Open Access

Parlato M.C.M.; Valenti F.; Porto S.M.C., Sustainable Promotion of Traditional Rural Buildings as Built Heritage Attractions: A Heritage Interpretation Methodology Applied in South Italy, «SUSTAINABILITY», 2022, 14, pp. 1 - 20 [Articolo in rivista] Open Access

Parlato M.C.M.; Valenti F.; Midolo G.; Porto S.M.C., Livestock Wastes Sustainable Use and Management: Assessment of Raw Sheep Wool Reuse and Valorization, «ENERGIES», 2022, 15, pp. 1 - 16 [Articolo in rivista] Open Access

Parlato M.C.M.; Valenti F.; Porto S.M.C., Spatial Analyses to Assess the Availability of Sheep Wool as Potential Eco-friendly Material, in: Lecture Notes in Civil Engineering, Ragusa, Springer Science and Business Media Deutschland GmbH, 2022, pp. 155 - 164 (LECTURE NOTES IN CIVIL ENGINEERING) [Capitolo/Saggio in libro]

Brevetto 102022000013474, Procedimento per la produzione di un fertilizzante e un relativo fertilizzante.

M, Campolo; G, Gallo; F, Roviello; A, Ardizzone; M, La Torre; A, Filippone; M, Lanza; S, Cuzzocrea; L, Siroli; E, Esposito, Evaluation of a Gel Containing a Propionibacterium Extract in an In Vivo Model of Wound Healing, «INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES», 2022, 23, pp. 1 - 19 [Articolo in rivista] Open Access

Garcia Salas Patricia, Grigoletto Ilaria, Valli Enrico, Bendini Alessandra, Gallina Toschi Tullia, Comparison of three different methodologies for the quantification of hydroxytyrosol and tyrosol in olive oils, in relation to the health claim, in: SISSG OLI E GRASSI ALIMENTARI INNOVAZIONE E SOSTENIBILITÀ NELLA PRODUZIONE E NEL CONTROLLO, 2022, pp. 107 - 107 (atti di: CONGRESSO 2022 DELLA SOCIETÀ ITALIANA PER LO STUDIO DELLE SOSTANZE GRASSE, Perugia, 15-17 giugno 2022) [Contributo in Atti di convegno]

Agrusti, M.; Foroushani, S.; Ceccarelli, M.; Bovo, M.; Torreggiani, D.; Tassinari, P.; Amon, T.; Benni, S., Assessment of productive anomalies in dairy cows, in: Precision Livestock Farming 2022 - Papers Presented at the 10th European Conference on Precision Livestock Farming, ECPLF 2022, Vienna, Organising Committee of the 10th European Conference on Precision Livestock Farming (ECPLF), University of Veterinary Medicine Vienna, 2022, pp. 1015 - 1021 (atti di: 10th European Conference on Precision Livestock Farming, ECPLF 2022, Vienna (A), 29th August to 2nd September 2022) [Contributo in Atti di convegno] Open Access

Maesano Giulia ; Hamam Manal; Pecorino Biagio.; Pappalardo Gioacchino.; D'Amico Mario.; Chinnici Gaetano, Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic, «ECONOMIA AGRO-ALIMENTARE», 2022, 24, pp. 1 - 22 [Articolo in rivista] Open Access

Maesano Giulia; Milani Mirco; Nicolosi Elisabetta; D'amico Mario; Chinnici Gaetano, A Network Analysis for Environmental Assessment in Wine Supply Chain, «AGRONOMY», 2022, 12, pp. 211 - 240 [Articolo in rivista] Open Access

Di Vita Giuseppe.; Zanchini Raffaele.; Spina Daniela.; Maesano Giulia.; La Via Giovanni.; D'Amico Mario., Exploring Purchasing Determinants for a Low Fat Content Salami: Are Consumers Willing to Pay for an Additional Premium?, «FRONTIERS IN SUSTAINABLE FOOD SYSTEMS», 2022, 6, pp. 1 - 13 [Articolo in rivista] Open Access

Di Vita Giuseppe.; Maesano Giulia.; Zanchini Raffaele.; Barbieri Cinzia; Spina Daniela.; Caracciolo Francesco.; D'Amico Mario, The thin line between tradition and well-being: Consumer responds to health and typicality attributes for dry-cured ham, «JOURNAL OF CLEANER PRODUCTION», 2022, 364, pp. 1 - 10 [Articolo in rivista] Open Access

Santoni M.; Gecchele E.; Zampieri R.; Avesani L., Plant-Based Systems for Vaccine Production, in: Methods in Molecular Biology, Londra, Humana Press Inc., 2022, pp. 95 - 115 (METHODS IN MOLECULAR BIOLOGY) [Capitolo/Saggio in libro]

Menglan Cai; Anna Vesely; Xu Chen; Limin Li; Jelle J Goeman, NetTDP: permutation-based true discovery proportions for differential co-expression network analysis, «BRIEFINGS IN BIOINFORMATICS», 2022, 23, pp. 1 - 12 [Articolo in rivista] Open Access

Porto S.M.C.; Bonfanti M.; Midolo G.; Castagnolo G.; Valenti F.; Arcidiacono C.; Cascone G., Preliminary outcomes of a low-power cow oestrus detection system in dairy farms, in: Precision Livestock Farming 2022 - Papers Presented at the 10th European Conference on Precision Livestock Farming, ECPLF 2022, Organising Committee of the 10th European Conference on Precision Livestock Farming (ECPLF), University of Veterinary Medicine Vienna, 2022, pp. 753 - 760 (atti di: 10th European Conference on Precision Livestock Farming, ECPLF 2022, vienna, 2022) [Contributo in Atti di convegno]

Cilia, G.; Flaminio, S.; Zavatta, L.; Ranalli, R.; Quaranta, M.; Bortolotti, L.; Nanetti, A., Occurrence of Honey Bee (Apis mellifera L.) Pathogens in Wild Pollinators in Northern Italy, «FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY», 2022, 12, pp. 1 - 20 [Articolo in rivista] Open Access

Cilia, G.; Tafi, E.; Zavatta, L.; Caringi, V.; Nanetti, A., The Epidemiological Situation of the Managed Honey Bee (Apis mellifera) Colonies in the Italian Region Emilia-Romagna, «VETERINARY SCIENCES», 2022, 9, pp. 1 - 15 [Articolo in rivista] Open Access

Geisslitz S.; Islam S.; Buck L.; Grunwald-Gruber C.; Sestili F.; Camerlengo F.; Masci S.; D'Amico S., Absolute and relative quantitation of amylase/trypsin-inhibitors by LC-MS/MS from wheat lines obtained by CRISPR-Cas9 and RNAi, «FRONTIERS IN PLANT SCIENCE», 2022, 13, pp. 1 - 17 [Articolo in rivista] Open Access

Camerlengo, F.; Sestili, F.; Cammerata, A.; Kuzmanovic, L.; Ceoloni, C.; Sissons, M.; Lafiandra, D., Introgression of gluten protein genes associated with the D-genome of bread wheat into durum wheat, «JOURNAL OF CEREAL SCIENCE», 2022, 107, pp. 1 - 7 [Articolo in rivista]