Pubblicazioni scientifiche
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F. Herzog; P. Jeanneret; Y. Ammari; S. Angelova; M. Arndorfer; D. Bailey; K. Balázs; A. Báldi; M. Bogers; R.H.G. Bunce; J.-P. Choisis ; D. Cuming ; P. Dennis ; T. Dyman ; S. Eiter ; Z. Elek ; E. Falusi ; W. Fjellstad ; T. Frank ; J.K. Friedel ; S. Garchi ; I.R. Geijzendorffer ; T. Gomiero ; G. Jerkovich ; R.H.G. Jongman ; M. Kainz ; E. Kakudidi ; E. Kelemen ; R. Kölliker ; N. Kwikiriza ; A. Kovács-Hostyánszki ; L. Last ; G. Lüscher ; G. Moreno ; C. Nkwiine ; J. Opio ; M.-L. Oschatz ; M.G. Paoletti ; K. Penksza ; P. Pointereau ; S. Riedel ; J.-P. Sarthou ; M.K. Schneider ; N. Siebrecht ; D. Sommaggio ; S. Stoyanova ; E. Szerencsits ; O. Szalkovski ; S. Targetti ; D. Viaggi ; J. Wilkes-Allemann ; S. Wolfrum ; S. Yashchenko ; T. Zanetti, Measuring farmland biodiversity, «SOLUTIONS», 2013, 4, pp. 52 - 58 [Articolo in rivista]
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F. Galioto;M. Raggi;D. Viaggi, Pricing Policies in Managing Water Resources in Agriculture: An Application of Contract Theory to Unmetered Water, «WATER», 2013, 5, pp. 1502 - 1516 [Articolo in rivista] Open Access
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Dibari C.; Argenti G.; Moriondo M.; Staglianò N.; Targetti S.; Bindi M., Climate change impacts on distribution and composition of the Alpine Natural Pasturelands, in: Climate change and its implications on ecosystem and society, 2013, pp. 578 - 586 (atti di: Climate change and its implications on ecosystem and society First Annual Conference, Lecce, 23-24 /09/2013) [Contributo in Atti di convegno]
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Federica Zanetti;Andrea Monti;Marisol T. Berti, Challenges and opportunities for new industrial oilseed crops in EU-27: A review, «INDUSTRIAL CROPS AND PRODUCTS», 2013, 50, pp. 580 - 595 [Articolo in rivista]
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MUDALAL S.; BABINI E.; CAVANI C.; PETRACCI M., The effect of white striping on the chemical composition of chicken breast meat, in: Proceedings of the XXI European Symposium on the Quality of Poultry Meat and the XV European Symposium on the Quality of Eggs and Egg Products, 2013, pp. 1 - 6 (atti di: XXI European Symposium on the Quality of Poultry Meat and the XV European Symposium on the Quality of Eggs and Egg Products, Bergamo, September 15-19, 2013) [Contributo in Atti di convegno]
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PETRACCI M.; BIANCHI M.; MUDALAL S.; CAVANI C., Functional ingredients for poultry meat products, «TRENDS IN FOOD SCIENCE & TECHNOLOGY», 2013, 33, pp. 27 - 39 [Articolo in rivista]
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G. Bianchini; D. Di Giuseppe; L. Vittori Antisari, Soil-water interaction in soils of the Po River Plain (Ferrara, Northern Italy): insights on heavy-metal mobility and phytoavailability, «PERIODICO DI MINERALOGIA», 2013, 82, pp. 163 - 176 [Articolo in rivista]
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F. Pezzi, Vendemmia meccanica: ridurre i costi senza penalizzare la qualità, «IL CORRIERE VINICOLO», 2013, 39, pp. 13 - 15 [Articolo in rivista]
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R. Olmi; M. Bittelli, An Open Transmission Line Method for the Dielectric Investigation of Bound Soil Water, in: International Conference on Electromagnetic Interaction with Water and Moist Substances, Weimar, Dr. Klaus Kupfer and Dr. Norman Wagner, 2013, 10, pp. 203 - 213 (atti di: International Conference on Electromagnetic Interaction with Water and Moist Substances, Weimar, 24/9/2013) [Contributo in Atti di convegno]
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Tommaso Zuccheri;Martino Colonna;Ilaria Stefanini;Cecilia Santini;Diana Di Gioia, Bactericidal Activity of Aqueous Acrylic Paint Dispersion for Wooden Substrates Based on TiO2 Nanoparticles Activated by Fluorescent Light, «MATERIALS», 2013, 6, pp. 3270 - 3283 [Articolo in rivista] Open Access
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Puggioli A.; Balestrino F.; Damiens D.; Lee R.S.; Soliban S.M; Madakacherry O.; Dindo M.L; Bellini R; Gilles J.R.L., Efficiency of three diets for larval development in mass rearing aedes albopictus (Diptera: Culicidae), «JOURNAL OF MEDICAL ENTOMOLOGY», 2013, 50, pp. 819 - 825 [Articolo in rivista]
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Dindo M.L.; Francati S.; Marchetti E.; Ferracini C.; Quacchia A.; Alma A., Acceptance and suitability of Cacyreus marshalli (Lepidoptera: Lycaenidae) as host for three indigenous parasitoids, «BIOCONTROL SCIENCE AND TECHNOLOGY», 2013, 23, pp. 1342 - 1348 [Articolo in rivista]
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D'Aimmo M.R.; Modesto M.; Mattarelli P.; Sgorbati B.; Biavati B.; Andlid T., FOLATE PRODUCTION IN BIFIDOBACTERIA FROM INFANT AND ADULT HUMANS, «UNITED EUROPEAN GASTROENTEROLOGY JOURNAL», 2013, 1, pp. A75 - A75 [Abstract in rivista]
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Nissen L.; Mattarelli P.; Barbanti L.; Prati G.; Fornari F.; Sgorbati B., Virulence regulation of enteropathogenic bacteria by capsaicin-rich natural products, exploring Cytolethal Distending Toxin and Quorum Sensing molecules, in: Biomicroworld 2013, 2013, pp. 524 - 524 (atti di: V International Conference on Environmental, Industrial and Applied Microbiology - BioMicroWorld2013, Madrid, Spain, 2-4 October 2013) [Contributo in Atti di convegno]
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Anwar P.; Bendini A.; Gulfraz M.; Qureshi R.; Valli E.; Di Lecce G.; Saqlan Naqvi S.M.; Gallina Toschi T., Characterization of olive oils obtained fromwild olive trees (Olea ferruginea Royle) in Pakistan, «FOOD RESEARCH INTERNATIONAL», 2013, 54, pp. 1965 - 1971 [Articolo in rivista]
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Verardo V.; Gomez-Caravaca A.; Montealegre C.; Segura-Carretero A.; Caboni M. F.; Fernandez-Gutierrez A.; Bendini A., Optimization of a solid phase extraction method and hydrophilic interaction liquid chromatography coupled to mass spectrometry for the determination of phospholipids in virgin olive oil, «FOOD RESEARCH INTERNATIONAL», 2013, 54, pp. 2083 - 2090 [Articolo in rivista]
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Gallina Toschi T.; Bendini A.; Lozano-Sánchez J.; Segura-Carretero A.; Conte L., Misdescription of edible oils: flowcharts of analytical choices in a forensic view, «EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY», 2013, 115, pp. 1205 - 1223 [Articolo in rivista]
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Francati S.; Ferroni L.; Speranza M.; Dindo M.L., Struttura dell'artropodofauna terrestre nell'ambiente della duna ricostruita di foce Bevano, in: Foce Bevano - Stato dell'area naturale protetta e prospettive per una sua gestione integrata e sostenibile, Bologna, Regione Emilia Romagna -Servizio Difesa del Suolo della Costa e Bonifica, 2013, pp. 26 - 31 [Capitolo/Saggio in libro]
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Mulazzani L; Malorgio G, Regional management of multi-species fisheries on the basis of shared stocks and property rights: a Mediterranean case, «SCIENTIA MARINA», 2013, 77, pp. 439 - 448 [Articolo in rivista] Open Access
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Malorgio G; Zagnoli G, Strutture, organizzazione ed elementi di costo dell'offerta vitivinicola italiana, in: Il maestro di vino, Milano, Edizioni Franco Angeli, 2013, pp. 230 - 249 [Capitolo/Saggio in libro]